Summary
Pericarp disks from the fruit of the jackbean (Canavalia ensiformis) when exposed to 14CO2 for 2 days carried out photosynthesis and the canavanine extracted from the tissue was labeled with the radioisotope. When beef liver arginase was allowed to react with this canavanine the products were homoserine, canaline, urea and an unknown compound. The activity ratio of C4:C1 compounds was close to 2:1. No label could be detected in the canavanine from leaves exposed in the same way to 14CO2 and it was concluded that normally canavanine synthesis occurs in the pericarp chlorenchyma.
References
Bledsoe, C. S.: A study of the changes in total amounts of canavanine and soluble amino nitrogen in the jackbean, Canavalia ensiformis (L.) DC. during germination and growth. Dissert. (M.S.), University of Tennessee, Knoxville (1964).
Damodaran, M., Narayanan, K. G. A.: A comparative study of arginase and canavanase. Biochem. J. 34, 1449–1459 (1940).
Ho, H. K., Shen, C.: Studies on the distribution of canavanine and its metabolic change during germination. J. Agr. Chem. Soc. (Japan), Spec. Issue, 23–31 (1966),
Hunt, G. E., Thompson, J. F.: L-Canavanine disulfate from Canavalia ensiformis. In: Biochemical preparations vol. 13, p. 80–85 (John H. Law, ed.). New York: Wiley & Sons 1971.
Johnstone, J. H.: Nitrogen metabolism in Jackbean (Canavalia ensiformis). (Abstr.) Biochem. J. 64, XXI (1956).
Kalyankar, G. D., Ikawa, M., Snell, E. E.: The enzymatic cleavage of canavanine to homoserine and guanidine. J. biol. Chem. 233, 1175–1178 (1955).
Kitagawa, M., Tomiyama, T.: A new amino compound in the Jackbean and a corresponding new enzyme. J. Biochem. (Japan) 11, 265–271 (1929).
Nakatu, S., Haratake, S., Sakurai, A., Zoi, N., Nishihara, Z., Hayasida, M.: The change of quantity of canavanine in leguminous plants in the process of germination, growth, and fructification. [In Jap.] Seikagaku 8, 35–39 (1964).
Rosenthal, G. A.: Investigations of canavanine biochemistry in the jackbean plant, Canavalia ensiformis (L.) DC. I. Canavanine utilization in the developing plant. Plant Physiol. 46, 273–276 (1970).
Thompson, J. F., Morris, C. J., Hunt, G. E.: The identification of α-aminoδ-hydroxyvaleric acid and 0-homoserine in jackbean seeds (Canavalia ensiformis). J. biol. Chem. 239, 1122–1125 (1959).
Tschiersch, B.: Über die Biosynthesis des Canavanins. Wiss. Z. Univ. Halle, math.-nat. Reihe 10, 1125–1128 (1961).
—: Über das Vorkommen von Canavanin. Flora 150, 87–94 (1961).
Warren, P., Hunt, G. E.: Asymetric labeling in the carbon-14 biosynthesis of canavanine in the jackbean (Canavalia ensiformis). (Abstr.) Plant Physiol. 44, Suppl., 7 (1969).
Williams, E., Hunt, G. E.: Canavanine distribution in jackbean fruit during fruit growth. Planta (Berl.) 77, 192–202 (1967).
Author information
Authors and Affiliations
Additional information
University of Tennessee, Department of Botany, Contribution N. Ser. No. 361.
Rights and permissions
About this article
Cite this article
Warren, R.P., Hunt, G.E. The biosynthesis of canavanine from 14CO2 and its asymmetric labeling in isolated pericarp, tissue of Canavalia ensiformis . Planta 100, 258–261 (1971). https://doi.org/10.1007/BF00387041
Received:
Issue Date:
DOI: https://doi.org/10.1007/BF00387041