Buffalo Colostrum β-lactoglobulin Inhibits VEGF-Induced Angiogenesis by Interacting with G protein-Coupled Receptor Kinase
- 313 Downloads
- 5 Citations
Abstract
β-lactoglobulin (β-lg), a major whey protein was purified and characterised from buffalo colostrum. The in silico analysis of the tryptic peptides based on LC-CID-MS/MS facilitated the identification of protein as β-lg. The sequences IIVTQ f[1–5] and LSFNPTQLEEQCHV f(149–162) of m/z 933+ and 8512+ were found to match N- and C-extreme of β-lg while IDALNENK f(84–91) and TPEVDDEALEKFDK f(125–138) sequences deduced for m/z 916+ and 8182+ were in compliance to buffalo milk β-lg. Considering the sequence similarity of β-lg to glycodelin, a proven angiogenic protein, similar role for β-lg from buffalo colostrum (BLG-col) was examined. Interestingly, BLG-col exhibited anti-angiogenic activity by potently inhibiting cell proliferation, micro-vessel sprouting, cell migration and tube formation of human umbilical vein endothelial cells (HUVECs) in a dose-dependent manner but having varied effect on Ehrlich ascites tumor cells, MCF-7, MDA-MB 435 and MDA-MB 231 cell lines. The anti-angiogenic potential of BLG-col was found to be vascular endothelial growth factor mediated. The immunolocalisation of BLG-col on the cell surface of HUVECs evidenced using FITC-labelled β-lg antibody indicated its extra-cellular binding. Furthermore, BLG-col interacting HUVEC membrane protein (64 kDa) was detected by immunoblot and its identity was established by matrix-assisted laser desorption/ionisation time-of-flight mass spectrometry analysis, which showed peptide sequence homology to G protein-coupled receptor kinase 4.
Keywords
Buffalo colostrum β-lactoglobulin Anti-angiogenic activity GRK 4Notes
Acknowledgements
We thank University Grant Commission, New Delhi, India for sanction of grant (F31-294/2005-06) to undertake this investigation and Rohit A. Chougule thank ICMR for award of SRF.
Supplementary material
References
- 1.Young, W., & Park, A (2013). Bioactive components in milk and dairy products. New York: Wiley, p 20.Google Scholar
- 2.Hernandez-Ledesma, B., Recio, I., & Amigo, L. (2008). β-lactoglobulin as source of bioactive peptides: review article. Amino Acids, 35, 257–265.CrossRefGoogle Scholar
- 3.Flower, D. R., North, A. C. T., & Sansom, C. E. (2000). The lipocalin protein family-structural and sequence overview. Biochimica et Biophysica Acta, 1482, 9–24.CrossRefGoogle Scholar
- 4.Yang, M. C., Chen, N. C., Chen, C. J., Wu, C. Y., & Mao, S. J. (2009). Evidence for beta-lactoglobulin involvement in vitamin D transport in vivo—role of the gamma-turn (Leu-Pro-Met) of beta-lactoglobulin in vitamin D binding. FEBS Journal, 276, 2251–2265.CrossRefGoogle Scholar
- 5.Korhonen, H., & Pihlanto, A. (2006). Bioactive peptides: production and functionality. International Dairy Journal, 16, 945–960.CrossRefGoogle Scholar
- 6.Sawyer, L., & Kontopidis, G. (2000). The core lipocalin bovine β-lactoglobulin. Biochimica et Biophysica Acta, 1482, 136–148.CrossRefGoogle Scholar
- 7.Perez, M. D., Sanchaz, L., Aranda, P., Ena, J. M., Oria, R., & Calvo, M. (1992). Effect of beta-lactoglobulin on the activity of pregastic lipase a possible role for this protein in ruminant milk. Biochimica et Biophysica Acta, 1123, 151–155.CrossRefGoogle Scholar
- 8.Koistinen, H., Koistinen, R., Seppälä, M., Burova, T. V., Choiset, Y., & Haertlé, T. (1999). Glycodelin and β-lactoglobulin, lipocalins with a high structural similarity, differ in ligand binding properties. FEBS Letters, 450, 158–162.CrossRefGoogle Scholar
- 9.Mingqing, S., Sreemathy, R., Sumathi, R., Lisa, C. F., Ira, R. H., John, A. R., et al. (2001). Angiogenic role for glycodelin in tumorigenesis. PNAS, 98, 9265–9270.CrossRefGoogle Scholar
- 10.Dvorat, H. F. (2000). VPF/VEGF and the angiogenic response. Seminars in Perinatology, 29, 75–78.CrossRefGoogle Scholar
- 11.Denekampr, J. (1993). Review article: angiogenesis, neovascular proliferation and vascular pathophysiology as targets for Cancer therapy. British Journal Radiologists, 66, 181–196.CrossRefGoogle Scholar
- 12.Agarwal, C., Singh, R. P., Dhanalakshmi, S., & Agarwal, R. (2004). Anti-angiogenic efficacy of grape seed extract in endothelial cells. Oncology Reports, 11, 681–685.Google Scholar
- 13.Chen, J., Montanari, A. M., & Widmer, W. W. (1997). Two new polymethoxylated flavonoids, a class of compounds with potential anticancer activity, isolated from cold pressed Dancy tangerine peel oil solids. Journal of Agricultural and Food Chemistry, 45, 364–368.CrossRefGoogle Scholar
- 14.Zhang, Q., Tang, X., Lu, Q., Zhang, Z., Rao, J., & Le, A. D. (2006). Green tea extract and (−)-epigallocatechin-3-gallate inhibit hypoxia- and serum-induced HIF-1alpha protein accumulation and VEGF expression in human cervical carcinoma and hepatoma cells. Molecular Cancer Therapeutics, 5, 1227–1238.CrossRefGoogle Scholar
- 15.Khan, N., Farrukh, A., Mee-Hyang, K., KyungMann, K., & Hasan, M. (2007). Oral consumption of pomegranate fruit extract inhibits growth and progression of primary lung tumors in mice. Cancer Research, 67, 3475–3482.CrossRefGoogle Scholar
- 16.Miyazawa, T., Shibata, A., Nakagawa, K., & Tsuzuki, T. (2008). Anti-angiogenic function of tocotrienol. Asia Pacific Journal of Clinical Nutrition, 17, 253–256.Google Scholar
- 17.Shimamura, M., & Yamamoto, Y. (2004). Bovine lactoferrin inhibits tumor induced angiogenesis. International Journal of Cancer, 111, 111–116.CrossRefGoogle Scholar
- 18.Shao, Z. M., Shen, Z. Z., Liu, C. H., Sartippour, M. R., Go, V. L., Heber, D., et al. (2002). Curcumin exerts multiple suppressive effects on human breast carcinoma cells. International Journal of Cancer, 98, 234–240.CrossRefGoogle Scholar
- 19.Pierce, K. L., Premont, R. T., & Lefkowitz, R. J. (2002). Signalling: seven-transmembrane receptors. Nature Reviews Molecular Cell Biology, 3, 639–650.CrossRefGoogle Scholar
- 20.Kotresh, A. M. (2009). Structural features of the 5’-franking region of the β-lactoglobulin gene of buffalo (Bubalus bubalis). Buffalo Bulletin, 28, 34–39.Google Scholar
- 21.Aparna, H. S., & Salimath, P. V. (1999). Studies on the acidic glycoproteins of buffalo colostrum and their influence on the growth of Bifidobacterium bifidus. Nutrition Research, 19, 295–303.CrossRefGoogle Scholar
- 22.Hermodson, M., & Mahoney, W. C. (1983). Separation of peptides by reverse phase high performance liquid chromatography. Methods in Enzymology, 9, 352–359.CrossRefGoogle Scholar
- 23.Rosenfeld, J., Capdevielle, J., Guillemot, J. C., & Ferrara, P. (1992). In-gel digestion for internal sequence analysis after one-or two-dimensional gel electrophoresis. Analytical Biochemistry, 203, 173–179.CrossRefGoogle Scholar
- 24.Wu, S. L., Hühmer, A. F., Hao, Z., & Karger, B. L. (2007). On-line LC-MS approach combining collision-induced dissociation (CID), electron-transfer dissociation (ETD), and CID of an isolated charge-reduced species for the trace-level characterization of proteins with post translational. Journal of Proteome Research, 6, 4230–4244.CrossRefGoogle Scholar
- 25.Versari, D., Lerman, L. O., & Lerman, A. (2007). The importance of reendotheialization after arterial injury. Current Pharmaceutical Design, 13, 1811–1824.CrossRefGoogle Scholar
- 26.Sheela, M. L., Ramakrishna, M. K., & Salimath, B. P. (2006). Angiogenic and proliferative effects of the cytokine VEGF in Ehrlich ascites tumor cells is inhibited by Glycyrrhiza glabra. International Immunopharmacology, 6, 494–498.CrossRefGoogle Scholar
- 27.Petra, W., Lechner, M., Merschak, P., & Redl, B. (2001). Molecular cloning of a novel lipocalin-1 interacting Human cell membrane receptor using phage display. Journal of Biological Chemistry, 276, 20206–20212.CrossRefGoogle Scholar
- 28.Rohit, A. C., & Aparna, H. S. (2011). Characterization of β-lactoglobulin from buffalo (Bubalus bubalis) colostrum and its possible interaction with erythrocyte lipocalins interacting membrane receptor. Journal of Biochemistry, 150, 279–288.CrossRefGoogle Scholar
- 29.William, J. S., & Wanda, P. (2009). Tolerance to water buffalo milk in a child with cow milk allergy. Annals of Allergy, Asthma & Immunology, 102, 349–350.Google Scholar
- 30.Rohit, A. C., Sathisha, K., & Aparna, H. S. (2012). A variant peptide of buffalo colostrum β-lactoglobulin inhibits angiotensin I converting enzyme activity. European Journal of Medicinal Chemistry, 53, 211–219.CrossRefGoogle Scholar
- 31.Bratt, T. (2000). Lipocalins and cancer. Biochim Biophys Acta, 1482, 318–326.CrossRefGoogle Scholar
- 32.Palupia, N. S., Franck, P., Guimont, C., Linden, G., Dumas, D., Stoltz, J., Nabet, P., Belleville-Nabet, F., & Dousset, B. (2000). Bovine β-lactoglobulin receptors on transformed mammalian cells (hybridomas MARK-3): characterization by flow cytometry. Journal of Biotechnology, 78, 171–184.CrossRefGoogle Scholar
- 33.Noeske-Jungblut, C., Haendler, B., Donner, P., Alagon, A., Possani, L., & Wolf-Dieter, S. (1995). A highly potent exosite inhibitor of thrombin. Journal of Biological Chemistry, 270, 28629–28634.CrossRefGoogle Scholar
- 34.Bratt, T., & Scott, G. K. (1995). Protein proteinase inhibitors as modulators of mammalian cell growth. Protein and Peptide Letters, 2, 391–402.Google Scholar
- 35.Van't Hof, W., Blankenvoorde, M. F., Veerman, E. C., & Amerongen, A. V. (1997). The salivary lipocalin von Ebner's gland protein is a cysteine proteinase inhibitor. Journal of Biological Chemistry, 272, 1837–1841.CrossRefGoogle Scholar
- 36.Flower, D. R. (1994). The lipocalin protein family: a role in cell regulation. FEBS Letters, 354, 7–11.CrossRefGoogle Scholar