Summary
An experimental system, in which gases of known composition were passed through flasks, was used to systematically study the effects of oxygen and carbon dioxide on plant cell growth. As expected, oxygen limiting conditions resulted in suppressed growth of Catharanthus roseus cultures. Oxygen limitations did not alter the amount of cell mass produced per gram of sugar consumed which suggests that the production of fermentative metabolites was limited. Varying levels of carbon dioxide were observed to have no effect on the growth rates of either C. roseus or Daucus carota cultures. The amount of C. roseus cell mass generated per gram of sugar consumed appeared to be slightly increased at higher carbon dioxide levels.
Similar content being viewed by others
References
Elstner EF (1982) Ann. Rev. Plant Physiol. 33:73–96.
Gathercole RWE, Mansfield KJ, Street HE (1976) Physiol. Plant. 37:213–217.
Hegarty PK, Smart NJ, Scragg AH, Fowler MW (1986) J. Exp. Bot. 37:1911–1920.
Kato A, Shimizu Y, Nagai S (1975) J. Ferment. Technol. 53:744–751.
Kobayashi Y, Fukui H, Tabata M (1989) Plant Cell Rep. 8:255–258.
Maurel B, Pareilleux A (1985) Biotechnol. Lett. 7:313–318.
Maurel B, Pareilleux A (1986) J. Plant Physiol. 122:347–355.
Murashige T, Skoog, F (1962) Physiol. Plant. 15:473–497.
Nesius KK, Fletcher JS (1973) Physiol. Plant. 28:259–263.
Nesius KK, Fletcher JS (1975) Plant Physiol. 55:643–645.
Pareilleux A, Vinas R (1983) J. Ferment. Technol. 61:429–433.
Payne GF, Davison SW, Tate JL (1990) Dev. Ind. Microbiol. 31:293–301.
Payne GF, Payne NN, Shuler ML (1988) Biotechnol. Bioeng. 31:905–912.
Saglio PH, Raymond P, Pradet A (1983) Plant Physiol. 72:1035–1039.
Schiel O, Berlin J (1987) Plant Cell Tissue Org. Cult. 8:153–161.
Scragg AH, Morris P, Allan EJ, Bond P, Fowler MW (1987) Enzyme Microb. Technol. 9:619–624.
Smart NJ, Fowler MW (1984) Appl. Biochem. Biotechnol. 9:209–216.
Smith AM, ap Rees T (1979) Phytochem. 18:1453–1458.
Smith JM, Davison SW, Payne GF (1990) Biotechnol. Bioeng. 35:1088–1101.
Snape JB, Thomas NH, Callow JA (1989) Biotechnol. Bioeng. 34:1058–1062.
Tanaka H (1981) Biotechnol. Bioeng. 23:1203–1218.
Yamakawa T, Kato S, Ishida K, Kodama T, Minoda Y (1983) Agri. Biol. Chem 47:2185–2191.
Author information
Authors and Affiliations
Additional information
Communicated by E. D. Earle
Rights and permissions
About this article
Cite this article
Tate, J.L., Payne, G.F. Plant cell growth under different levels of oxygen and carbon dioxide. Plant Cell Reports 10, 22–25 (1991). https://doi.org/10.1007/BF00233026
Received:
Revised:
Issue Date:
DOI: https://doi.org/10.1007/BF00233026