Chemistry of Natural Compounds

, Volume 15, Issue 5, pp 660–660 | Cite as

Activity of natural α-amylase inhibitors from wheat grain

  • Yu. V. Peruanskii
  • B. S. Gabsattarova
Brief Communications
  • 32 Downloads

Keywords

Hydrogen Calcium Chloride Hydrogen Peroxide Organic Chemistry 

Literature cited

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    R. Deponte, R. Parlamenti, T. Petrucci, V. Silvano, and M. Tomasi, Cer. Chem.,53, 805 (1976).Google Scholar
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    J. R. Warchalewski, Bull. Acad. Pol. Sci. Ser. Sci. Biol.,25, 725 (1977).Google Scholar
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    B. W. Smith and J. H. Roe, J. Biol. Chem., 179, 53 (1949).PubMedGoogle Scholar

Copyright information

© Plenum Publishing Corporation 1980

Authors and Affiliations

  • Yu. V. Peruanskii
  • B. S. Gabsattarova

There are no affiliations available

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