Skip to main content
Log in

RETRACTED ARTICLE: Oolong Tea Drinking Could Help Prevent Bone Loss in Postmenopausal Han Chinese Women

  • Original Paper
  • Published:
Cell Biochemistry and Biophysics Aims and scope Submit manuscript

This article was retracted on 20 May 2017

An Erratum to this article was published on 06 August 2014

Abstract

The aim of this study was to analyze the relationship between oolong tea drinking and bone mineral density in postmenopausal Han Chinese women, while living and diet habits, fertility, disease elements and other baseline conditions were controlled. One group included 124 cases who routinely drank oolong tea, and the other included 556 who did not drink tea. Data were collected on participant age, lifestyle habits, fertility condition, disease elements, and lumbar, and hip bone densities. It was found that the bone densities of the greater trochanteric bone in tea drinkers were higher (0.793 ± 0.119 kg/cm2) than that in non-tea drinkers (0.759 ± 0.116 kg/cm2, F = 6.248, p = 0.013). Similarly, the bone density of Ward’s triangular bone in tea drinkers was higher (0.668 ± 0.133 kg/cm2) than that in non-tea drinkers (0.637 ± 0.135 kg/cm2, F = 6.152, p = 0.013). Oolong tea drinking could help prevent bone loss in postmenopausal Chinese women.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Similar content being viewed by others

References

  1. Chen, Z., Pettinger, M. B., Ritenbaugh, C., et al. (2003). Habitual tea consumption and risk of osteoporosis: a prospective study in the women’s health initiative observational cohort. American Journal of Epidemiology, 158, 772–781.

    Article  CAS  PubMed  Google Scholar 

  2. Hegarty, V. M., May, H. M., & Khaw, K. T. (2000). Tea drinking and bone mineral density in older women. American Journal of Clinical Nutrition, 71, 1003–1007.

    CAS  PubMed  Google Scholar 

  3. Devine, A., Hodgson, J. M., Dick, I. M., et al. (2007). Tea drinking is associated with benefits on bone density in older women. American Journal of Clinical Nutrition, 86, 1243–1247.

    CAS  PubMed  Google Scholar 

  4. Muraki, S., Yamamoto, S., Ishibashi, H., et al. (2007). Diet and lifestyle associated with increased bone mineral density: Cross-sectional study of Japanese elderly women at an osteoporosis outpatient clinic. Journal of Orthopaedic Science: Official Journal of the Japanese Orthopaedic Association, 12, 317–320.

    Article  Google Scholar 

  5. Velayutham, P., Babu, A., & Liu, D. (2008). Green tea catechins and cardiovascular health: An update. Current Medicinal Chemistry, 15(18), 1840.

    Article  PubMed Central  Google Scholar 

  6. Kao, Y. H., Hiipakka, R. A., & Liao, S. (2000). Modulation of obesity by a green tea catechin. American Journal of Clinical Nutrition, 72, 1232–1234.

    CAS  PubMed  Google Scholar 

  7. Kondo, K., Kurihara, M., & Fukuhara, K. (2001). Mechanism of antioxidant effect of catechins. Methods in Enzymology, 335, 203–217.

    Article  CAS  PubMed  Google Scholar 

  8. Yang, C. S., Yang, G. Y., Chung, J. Y., et al. (2001). Tea and tea polyphenols in cancer prevention. Advances in Experimental Medicine and Biology, 492, 39–53.

    Article  CAS  PubMed  Google Scholar 

  9. Bettuzzi, S., Brausi, M., Rizzi, F., et al. (2006). Chemoprevention of human prostate cancer by oral administration of green tea catechins in volunteers with high-grade prostate intraepithelial neoplasia: a preliminary report from a one-year proof-of-principle study. Cancer Research, 66(2), 1234–1240.

    Article  CAS  PubMed  Google Scholar 

  10. Wu, C. H., Yang, Y. C., Yao, W. J., et al. (2002). Epidemiological evidence of increased bone mineral density in habitual tea drinkers. Archives of Internal Medicine, 162, 1001–1006.

    Article  PubMed  Google Scholar 

  11. Somayeh Amiri, Abbasali Keshtkar, Hamidreza Aghaie-Meybodi, et al. (2011). Relationship between tea drinking and bone mineral density in Bushehr population. Zahedan Journal of Research in Medical Sciences, 13(4), 18–23.

    Google Scholar 

  12. Du, F., Qiukui, H., Birong, D., et al. (2011). Association of osteoporotic fracture with smoking, alcohol consumption tea consumption and exercise among Chinese nonagenarians/centenarians. The Journal of Nutrition, Health and Aging, 15(5), 327–331.

    Article  CAS  PubMed  Google Scholar 

  13. Shen, C. L., Wang, P., Guerrieri, J., et al. (2008). Protective effect of green tea polyphenols on bone loss in middle-aged female rats. Osteoporosis International, 19, 979–990.

    Article  CAS  PubMed  Google Scholar 

  14. Nakagawa, H., Wachi, M., Woo, J. T., et al. (2002). Fenton reaction is primarily involved in a mechanism of (-)-epigallocatechin-3-gallate to induce osteoclastic cell death. Biochemical and Biophysical Research Communications, 292, 94–101.

    Article  CAS  PubMed  Google Scholar 

  15. Chen, C. H., Ho, M. L., Chang, J. K., et al. (2005). Green tea catechin enhances osteogenesis in a bone marrow mesenchymal stem cell line. Osteoporosis International, 16, 2039–2045.

    Article  CAS  PubMed  Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

Corresponding author

Correspondence to Huanli Zhao.

Additional information

Upon the request of the authors, the Editor-in-Chief retracts this paper and its erratum, as the authors have confirmed that they had included material for which they had not obtained the required rights and permissions.

Guibin Wang, Hongmei Liu, Zhenchun Zhang, Fengfang Zhang, Shufa Li, Yang Chen, Huanli Zhao (2014). Oolong tea drinking could help prevent bone loss in postmenopausal Han Chinese women. Cell Biochemistry and Biophysics 70(2): 1289–1293. Doi: 10.1007/s12013-014-0053-y.

Wang, G., Liu, H., Zhao, H. et al. (2014). Erratum to: Oolong tea drinking could help prevent bone loss in postmenopausal Han Chinese women. Cell Biochemistry and Biophysics 70: 1295. Doi:10.1007/s12013-014-0171-6.

An erratum to this article is available at http://dx.doi.org/10.1007/s12013-017-0802-9.

An erratum to this article is available at http://dx.doi.org/10.1007/s12013-014-0171-6.

About this article

Check for updates. Verify currency and authenticity via CrossMark

Cite this article

Wang, G., Liu, L.H., Zhang, Z. et al. RETRACTED ARTICLE: Oolong Tea Drinking Could Help Prevent Bone Loss in Postmenopausal Han Chinese Women. Cell Biochem Biophys 70, 1289–1293 (2014). https://doi.org/10.1007/s12013-014-0053-y

Download citation

  • Published:

  • Issue Date:

  • DOI: https://doi.org/10.1007/s12013-014-0053-y

Keywords

Navigation