Abstract
The biological process for OMW treatment is based on an aerobic detoxification step followed by methanization step and aerobic post-treatment.
The first aerobic detoxification step of OMW supplemented with sulfate and ammonium was carried out by the growth of Aspergillus niger in a bubble column. This step decreased OMW toxicity and increased its biodegradability because of phenolic compounds degradation. Growth of A. niger resulted in 58% COD removal, with production of biomass containing 30% proteins (w/w). Filtration of OMW was enhanced by this fermentation because the suspended solids were trapped in the mycelium. The filtrate liquid was then methanized using an anaerobic filter packed with flocoor. This reactor showed a short start up and a good stability. COD removal was around 60% and the methane yield (1 CH4/g COD removed) was close to the theoretical yield.
The anaerobic filter effluent was treated in an activated sludge fluidized reactor containing olive husk as a packing material. Husks were maintained in fluidization state by the aeration. This step induces COD removal at 45% and sludge (up to 2 g/dm3).
The entire process allowed a global COD reduction up to 90%; however, the black colour due to polyphenolic compounds with high molecular weight persisted.
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Hamdi, M., Garcia, J.L. & Ellouz, R. Integrated biological process for olive mill wastewater treatment. Bioprocess Eng. 8, 79–84 (1992). https://doi.org/10.1007/BF00369268
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DOI: https://doi.org/10.1007/BF00369268