Advertisement

Cultural Studies of Science Education

, Volume 13, Issue 2, pp 485–515 | Cite as

When technology, science and culture meet: insights from ancient Chinese technology

  • Yeung Chung Lee
Original Paper

Abstract

This paper draws together two important agendas in science education. The first is making science education more inclusive such that students from non-Western or indigenous cultures can benefit from culturally relevant curricula. The second is integrating technology into the curriculum under the umbrella of Science–Technology–Society (STS) education to embrace the social aspects of science, with technology serving as a bridge. The advancement of the first agenda is hindered by the pursuance by both Western and non-Western societies of narrow cultural and practical goals without considering the development of science and technology from a cross-cultural perspective. The second agenda is limited by the misconception that technology is applied science, leading to the exclusion from STS discussions of pre-science or indigenous technologies developed by non-Western cultures. Through selected case studies of the evolution of Chinese traditional technologies and their interaction with science, this paper offers a perspective from the Far East, and argues for situating culturally responsive science education in broader historical and cross-cultural contexts to acknowledge the multi-cultural contributions to science and technology. A form of cross-cultural STS education is advanced, encompassing the cultural basis of technological developments, technology diffusion, interactions of traditional technology with science, and the potential development of traditional or indigenous technologies. This approach provides a bridge between the existing universal science education paradigm promoted in the West and the different forms of multi-cultural education advocated by indigenous science educators. To translate theory into practice, a conceptual framework is proposed in which the essential transdisciplinary knowledge base, curricular goals, and pedagogical approaches are embedded.

Keywords

Cross-cultural science education STS education China Ancient technology 

摘要

本文揉合了當今科學教育的兩大課題。其一是讓不論來自西方文化或非西方文化的學生都能從科學教育中受惠。其二是在科學課程中加入科技元素,通過科技,探討科學與社會的互動關係,以體現 “科學-科技-社會”(STS)教育的理念。迄今,這兩個課題的推展仍面對頗大阻力。第一種阻力是來自狹隘的文化觀。科學教育工作者,包括來自西方或非西方的,都未能跳出以自身文化去理解科學的本質,以及科學教育所應該擔當的角色;更鮮有從跨文化角度,探討科學及科技在不同文化的歷史發展及相互關係,令源出於西方的現代科學教育無法與非西方文化共冶一爐。第二種阻力是來自西方科學教育的一種迷思。西方教育工作者往往只把科技視為一門應用科學,而非一門獨特的知識體系。這種迷思造成了古代科技或原住民科技長期被排拒於STS教育大門之外。 本文透過個案研究,對中國傳統科技的演進作了深入剖析;冀能從遠東出發,探討遠東文化對科學科技發展的貢獻,為發展與文化共融的科學教育,提供更廣闊的理論基礎。本文提倡一個以跨文化為主調的STS教育新方向,內容包含科技發展的文化基礎,傳統科技與現代科學之間的互動關係,以及傳統科技在現代科學的氛圍下可以作出的貢獻。這個方向可以提供一道橋樑,化解以科學的普世性為基礎的西方科學教育,與發展中國家所倡議發揚本土文化的另類科學教育彼此之間的矛盾。最後,本文提出了一個有助融匯不同文化的STS教育概念架構,使理論付諸實行。

Notes

Acknowledgements

Funding was provided by The Education University of Hong Kong (Grant No. CRS-2).

References

  1. Aikenhead, G. S. (1996). Science education: Border crossing into the subculture of science. Studies in Science Education, 27, 1–52. doi: 10.1080/03057269608560077.CrossRefGoogle Scholar
  2. Aikenhead, G. S. (1997). Toward a First Nations cross-cultural science and technology curriculum. Science Education, 81, 217–238. doi: 10.1002/(SICI)1098-237X(199704)81:2<217:AID-SCE6>3.0.CO;2-I.CrossRefGoogle Scholar
  3. Aikenhead, G. S., & Ogawa, M. (2007). Indigenous knowledge and science revisited. Cultural Studies of Science Education, 2, 539–620. doi: 10.1007/s11422-007-9067-8.CrossRefGoogle Scholar
  4. Alvares, C. (2008). Technology and culture. In H. Selin (Ed.), Encyclopedia of the history of science, technology, and medicine in non-Western cultures (pp. 2086–2093). Berlin: Springer. doi: 10.1007/978-1-4020-4425-0_8877.CrossRefGoogle Scholar
  5. American Association for the Advancement of Science (AAAS). (1990). Science for all Americans. New York: Oxford University Press.Google Scholar
  6. Ankiewicz, P., & De Swardt, E. (2006). Some implications of the philosophy of technology for science, technology and society (STS) studies. International Journal of Technological and Design Education, 16, 117–141. doi: 10.1007/s10798-005-3595-x.CrossRefGoogle Scholar
  7. Barth, F. (2002). An anthropology of knowledge. Current Anthropology, 43, 1–18. doi: 10.1086/324131.CrossRefGoogle Scholar
  8. Basalla, G. (1988). The evolution of technology. Cambridge: Cambridge University Press. doi: 10.1017/CBO9781107049864.Google Scholar
  9. Bestor, T. C. (2011). Cuisine and identity in contemporary Japan. In V. L. Bestor, T. C. Bestor, & A. Yamagata (Eds.), Routledge handbook of Japanese culture and society (pp. 273–285). London: Routledge. doi: 10.4324/9780203818459.ch22.Google Scholar
  10. Bybee, R. W., Powell, J. C., Ellis, J. D., Giese, J. R., Parisi, L., & Singleton, L. (1991). Integrating the history and nature of science and technology in science and social studies curriculum. Science Education, 75(1), 143–155. doi: 10.1002/sce.3730750113.CrossRefGoogle Scholar
  11. Cajas, F. (2001). The science/technology interaction: Implications for science literacy. Journal of Research in Science Teaching, 38(7), 715–729. doi: 10.1002/tea.1028.CrossRefGoogle Scholar
  12. Carson, R. N. (2002). The epic narrative of intellectual culture as a framework for curricular coherence. Science and Education, 11, 231–246.CrossRefGoogle Scholar
  13. Chang, C.-F. (1996). Aspects of smallpox and its significance in Chinese history. Unpublished Ph.D. thesis. Submitted to the Department of History, School of Oriental and African Studies, University of London, August 1996.Google Scholar
  14. Cobern, W. W. (1998). Science and a social constructivist view of science education. In W. W. Cobern (Ed.), Socio-cultural perspectives on science education: An international dialogue (pp. 7–23). Dordrecht: Kluwer Academic Publishers. doi: 10.1007/978-94-011-5224-2_2.CrossRefGoogle Scholar
  15. Cobern, W. W., & Aikenhead, G. S. (1998). Cultural aspects of learning science. In B. J. Fraser & K. G. Tobin (Eds.), International handbook of science education (pp. 39–52). Dordrecht: Kluwer Academic Publishers. doi: 10.1007/978-94-011-4940-2_3.CrossRefGoogle Scholar
  16. Colucci-Gray, L., Perazzone, A., Dodman, M., & Camino, E. (2013). Science education for sustainability, epistemological reflections and educational practices: From natural sciences to transdisciplinarity. Cultural Studies of Science Education, 8, 127–183. doi: 10.1007/s11422-012-9405-3.CrossRefGoogle Scholar
  17. De Vries, M. J. (2001). The history of industrial research laboratories as a resource for teaching about science–technology relationships. Research in Science Education, 31, 15–28.CrossRefGoogle Scholar
  18. FAO. (2001). Integrated Agricultureaquaculture: A primer. FAO Fisheries technical paper no. 407. Rome: FAO, United Nations. doi: 10.1023/A:1012610328351.
  19. Fenner, F., Henderson, D. A., Arita, I., Jezek, Z., & Ladnyi, I. D. (1988). Smallpox and its eradication. Geneva: World Health Organization. doi: 10.1163/182539189x01076.Google Scholar
  20. Finlay, R. (1998). The pilgrim art: The culture of porcelain in world history. Journal of World History, 9(2), 141–187. doi: 10.1353/jwh.2005.0099.CrossRefGoogle Scholar
  21. Gallagher, J., & Dawson, G. (Eds.). (1984). Science education and cultural environments in the Americas. Washington, DC: National Science Teachers Association.Google Scholar
  22. Gardner, P. L. (1997). The roots of technology and science: A philosophical and historical view. International Journal of Technology and Design Education, 7, 13–20. doi: 10.1023/a:1008892400827.CrossRefGoogle Scholar
  23. George, J. (1988). The role of native technology in science education in developing countries: A Caribbean perspective. School Science Review, 69(249), 815–820.Google Scholar
  24. Gerritsen, A. (2009). Fragments of a global past: Ceramics manufacture in Song-Yuan-Ming Jingdezhen. Journal of the Economic and Social History of the Orient, 52(1), 117–152. doi: 10.1163/156852009x405366.CrossRefGoogle Scholar
  25. Gutiérrez, K. (2008). Developing a sociocritical literacy in the third space. International Reading Association, 43, 148–164. doi: 10.1598/rrq.43.2.3.Google Scholar
  26. Hall, R. (1997). Theory and responsibility in science and technology. In G. Hollister-Short & F. A. J. L. James (Eds.), History of technology (pp. 1–12). London: Mansell Publishers.Google Scholar
  27. Hallström, J., & Gyberg, P. (2011). Technology in the rear-view mirror: How to better incorporate the history of technology into technology education. International Journal of Technology and Design Education, 21, 3–17.CrossRefGoogle Scholar
  28. Hamlin, M. L. (2013). “Yo soy indígena”: Identifying and using traditional ecological knowledge (TEK) to make the teaching of science culturally responsive for Maya girls. Cultural Studies of Science Education, 8, 759–776. doi: 10.1007/s11422-013-9514-7.CrossRefGoogle Scholar
  29. Hanson, S. O. (2015). Experiments before science. What science learned from technological experiments. In S. O. Hansson (Ed.), The role of technology in science: Philosophical perspectives (pp. 81–110). Dordrecht: Springer.CrossRefGoogle Scholar
  30. Hickman, F. M., Patrick, J. J., & Bybee, R. W. (1987). Science/technology/society: A framework for curriculum reform in secondary school science and social studies. Boulder, CO: Social Science Education Consortium.Google Scholar
  31. Hirsch, E. D., Kett, J. F., & Trefil, J. (2002). The new dictionary of cultural literacy. Boston, MA: Houghton Mifflin.Google Scholar
  32. Huang, H. T. (2000). Science and civilization in China, vol. 6: Biology and biological technology. Part V: Fermentations and food science. Cambridge: Cambridge University Press. doi: 10.1079/bjn2001481.Google Scholar
  33. Huang, H.-T. (2003). Ancient Chinese food technologies and their transmission to the West. The Fourth Joseph Needham Memorial Lecture. Hong Kong: The East Asian History of Science Foundation (Hong Kong).Google Scholar
  34. Hyman, M. D., & Renn, J. (2012). Survey: From technology transfer to the origins of science. In J. Renn (Ed.), The globalization of knowledge in history (pp. 76–104). Berlin: Max Planck Research Library for the history and development of knowledge. Retrieved from http://www.edition-open-access.de/.
  35. Jackson, R. (1996). Science. In School Curriculum and Assessment Authority (Ed.), Curriculum, culture and society. Conference report (p. 37). London: School Curriculum and Assessment Authority.Google Scholar
  36. Jegede, O. (1994). African cultural perspectives and the teaching of science. In J. Solomon & G. Aikenhead (Eds.), STS education: International perspectives on reform (pp. 120–130). New York: Teachers College Press.Google Scholar
  37. Jones, A. (2012). Technology in science education: Context, contestation, and connection. In B. J. Fraser, K. G. Tobin, & C. J. McRobbie (Eds.), Second international handbook of science education (Vol. 2, pp. 811–821). Dordrecht: Springer. doi: 10.1007/978-1-4020-9041-7_54.CrossRefGoogle Scholar
  38. Kerr, R., & Wood, N. (2004). Science and civilisation in China: Volume 5, chemistry and chemical technology, part 12, ceramic technology. Cambridge: Cambridge University Press. doi: 10.1017/s0041977x05300152.Google Scholar
  39. Kingery, W. D. (1986). The development of European porcelain. In W. D. Kingery (Ed.), High-technology ceramics: Past, present, and future-the nature of innovation and change in ceramic technology (Vol. 3, pp. 153–180). Westerville, OH: The American Ceramic Society, Inc.Google Scholar
  40. Kroeber, A. L. (1940). Stimulus diffusion. American Anthropologist, 42(1), 1–20. doi: 10.1525/aa.1940.42.1.02a00020.CrossRefGoogle Scholar
  41. Kuhn, T. S. (1996). The structure of scientific revolutions. Chicago: University of Chicago Press. doi: 10.7208/chicago/9780226458106.001.0001.CrossRefGoogle Scholar
  42. Lee, Y. C. (2010). Science–Technology–Society or Technology-Society-Science? Insights from an ancient technology. International Journal of Science Education, 32(14), 1927–1950. doi: 10.1080/09500690903277477.CrossRefGoogle Scholar
  43. Lee, Y. C. (2016). A historical approach in teaching biological concepts and the nature of science and technology using an ancient technology. Paper presented at the 11th conference of European researchers in didactics of biology, 5–9 September 2016 at Karlstad, Sweden.Google Scholar
  44. Lee, Y. C., & Kwok, P. W. (2016). The historical development of vaccine technology: Exploring the relationship between science and technology. Journal of Biological Education. doi: 10.1080/00219266.2016.1177575.Google Scholar
  45. Leung, A. K. C. (2011). “Variolation” and vaccination in late Imperial China. In S. A. Plotkin (Ed.), History of vaccine development (pp. 1570–1911). Springer, New York. Retrieved October 23, 2013 from http://www.springer.com/978-1-4419-1338-8.
  46. Li, J., Leung, P. L., Yu, K. N., & Wu, R. (2008). Ceramics in China. In H. Selin (Ed.), Encyclopedia of the history of science, technology, and medicine in non-Western cultures (pp. 476–486). Berlin: Springer. doi: 10.1007/978-1-4020-4425-0_8491.CrossRefGoogle Scholar
  47. Maddock, M. N. (1983). Research into attitudes and the science curriculum in Papua New Guinea. Journal of Science and Mathematics Education in S. E. Asia, 6(1), 23–35.Google Scholar
  48. Matthews, M. R. (1994). Science teaching: The role of history and philosophy of science. New York: Routledge.Google Scholar
  49. McDougal, H. (2013). STEM workshop: Labs for high school. Orlando, FL: Houghton Mifflin Harcourt.Google Scholar
  50. McKinley, E., & Stewart, G. (2012). Out of place: Indigenous knowledge in the science curriculum. In B. J. Fraser et al. (Eds.), Second international handbook of science education (pp. 541–554). New York: Springer. doi: 10.1007/978-1-4020-9041-7_37.CrossRefGoogle Scholar
  51. Meyer, X., & Crawford, B. A. (2011). Teaching science as a cultural way of knowing: Merging authentic inquiry, nature of science, and multicultural strategies. Cultural Studies of Science Education, 6, 525–547. doi: 10.1007/s11422-011-9318-6.CrossRefGoogle Scholar
  52. Morrison, J. S. (2006). Attributes of STEM education: The students, the academy, the classroom. TIES STEM education monograph series. Baltimore: Teaching Institute for Excellence in STEM.Google Scholar
  53. Mpofu, V., Otulaja, F. S., & Mushayikwa, E. (2014). Towards culturally relevant classroom science: A theoretical framework focusing on traditional plant healing. Cultural Studies of Science Education, 9, 221–242. doi: 10.1007/s11422-013-9508-5.CrossRefGoogle Scholar
  54. Nakashima, D. (2000). What relationship between scientific and traditional systems of knowledge? Some introductory remarks. In A. M. Cetto (Ed.), Science for the twenty-first century: A new commitment (p. 432). Paris: UNESCO.Google Scholar
  55. National Research Council (NRC). (2012). A framework for K-12 science education: Practices, crosscutting concepts and core ideas. Washington, DC: National Academies Press. doi: 10.17226/13165.Google Scholar
  56. Needham, J. (1956). Science and civilization in China, vol. 2: History of scientific thought. Cambridge: Cambridge University Press. doi: 10.2307/3023900.Google Scholar
  57. Needham, J. (1969). The grand titration: Science and society in East and West. London: George Allen & Unwin. doi: 10.1126/science.167.3917.367.Google Scholar
  58. Needham, J. (1980). China and the origins of immunology. Hong Kong: Centre of Asian Studies, University of Hong Kong.Google Scholar
  59. NSTA [National Science Teachers Association]. (1990). Science/technology/society: A new effort for providing appropriate science for all (the NSTA position statement). Bulletin of Science, Technology and Society, 20, 249–250.Google Scholar
  60. Ogawa, M. (1995). Science education in a multi-science perspective. Science Education, 79, 583–593. doi: 10.1002/sce.3730790507.CrossRefGoogle Scholar
  61. Ogunniyi, M. B. (2007). Teachers’ stances and practical arguments regarding a science indigenous knowledge curriculum: Part 1. International Journal of Science Education, 29(8), 963–986.CrossRefGoogle Scholar
  62. Pacey, A. (1983). The culture of technology. Oxford: Basil Blackwell Publishers.Google Scholar
  63. Pacey, A. (2008). Technology. In H. Selin (Ed.), Encyclopedia of the history of science, technology, and medicine in non-Western cultures (pp. 2081–2086). Berlin: Springer. doi: 10.1007/978-1-4020-4425-0_9790.CrossRefGoogle Scholar
  64. Pollard, A. M. (2015). Letters from China: A history of the origins of the chemical analysis of ceramics. Ambix, 62(1), 50–71. doi: 10.1179/1745823414y.0000000008.CrossRefGoogle Scholar
  65. Pomeroy, D. (1994). Science education and cultural diversity: Mapping the field. Studies in Science Education, 24, 49–73. doi: 10.1080/03057269408560039.CrossRefGoogle Scholar
  66. Potts, D. T. (2012). Technological transfer and innovation in ancient Eurasia. In J. Renn (Ed.), The globalization of knowledge in history (pp. 561–604). Berlin: Max Planck Research Library for the history and development of knowledge. Retrieved from http://www.edition-open-access.de/.
  67. Queiroz, C. M., & Agathopoulos, S. (2005). The discovery of European porcelain technology. arXiv preprint physics/0601111. Retrieved from http://arxiv.org/abs/physics/0601111.
  68. Quigley, C. (2011). Pushing the boundaries of cultural congruence pedagogy in science education towards a third space. Cultural Studies of Science Education, 6, 549–557. doi: 10.1007/s11422-011-9335-5.CrossRefGoogle Scholar
  69. Renn, J., & Hyman, M. D. (2012). The globalization of knowledge in history: An introduction. In J. Renn (Ed.), The globalization of knowledge in history (pp. 15–44). Berlin: Max Planck Research Library for the history and development of knowledge. Retrieved from http://www.edition-open-access.de/.
  70. Sadler, T. D. (2004). Informal reasoning regarding socioscientific issues: A critical review of research. Journal of Research in Science Teaching, 41, 513–536.CrossRefGoogle Scholar
  71. Selin, H. (2008). Encyclopaedia of the history of science, technology, and medicine in non-western cultures (Vols. 1–2). Berlin: Springer.Google Scholar
  72. Schemmel, M. (2012). The transmission of scientific knowledge from Europe to China in the early modern period. In J. Renn (Ed.), The globalization of knowledge in history (pp. 269–293). Berlin: Max Planck Research Library for the history and development of knowledge. Retrieved from http://www.edition-open-access.de/.
  73. Selin, H. (2000). Science across cultures: Introducing the science, technology and medicine of non-Western cultures into the classroom. In D. B. Rao (Ed.), International encyclopaedia of science and technology education, vol. 1: Science and technology education. New Delhi: Discovery Publishing House.Google Scholar
  74. Shizha, E. (2006). Legitimizing indigenous knowledge in Zimbabwe: A theoretical analysis of postcolonial school knowledge and its colonial legacy. Journal of Contemporary Issues in Education, 1(1), 20–35. doi: 10.20355/c5rp4j.CrossRefGoogle Scholar
  75. Smolska, E. K. (2000). A cross-cultural comparison of conceptions of science. In D. B. Rao (Ed.), International encyclopaedia of science and technology education (pp. 221–236). New Delhi: Discovery Publishing House.Google Scholar
  76. Social Science Education Consortium and Biological Sciences Curriculum Study (SSEC and BSCS). (1996). Teaching about the history and nature of science and technology: Teacher’s resource guide. Boulder, CO: SSEC and BSCS.Google Scholar
  77. Tamang, J. P., & Kailasapathy, K. (2010). Fermented foods and beverages of the world. Boca Raton, FL: CRC Press. doi: 10.1201/ebk1420094954.CrossRefGoogle Scholar
  78. Vázquez-Alonso, Á., Manassero-Mas, M.-A., García-Carmona, A., & Bennàssar-Roig, A. (2014). Teachers’ beliefs on Science–Technology–Society (STS) and nature of science (NOS): Strengths, weaknesses, and teaching practice. In C. Bruguière et al. (Eds.), Topics and trends in current science education: 9th ESERA Conference selected contributions, Contributions from Science Education Research 1 (pp. 117–135). Dordrecht: Springer.CrossRefGoogle Scholar
  79. Volti, R. (2001). Society and technological change. New York: Worth Publishers.Google Scholar
  80. Walters, K. (1992). Whose culture? Whose literacy? In D. E. Murray (Ed.), Diversity as resource: Redefining cultural literacy (pp. 3–25). Alexandria, VA: Teachers of English to Speakers of Other Languages.Google Scholar
  81. Woodhouse, J. L., & Knapp, C. E. (2001). Place-based curriculum and instruction: Outdoor and environmental education approaches. Thresholds in Education, 27, 31–34.Google Scholar
  82. Zilsel, E. (2000). The social origins of modern science. In W. K. Raven & R. S. Cohen (Eds.), Boston studies in the philosophy of science (Vol. 200). Dordrecht: Kluwer Academic Publishers.Google Scholar
  83. Ziman, J. (1994). The rationale of STS education is in the approach. In J. Solomon & G. Aikenhead (Eds.), STS education: International perspectives on reform (pp. 47–59). New York: Teachers College Press.Google Scholar

Copyright information

© Springer Science+Business Media Dordrecht 2017

Authors and Affiliations

  1. 1.Department of Science and Environmental StudiesThe Education University of Hong KongTai PoHong Kong

Personalised recommendations