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Journal of Soils and Sediments

, Volume 14, Issue 5, pp 845–853 | Cite as

Hydroxyl release by maize (Zea mays L.) roots under acidic conditions due to nitrate absorption and its potential to ameliorate an acidic Ultisol

  • M. M. Masud
  • Du Guo
  • Jiu-yu Li
  • Ren-kou XuEmail author
SOILS, SEC 1 • SOIL ORGANIC MATTER DYNAMICS AND NUTRIENT CYCLING • RESEARCH ARTICLE

Abstract

Purpose

Hydroxyl ion release by maize (Zea mays L.) roots under acidic conditions was investigated with a view to develop a bioremediation method for ameliorating acid soils in tropical and subtropical regions.

Materials and methods

Two hydroponic culture experiments and one pot experiment were conducted: pH, nitrogen state, and rhizobox condition, which investigated the effects of different nitrogen forms on hydroxyl release by maize roots under acidic conditions.

Results and discussion

The pH of the culture solution increased as culture time rose. The gradient of change increased with rising NO3 /NH4 + molar ratios. Maize roots released more hydroxyl ions at pH 4.0 than at pH 5.0. The amount of hydroxyl ions released by maize roots at a constant pH was greater than those at a nonconstant pH. Application of calcium nitrate reduced exchangeable acidity and increased the pH in an Ultisol rhizosphere, compared with bulk soil. The increasing magnitude of soil pH was greater at higher doses of N. The absorption of NO3 –N increased as the NO3 /NH4 + molar ratios rose, which was responsible for hydroxyl ion release and pH increases in culture solutions and rhizosphere.

Conclusions

Root-induced alkalization in the rhizosphere resulting from nitrate absorption by maize plants can be used to ameliorate acidic Ultisols.

Keywords

Bioremediation of acidic Ultisol Hydroxyl release Maize NO3/NH4+ molar ratio 

Notes

Acknowledgments

This study was supported by the Knowledge Innovation Program Foundation of the Chinese Academy of Sciences (KZCX2-EW-405) and the National Natural Science Foundation of China (41230855).

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Copyright information

© Springer-Verlag Berlin Heidelberg 2014

Authors and Affiliations

  1. 1.State Key Laboratory of Soil and Sustainable Agriculture, Institute of Soil ScienceChinese Academy of SciencesNanjingPeople’s Republic of China
  2. 2.Graduate University of Chinese Academy of SciencesBeijingPeople’s Republic of China

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