Abstract
Consumers are confronted by increasing amounts and types of information about the quality of health care available to them in the marketplace. This paper explores the state of current knowledge about the impact of quality of care information (QCI) on consumer health care decision making. The paper reviews recent studies of consumer response to information related to health and health care in areas related to QCI and choice of health care providers. The paper discusses recent trends in the availability of QCI and describes the rise of consumerism in health care and its implications for consumer health information policy.
Zusamenfassung
Verbraucher sind mit wachsendem Angebot von Informationen über die Qualität derjenigen Gesundheitsdienstleistungen konfrontiert, die sie auf dem Markt nachfragen können. Gestalt und Inhalt wechseln. Der Beitrag untersucht anhand einer US-amerikanischen Literaturstudie den gegenwärtigen Kenntnisstand über die Bedeutung von Qualitätsinformationen für die Entscheidungsfindung des Verbrauchers bei Gesundheitsdienstleistungen. Aktuelle Studien über Verbraucherreaktionen auf Qualitätsinformationen bei der Auswahl von Anbietern werden vorgestellt und gewürdigt. Der Beitrag diskutiert aktuelle Entwicklungstendenzen des Zugangs zu Qualitätsinformationen. Im Mittelpunkt steht die Erörterung eines wachsenden Verbraucherbewußtseins im Gesundheitswesen und seine Bedeutung für die Informationspolitik gegenüber Verbrauchern.
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Additional information
Joel Rudd is Associate Professor of Family and Consumer Resources, University of Arizona, Tucson, AZ 85721, USA. Karen Glanz is Associate Professor of Health Education, Temple University, Philadelphia, PA 19122 USA. This article is based in part on a background paper developed by the authors for the Health Program, Office of Technology Assessment, U.S. Congress.
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Rudd, J., Glanz, K. Influencing consumer health care choices with quality of care information. J Consum Policy 12, 249–276 (1989). https://doi.org/10.1007/BF00412135
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DOI: https://doi.org/10.1007/BF00412135