Abstract
A new species of the genus Pichia has been described. The species was isolated from a 70 percent solution of d-sorbitol and is distinctly osmotophilic.
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References
Hansen, E. Chr., 1904. Grundlinien zur Systematik der Saccharomyceten. — Zentralbl. Bakteriol. Parasitenk, Abt. II12: 529–538.
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van der Walt, J. P. 1966. Pichia acaciae sp. n. — Antonie van Leeuwenhoek 32: 159–161.
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Rodrigues de Miranda, L., Appel, K.R. & Seyfarth, H. Pichia sorbitophila sp nov.. Antonie van Leeuwenhoek 46, 157–159 (1980). https://doi.org/10.1007/BF00444070
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DOI: https://doi.org/10.1007/BF00444070