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Chemistry of Natural Compounds

, Volume 18, Issue 2, pp 239–240 | Cite as

Flavonols of the fruit of various seeds of the genusAmelanchier

  • V. V. Vereskovskii
  • D. K. Shapiro
  • T. I. Narizhnaya
Brief Communications

Keywords

Flavonoid Quercetin Rutin Flavonol Aluminum Chloride 

Literature cited

  1. 1.
    N. V. Sergeeva, D. F. Shapiro, V. A. Bandyukova, L. V. Anikhimovskaya, and T. I. Narizhnaya, Khim. Prir. Soedin., 98 (1979).Google Scholar
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    N. V. Sergeeva, V. A. Bandyukova, D. K. Shapiro, T. I. Narizhnaya, and L. V. Anikhimovskaya, Khim. Prir. Soedin., 726 (1980).Google Scholar
  3. 3.
    T. J. Mabry, K. R. Markham, and M. B. Thomas, The Systematic Identification of Flavonoids, Springer, New York (1970), p. 354.CrossRefGoogle Scholar
  4. 4.
    K. L. Klyshev, V. A. Bandyukova, and L. S. Alyukina, Plant Flavonoids [in Russian], Alma-Ata (1978), p. 219.Google Scholar
  5. 5.
    V. V. Vereskovskii, Khimiya Prir. Soedin., 723 (1979).Google Scholar

Copyright information

© Plenum Publishing Corporation 1983

Authors and Affiliations

  • V. V. Vereskovskii
  • D. K. Shapiro
  • T. I. Narizhnaya

There are no affiliations available

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