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Chemistry of Natural Compounds

, Volume 6, Issue 5, pp 575–578 | Cite as

Triterpene glycosides of leguminosae II. Structure of the main glycoside of the kidney bean

  • V. Ya. Chirva
  • L. G. Kretsu
  • P. K. Kintya
Article
  • 19 Downloads

Conclusions

The main component of the glycoside fraction of the kidney bean has been isolated; it consists of crystalline phaseoloside D, whose complete chemical structure has been shown.

Keywords

Glycoside Galactose Arabinose Glucuronic Acid Kidney Bean 

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Copyright information

© Consultants Bureau, a division of Plenum Publishing Corporation 1973

Authors and Affiliations

  • V. Ya. Chirva
  • L. G. Kretsu
  • P. K. Kintya

There are no affiliations available

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