Chemistry of Natural Compounds

, Volume 18, Issue 4, pp 517–518 | Cite as

Components ofPtarmica bisserata

  • É. S. Davidyants
  • A. I. Yunusov
  • V. A. Bandyukova
Brief Communications


Coumarin White Crystal Lignan Sesamin Scopoletin 

Literature cited

  1. 1.
    É. S. Davidyants, Khim. Prir. Soedin., 246 (1982).Google Scholar
  2. 2.
    A. L. Markman, The Chemistry of Lipids [in Russian], Tashkent, No. 1 (1963).Google Scholar
  3. 3.
    L. A. Elyakova, A. K. Dzizenko, V. V. Sova, and G. B. Elyakov, Khim. Prir. Soedin., 149 (1966).Google Scholar
  4. 4.
    D. M. Razzakova, I. A. Bessonova, and S. Yu. Yunusov, Khim. Prir. Soedin. 665 (1972).Google Scholar
  5. 5.
    R. W. Doskotch and F. S. El-Feraly, Can. J. Chem.,47, 1139 (1969).CrossRefGoogle Scholar
  6. 6.
    G. A. Kuznetsova, Natural Coumarins and Furocoumarins [in Russian], Leningrad (1967), p. 76.Google Scholar

Copyright information

© Plenum Publishing Corporation 1983

Authors and Affiliations

  • É. S. Davidyants
  • A. I. Yunusov
  • V. A. Bandyukova

There are no affiliations available

Personalised recommendations