Chemistry of Natural Compounds

November 1968, Volume 4, Issue 6, pp 318–319 | Cite as

Isomerization during hydrogenation

• Authors
• Authors and affiliations

• A. I. Glushenkova
• A. L. Markman

Brief Communications

First Online: 01 November 1968

• 26 Downloads

Keywords

Coumarin Glyceride Dicarboxylic Acid Psoralen Fatty Acid Fraction 

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References

1. 1.
   H. P. Kaufmann, Analyse der Fette und Fettprodukte, 828, 1958.Google Scholar
2. 2.
   T. P. Hilditch et al., J. Amer. Chem. Ind.,44, 43–47, 180–189, 1925;48, 46–50, 1929.CrossRefGoogle Scholar
3. 3.
   T. P. Hilditch, Chemical Constitution of Natural Fats, 322, 1940.Google Scholar

Copyright information

© The Faraday Press, Inc 1971

Authors and Affiliations

• A. I. Glushenkova
  • 1
• A. L. Markman
  • 1

1. 1.Institute of the Chemistry of Plant Substances, AS UzSSRUSSR