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Mycopathologia

, Volume 99, Issue 2, pp 85–89 | Cite as

Production of patulin and griseofulvin by a strain of Penicillium griseofulvum in three different media

  • M. Torres
  • R. Canela
  • M. Riba
  • V. Sanchis
Article

Abstract

Production of patulin and griseofulvin by a strain of Penicillium griseofulvum is described. Mycelial dry weight, pH and production of patulin and griseofulvin were assayed in a minimal and a complete medium; patulin or griseofulvin production was assayed in apple juice.

Keywords

Penicillium Complete Medium Apple Juice Griseofulvin Patulin 
These keywords were added by machine and not by the authors. This process is experimental and the keywords may be updated as the learning algorithm improves.

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Copyright information

© Martinus Nijhoff/Dr W. Junk Publishers 1987

Authors and Affiliations

  • M. Torres
    • 1
  • R. Canela
    • 2
  • M. Riba
    • 2
  • V. Sanchis
    • 1
  1. 1.Department of Microbiology, Agronomy FacultyPolytechnic University of CataloniaLleidaSpain
  2. 2.Department of Chemistry, Agronomy FacultyPolytechnic University of CataloniaLleidaSpain

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