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Antifungal properties of 1,3,7-trimethylxanthine, isolated from Coffea arabica

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References

  1. Fawcett, C.H., Spencer, D.M.: Ann. Rev. Phytopath. 8, 403 (1970); Renu, K., Tripathi, R.D., Dixit, S.N.: Naturwissenschaften 67, 150 (1980); Tripathi, R.D., Srivastava, H.S., Dixit, S.N.: Experientia 34, 51 (1978)

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  2. Rizvi, S.J.H., Mukerji, D., Mathur, S.N.: Agr. Biol. Chem. (in press)

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Authors and Affiliations

  1. Laboratory of Plant Physiology, Gorakhpur University, 273001, Gorakhpur, India

    S. J. H. Rizvi, V. Jaiswal, D. Mukerji & S. N. Mathur

Authors
  1. S. J. H. Rizvi
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  2. V. Jaiswal
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  3. D. Mukerji
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  4. S. N. Mathur
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Additional information

Financial assistance from the State Council of Science and Technology (U.P.) and the Council of Science and Industrial Research (New Delhi) is gratefully acknowledged.

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Rizvi, S.J.H., Jaiswal, V., Mukerji, D. et al. Antifungal properties of 1,3,7-trimethylxanthine, isolated from Coffea arabica . Naturwissenschaften 67, 459–460 (1980). https://doi.org/10.1007/BF00405645

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  • DOI: https://doi.org/10.1007/BF00405645

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