Summary
A new bioside of quercetin, rumarin, with the composition C26H28O16, characterized as quercetin 3-(β-D-galactopyranosyl-6-α-L-arabinopyranoside), has been isolated from the fruit ofRumex maritimus L.
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Khimiya Prirodnykh Soedinenii, Vol. 2, No. 2, pp. 85–90, 1966
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Bagrii, O.K., Kurmaz, B.V. & Litvinenko, V.I. A new bioside of quercetin. Chem Nat Compd 2, 65–68 (1966). https://doi.org/10.1007/BF00567536
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DOI: https://doi.org/10.1007/BF00567536