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Peroxidase activities in relation to plant height and grain weight in bread wheat (Triticum aestivum L.)

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Summary

The relationship of peroxidase activity with plant height and grain weight has been studied in seven different varieties of bread wheat belonging to diverse genotypes, and their F1 crosses. The association between plant height and peroxidase activity was highly significant and negative. Based on the similarity index values of peroxidase isoenzymes, the seven wheat genotypes could be classified into two groups: the first group consisting of triple and quadruple dwarf varieties and the other of tall, single and double dwarf. A negative correlation between peroxidase activity and grain weight was also observed. However, the results of this study indicate a possibility of developing a dwarf plant type with low peroxidase activity and well filled grains.

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Communicated by B.R. Murty

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Singhal, N.C., Mehta, S.L. & Singh, M.P. Peroxidase activities in relation to plant height and grain weight in bread wheat (Triticum aestivum L.). Theoret. Appl. Genetics 55, 87–92 (1979). https://doi.org/10.1007/BF00285196

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  • DOI: https://doi.org/10.1007/BF00285196

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