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Identification of auxin from Zea coleoptile tips by mass spectrometry

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Summary

The auxin from Zea coleoptile tips has been identified conclusively as IAA.

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References

  • Igoshi, M., Yamaguchi I., Takahashi, N., Hirose, K.: Plant growth substances in the young fruit of Citrus unshiu. Agr. biol. Chem. 35, 629–631 (1971).

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  • Went, F. W., Thimann, K. V.: Phytohormones, pp. 294. New York: Macmillan Co. 1937.

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  • Wildman, G., Bonner, J.: Observations on the chemical nature and formation of auxin in the Avena coleoptile. Amer. J. Bot. 35, 740–746 (1948).

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Authors and Affiliations

  1. Department of Botany, The University, Glasgow, Scotland, UK

    M. S. Greenwood, S. Shaw, J. R. Hillman, A. Ritchie & M. B. Wilkins

Authors
  1. M. S. Greenwood
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  2. S. Shaw
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  3. J. R. Hillman
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  4. A. Ritchie
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  5. M. B. Wilkins
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Greenwood, M.S., Shaw, S., Hillman, J.R. et al. Identification of auxin from Zea coleoptile tips by mass spectrometry. Planta 108, 179–183 (1972). https://doi.org/10.1007/BF00386080

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  • DOI: https://doi.org/10.1007/BF00386080

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