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Amy Bentley, 2014, Inventing baby food: Taste, health, and the industrialization of the American diet, University of California Press, Oakland, U.S.A., 256 p

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  1. INRA, UR1323 RiTME, Ivry-sur-Seine, France

    Marc-Olivier Déplaude

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  1. Marc-Olivier Déplaude
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Correspondence to Marc-Olivier Déplaude.

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Déplaude, MO. Amy Bentley, 2014, Inventing baby food: Taste, health, and the industrialization of the American diet, University of California Press, Oakland, U.S.A., 256 p. Rev Agric Food Environ Stud 97, 63–64 (2016). https://doi.org/10.1007/s41130-016-0005-6

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  • DOI: https://doi.org/10.1007/s41130-016-0005-6

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