Journal of Applied Phycology

, Volume 19, Issue 5, pp 425–430 | Cite as

Sulfated polysaccharide purified from Ecklonia cava accelerates antithrombin III-mediated plasma proteinase inhibition

  • Won-Kyo Jung
  • Yasantha Athukorala
  • Young-Jae Lee
  • Seon Heui Cha
  • Chi-Ho Lee
  • Thava Vasanthan
  • Kwang-Sik Choi
  • Sang-Ho Yoo
  • Se-Kwon Kim
  • You-Jin Jeon
Article

Abstract

Surface plasmon resonance is an important technique for studying molecular interactions and was used to investigate the molecular interaction of anticoagulant sulfated polysaccharides purified from an enzymatic hydrolysate of the brown alga Ecklonia cava (ECA) with blood coagulation factors. In a direct binding assay, binding affinity between ECA/antithrombin III (ATIII) and activated blood coagulation factors was in the order: factor VIIa (FVIIa) > factor Xa (FXa) > thrombin (FIIa); kinetic analysis determined K D values of ECA for FVIIa, FXa, and FIIa of 15.1, 45.0 and 65.0 nM, respectively. Therefore, ECA strongly and selectively (FVII, FX, and FII) enhanced ATIII-mediated coagulation factor inhibition in both the extrinsic and common coagulation pathways. This may contribute to its high anticoagulant activity in vitro. The low cytotoxicity of ECA to venous endothelial cell line (ECV-304) also expands its value in future in vivo studies. However, to utilize it as a model for novel anticoagulant agents, its possible interference with other anticoagulant mechanisms must be addressed.

Key words

binding affinity E. cava kinetic assay surface plasmon resonance sulfated polysaccharide 

Notes

Acknowledgements

This research was supported by a grant (p-2004-03) from the Marine Bioprocess Research Center of the Marine Bio 21 Center funded by the Ministry of Maritime Affairs and Fisheries, Republic of Korea. This work was also supported by the Korea Research Foundation Grant (KRF-2004-908-F00005), Republic of Korea.

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Copyright information

© Springer Science+Business Media, Inc. 2007

Authors and Affiliations

  • Won-Kyo Jung
    • 1
  • Yasantha Athukorala
    • 2
  • Young-Jae Lee
    • 3
  • Seon Heui Cha
    • 2
  • Chi-Ho Lee
    • 4
  • Thava Vasanthan
    • 5
  • Kwang-Sik Choi
    • 2
  • Sang-Ho Yoo
    • 6
  • Se-Kwon Kim
    • 1
  • You-Jin Jeon
    • 2
  1. 1.Department of ChemistryPukyong National UniversityBusanSouth Korea
  2. 2.Faculty of Applied Marine ScienceCheju National UniversityJejuSouth Korea
  3. 3.Department of Veterinary ScienceCheju National UniversityJejuSouth Korea
  4. 4.Department of Food Science and Biotechnology of Animal ResourcesKunkuk UniversitySeoulSouth Korea
  5. 5.Department of Agricultural, Food and Nutritional ScienceUniversity of AlbertaEdmontonCanada
  6. 6.Department of Food Science and TechnologySejong UniversitySeoulSouth Korea

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