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Syntheses of di- and tetrahydropyrroles

IX. Dehydration and ring-chain tautomerism of 2,3,3-trimethyl-2-hydroxy-5-pyrrolidones

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Chemistry of Heterocyclic Compounds Aims and scope

Abstract

It is shown by means of IR and PMR spectra that the products of the aminolysis of esters of 3,3-dimethyl(2-carbethoxy)levulinic acid and γ-chloro-β,β,γ-trimethylbutyrolactone exist in the cyclic form of 2-hydroxy-5-pyrrolidones (Ia-d). It was established by PMR spectroscopy that, except for the 4-carbamido derivative (Id), these compounds undergo spontaneous dehydration in anhydrous solutions. In addition, ring-chain tautomeric equilibrium is established in solutions of the N-phenyl derivative (Ib). The rates of establishment of equilibrium and the equilibrium positions were investigated for both processes.

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See [1] for communication VIII.

Translated from Khimiya Geterotsiklicheskikh Soedinenii, No. 1, pp. 22–26, January, 1973.

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Sheiman, B.M., Denisova, L.Y., Dymova, S.F. et al. Syntheses of di- and tetrahydropyrroles. Chem Heterocycl Compd 9, 18–21 (1973). https://doi.org/10.1007/BF00476140

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  • DOI: https://doi.org/10.1007/BF00476140

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