Abstract
An immunofluorescent gliadin antibody assay is described using pyruvic aldehyde-stabilized human erythrocytes coated with gliadin. Fifty coeliac children all had high serum IgG-antigliadin titres during a normal diet or a challenge with gluten. On a gluten-free diet (30 children), titres were much lower. In patients followed-up for one year on a gluten-free diet, an initial rise in titres was followed by a slow decline. On challenge, IgG-antigliadin titres showed a slow rise or persistence at the same level in most patients. Fifty-two percent of control children with malabsorptive disorders, but without the typical “flat” mucosal lesion on jejunal biopsy, were shown to have positive titres in their sera, as were 6% of normal children and 4% of adult blood donors. The fluorescent antibody technique was compared with methods commonly used to detect wheat-protein antibodies, and was found to be superior to all of them. The immunofluorescent gliadin antibody assay appears to be useful in following-up children with coeliac disease, and in selecting patients for jejunal biopsy, although it does not replace biopsy.
Similar content being viewed by others
References
Alarcon-Segovia, D., Herskovic, T., Wakim, K. G., Green, P. A., Scudamore, H. H.: Presence of circulating antibodies to gluten and milk fractions in patients with non-tropical spure. Am. J. Med. 36, 485–499 (1964)
Asquith, P.: Coeliac disease Immunology. Clin. Gastroenterol. 3, 213–234 (1974)
Baker, P. G., Barry, R. E., Read, A. E.: Detection of continuing gluten ingestion in treated coeliac patients. Br. Med. J. 1975 I, 486–488
Baudon, J. J., Mougenot, J. F., Desquilbet, N.: The value of serum antibodies and lymphoblast transformation studies as diagnostic tools in gluten sensitive coeliac disease and in cow's milk intolerance. Z. Kinderheilkd. 113, 239–240 (1972)
Berger, E.: Coeliakie und Antikörper gegen Nahrungsmittel-Antigene. Ann. Paediatr. 188, 297–300 (1957)
Berger, E.: Zur allergischen Pathogenese der Coeliakie. Mit Versuchen über die Spaltung pathogener Antigene durch Fermente. Bibl. Paediatr. 67, 1–55 (1958)
Berger, E., Bürgin-Wolff, A., Freudenberg, E.: Diagnostische Bewertung des Nachweises von Gliadin-Antikörpern bei Coeliakie. Klin. Wochenschr. 42, 788–790 (1964)
Bürgin-Wolff, A., Hernandez, R., Just, M.: A rapid fluorescent solid-phase method for detecting antibodies against milk proteins and gliadin in different immunoglobulin classes. Experientia 28, 119–120 (1972)
Bürgin-Wolff, A., Hernandez, R., Just, M., Signer, E.: Immunofluorescent antibodies against gliadin: a screening test for coeliac disease. Helv. Paediatr. Acta 31, 375–380 (1976)
Carswell, F., Ferguson, A.: Plasma food antibodies during withdrawal and reintroduction of dietary gluten in coeliac disease. Arch. Dis. Child. 48, 583–586 (1973)
Cornell, H. J.: Circulating antibodies to wheat gliadin fractions in coeliac disease. Arch. Dis. Child. 49, 454–458 (1974)
Crowle, A. J.: Immunodiffusion. 2nd edition. New York 1973
Douglas, A. P.: The immunological basis of coeliac disease. Front. Gastrointest. Res. 1, 49–73 (1975)
Eterman, K. P., Hekkens, W. T. J. M., Pena, A. S., Lems-van Kan, P. H., Feltkamp, T. E. W.: Wheat grains: a substrate for the determination of gluten antibodies in serum of glutensensitive patients. J. immunol. Meth. 14, 85–92 (1977)
Eterman, K. P., Feltkamp, T. E. W.: Antibodies to gluten and reticulin in gastrointestinal diseases. Clin. Exp. Immunol. 31, 92–99 (1978)
Fischer, K., Dorszewski, E.: Ein Beitrag zum Nachweis cellulärfixierter Antikörper. Monatsschr. Kinderheilkd. 113, 175–176 (1965)
Fischer, K., Stege, N.: On the pathogenesis of ABO-erythroblastosis: Demonstration of quantitative variations in the power of neonatal erythrocytes to combine with antibody, using the immunofluorescent technique. Vox Sang. 12, 145–150 (1967)
Frazer, A. C., Flecher, R. F., Ross, C. A. C., Shaw, B., Sammons, H. G., Schneider, R.: Gluten-induced enteropathy—The effect of partially digested gluten. Lancet 1959 II, 252–255
Freudenberg, E., Bürgin-Wolff, A.: Kritische Bemerkungen zur Technik der Bestimmung von Antikörpern gegen Gliadin. Z. Kinderheilkd. 93, 46–54 (1965)
Governa, M., Francini, I., Della Cella, G., Durand, P.: Serum antireticulin antibody as further evidence of the increased immune response to dietary antigens in coeliac children. Helv. Paediatr. Acta 28, 267–273 (1973)
Granditsch, G., Wick, G.: Immunologische Studien an Kindern mit Coeliakie. Klin. Paediatr. 188, 408–417 (1976)
Heiner, D. C., Lahey, M. E., Wilson, J. F., Gerrard, J. W., Shwachman, H., Khaw, K. T.: Precipitins to antigens of wheat and cow's milk in coeliac disease. J. Pediatr. 61, 813–830 (1962)
Immonen, P.: Precipitins to cow's milk and wheat proteins in gastrointestinal disorders. Acta Paediatr. Scand. Suppl. 159, 104–105 (1965)
Kenrick, K. G., Walker-Smith, J. A.: Immunoglobulins and dietary protein antibodies in childhood coeliac disease. Gut 11, 635–640 (1970)
Kivel, R. M., Kearns, D. H., Liebowitz, D.: Significance of antibodies to dietary proteins in the serum of patients with nontropical sprue. N. Engl. J. Med. 271, 769–772 (1964)
Kowlessar, O. D., Warren, R. E., Bronstein, H. D.: Coeliac disease: Enzyme defect or immune mechanism. Prog. Gastroenterol. II, 409–429 (1970)
Kumar, P. J., Ferguson, A., Lancaster-Smith, M., Clark, M. L.: Food antibodies in patients with dermatitis herpetiformis and adult coeliac disease—relationship to jejunal morphology. Scand. J. Gastroenterol. 11, 5–9 (1976)
Lalande, J. A., Frézal, J., Rey, J., Lamy, M., Halpern, B. N., Ky, N. T.: Etude immunologique de la maladie coeliaque et de l'intolérance au lait de vache chez l'enfant. Méd. Hyg. 24, 51–54 (1966)
Ling, N. R.: The attachment of proteins to aldehyde-tanned cells. Br. J. Haematol. 7, 299–302 (1961)
McNicholl, B., Egan-Mitchell, B., Stevens, F., Keane, R., Baker, S., McCarthy, C. F., Fottrell, P. F.: Mucosal recovery in treated childhood coeliac disease. J. Pediatr. 89, 418–424 (1976)
Mietens, C.: Immunologische Aspekte der Coeliakie. Paediatr. Paedol. 8, 68–79 (1973)
Nowotny, A.: Basic exercises in immunochemistry. Berlin-Heidelberg-New York 1969
Outchterlony, Ö.: Diffusion-in-gel methodes for immunological analysis. Prog. Allergy 5, 1–78 (1958)
Pokorna, M., Sourek, J., Svejcar, J.: Die Bedeutung der Präzipitine gegenüber Gliadin im Serum von Kindern mit Coeliakie. Helv. Paediatr. Acta 18, 393–397 (1963)
Rossipal, E.: Nachweis von präzipitierenden Antikörpern gegen wässrige Mehlextrakte bei Coeliakie. Z. Kinderheilkd. 110, 188–199 (1971)
Rotthauwe, H. W., Sennekamp, J., Emons, D., Becker, M.: Antiretikulin-Antikörper und präzipitierende Antikörper gegen Nahrungsmittelproteine im Serum von Kindern mit Coeliakie. Eur. J. Pediatr. 121, 215–226 (1976)
Scheidegger, J. J.: Une microméthode de l'immunoélectrophorèse. Int. Arch. Allergy 2, 103–110 (1955)
Stern, M.: Immunfluoreszenztest zum Nachweis von Gliadin-Antikörpern. Ein Beitrag zur Immunologie und Diagnostik der Coeliakie. Thesis Hamburg 1977
Taylor, K. B., Truelove, S. C., Thomson, D. L., Wright, R.: An immunological study of coeliac disease and idiopathic steatorrhea. Serological reactions togluten and milk proteins. Br. Med. J. 1961 II, 1727–1731
Walker, W. A.: Antigen absorption from the small intestine and gastrointestinal disease. Pediatr. Clin. North Am. 22, 731–746 (1975)
Zareba, J.: Antibodies to gliadin in children with coeliac disease. Pol. Tyg. Lek. 23, 1844–1846 (1968)
Author information
Authors and Affiliations
Additional information
Supported in part by Deutsche Forschungsgemeinschaft
Rights and permissions
About this article
Cite this article
Stern, M., Fischer, K. & Grüttner, R. Immunofluorescent serum gliadin antibodies in children with coeliac disease and various malabsorptive disorders. Eur J Pediatr 130, 155–164 (1979). https://doi.org/10.1007/BF00455261
Received:
Issue Date:
DOI: https://doi.org/10.1007/BF00455261