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Fresenius' Zeitschrift für analytische Chemie

, Volume 327, Issue 2, pp 233–234 | Cite as

A contribution towards the improvement of Se-determination in the pg-region by hydride AAS

  • F. Alt
  • J. Messerschmidt
  • G. Tölg
Original Papers Spectrometric Analyses

Summary

In order to increase the sensitivity of Se-determination by hydride-AAS in the pg-range, an arrangement was developed which permits simple handling and is suitable for routine analysis. As an example, the determination of Se in grape berries is described. Contents lower than 1 ng could be determined with this technique.

Keywords

Physical Chemistry Analytical Chemistry Inorganic Chemistry Hydride Routine Analysis 
These keywords were added by machine and not by the authors. This process is experimental and the keywords may be updated as the learning algorithm improves.

Beitrag zur Verbesserung der Se-Bestimmung im pg-Bereich durch Hydrid-AAS

References

  1. 1.
    Cutter GA (1978) Anal Chim Acta 98:59Google Scholar
  2. 2.
    Piwonka J, Kaiser G, Tölg G (1985) Fresenius Z Anal Chem 321:225Google Scholar
  3. 3.
    Alt F, Messerschmidt J, Schaller KH, Analytische Methoden, Bd 2, Senatskommission zur Prüfung gesundheitsschädlicher Arbeitsstoffe der Deutschen Forschungsgemeinschaft — Arbeitsgruppe „Analytische Chemie” (ed)Google Scholar
  4. 4.
    Alt F, Eschnauer H, Messerschmidt J, publication in preparationGoogle Scholar

Copyright information

© Springer-Verlag 1987

Authors and Affiliations

  • F. Alt
    • 1
  • J. Messerschmidt
    • 1
  • G. Tölg
    • 1
  1. 1.Institut für Spektrochemie und angewandte SpektroskopieDortmundFederal Republic of Germany

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