Distribution of selected carcinogenic hydrocarbon and heavy metals in an oil-polluted agriculture zone
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Abstract
Owing to the importance of clean and fertile agricultural soil for the continued existence of man, this study investigated the concentrations of total petroleum hydrocarbons (TPHs), polycyclic aromatic hydrocarbons (PAHs) and some heavy metals in soils and selected commonly consumed vegetables and tubers from oil-polluted active agricultural farmland in Gokana of Ogoniland, Rivers State, Nigeria. Samples from Umuchichi, Osisioma Local Government Area in Abia State, Nigeria, a non-oil-polluted area constituted the control. In test and control, up to 3,830 ± 19.6 mgkg−1 dw and 6,950 ± 68.3 mgkg−1 dw (exceeding DPR set limits) and 11.3 ± 0.04 mgkg−1 dw and 186 ± 0.02 mgkg−1 dw for TPH and PAHs, respectively, were recorded in test soil and plant samples, respectively. Among the metals studied (Pb, Cd, Cr, Mn, Fe and Zn), Pb and Cr uptake exceeded WHO set limits for crops in test samples. Combined sources of pollution were evident from our studies. Bitterleaf and Waterleaf could be tried as bioindicators owing to expressed contaminants uptake pattern.
Keywords
Carcinogenic hydrocarbons Plants contaminant uptake and exposure Oil pollution Niger delta Food chainIntroduction
Nigeria is a major producer and exporter of crude petroleum oil and also an important agricultural nation in the West African sub-region (Agbogidi et al. 2005). As crude oil comes from the well, it contains mixture of hydrocarbon compounds and relatively small quantities of other materials such as oxygen, nitrogen, sulphur, salt, water and some trace metals. In the refinery, most of these non-hydrocarbon substances are removed and the oil is broken down into useful products (Nwaichi et al. 2011). The soil is very important to human existence for various reasons, especially for agriculture and has been subjected to various abuses including spillage of petroleum (crude oil) and petroleum-by products, dumping of waste and other contaminating activities (Osam 2011). Soil contamination has been a growing concern since it can be a source of groundwater (drinking water) contamination and can also reduce the usability of land for development. Elevated levels of some heavy metals in different parts of the globe have increased the interest for environmentalists and ecotoxicologists in toxicity and environmental degradation. Humans and ecosystem may be exposed to chemical hazards such as heavy metals through direct ingestion of contaminated soil, consumption of crops and vegetables grown on the contaminated lands or drinking water that has percolated through such soils (Mclaughlin et al. 2000). These pollutants may cause long- or short-term damage by changing the growth rate of plant or animal species, or by interfering with human amenities, comfort, health or property values (Tietenberg 2006). The definition of crude oil and gas pollution in this study embraces oil spillages on crop farms, areas of crop farms occupied by flow stations, oil wells, gas flaring sites, pipeline laying sites, borrow pits and other oil exploration, exploitation and related activities. Within the European community, 11 elements of highest concern are arsenic, cadmium, cobalt, chromium, copper, mercury, manganese, nickel, lead, tin and thallium (MEPPRM 2014); the emissions of which are regulated in waste incinerators. Some of these elements are actually necessary for humans in minute amounts (cobalt, copper, chromium, manganese, nickel) while others are carcinogenic or toxic, affecting, among others, the central nervous system (manganese, mercury, lead, arsenic), the kidneys or liver (mercury, lead, cadmium, copper) or skin, bones or teeth (nickel, cadmium, copper, chromium) (Zevenhoven and Kilpinen 2001). Cadmium, lead and zinc are also released in tiny particulates as dust from rubber tyres on busy road surfaces; the small size allows these toxic metals to rise in the wind to be inhaled, or transported onto topsoil or edible plants through precipitation of their compounds or by ion exchange into soils and muds. Heavy metal pollutants can localize and lay dormant, and this can have multiple effects on the environment.
Polycyclic aromatic hydrocarbons (PAHs) are produced from incomplete combustion of organic materials, fossil fuels, petroleum product spillage and various domestic and industrial activities (Johnsen et al. 2005). Based on their ecotoxicity, the United States Environmental Protection Agency has prioritized 16 PAHs as environmental pollutants (Nwaichi et al. 2010). Total petroleum hydrocarbons (TPH) are the measurable amount of petroleum-based hydrocarbons in an environmental media (Rauckyte et al. 2010).
Oil exploration in Ogoniland commenced in the 1950s and extensive production facilities were established. Ogoniland is situated in an area 1,000 km2 east of Port Harcourt in Rivers State, Nigeria. The area has a tragic history of pollution from oil spills; oil well fires, environmental incidents, such as spills and uncontrolled flares (UNEP, United Nations Environment Programme 2011). Gokana is one of the six kingdoms of Ogoniland. It has a rain forest and most dwellers are famous farmers. It lies on the coastal lowland in the south eastern part of Rivers State and is characterised by high rainfall (2,000–2,500 mm/yr), high temperature and high humidity. Gokana is located between latitude 4°36 N and longitude 7°21 E of the equator. The control area, Umuchichi village in Osisioma LGA, is a coastal plain located on the southern part of Abia State, Nigeria and lies 4°40 and 6°14 N and 7°10 and 8° E. It is a non-polluted area with less industry presence.
This study therefore seeks to evaluate the distribution of some heavy metals, TPH and PAHs in selected regularly-consumed food crops and soils from an oil-polluted active agricultural farmland and making comparisons with a view to health implications.
Materials and methods
Sample sourcing
Soil Samples (in random replicates of three) were taken from oil-polluted active agricultural farmlands in Gokana (test) and non-oil-polluted active agricultural farmlands in Umuchichi (control). Leafy vegetables (Bitterleaf or Vernonia amygdelina and Waterleaf or Talinum triangulare) and tuber crops (Cassava or Manihot esculenta and Cocoyam or Xanthotosoma sagittifolium) were freshly harvested from these locations and were collected following standard environmental sampling protocols (US. EPA 1986).
Sample preparation and analysis
Soil samples were air dried, crushed and sieved (2 mm screen). For heavy metals, 5 g of each sample was weighed into a clean, dry silica dish, covered and ignited in a furnace for 6 h at 500 °C until a grey white ash was obtained. The cover of the dish was opened to allow for escape of gases. To cool ash samples, 5 ml of 10 % HCl was added to enhance dissolution and 5 ml of 10 % HNO3 was added thereafter and set on a water bath to dissolve completely. The solution was transferred into a clean dry 50 ml standard volumetric flask and marked up with distilled water (Khan et al. 2008). The concentrations of Fe, Mn, Zn, Cu, Cd and Pb in the filtrate were determined by atomic absorption spectrometry (ContrAA 300, Analytik Jena, Germany). The blank reagent and standard reference soil materials were included in each sample batch to verify the accuracy and precision of the digestion procedure and also for subsequent analyses. For TPHs and PAHs, 1 g sample was weighed into a clean extraction container and 10 ml dichloromethane (extraction solvent) was added. This was allowed to settle after thorough mixing. The mixture was carefully filtered into extraction bottle using clean filter paper fitted in a Buchner funnel, and the extract was concentrated to 2 ml and then transferred for separation in a HP gas chromatograph 5890 series II. About 8–10 ml of the eluent/extract was collected and labelled aromatics (API, American Petroleum Institute 1994). Using a hypodermic syringe, 1 μL of the concentrated aromatic fraction was injected through a rubber septum into the column. Separation occurred as the vapour constituent’s partition between the gas and liquid phases and detection was possible with FID. On the other hand, samples of various vegetables and tubers were washed with distilled water to remove loose particles. Vegetable samples and chopped tubers were sun dried for 4 days and ground in a high speed plastic blender (SON Binatone) for several minutes until they became homogenous. Similar protocol as described earlier was followed for hydrocarbons analyses. Data were validated by reviewing for completeness, holding times, calibrations (initial and continuing), specific blank analysis, GC tuning and system performance, surrogate recoveries, field replication precision, compound quantitation and detection limits.
Statistical analysis
Obtained data were subjected to one-way analysis of variance (ANOVA) using STATISTICA vs 10, and test of significance was done at 95 % confidence level.
Results and discussion
A mean TPH (mgkg−1) levels in control area (Umuchichi)
| Components | Soil | Bitterleaf | Waterleaf | Cocoyam | Cassava |
|---|---|---|---|---|---|
| C-8 | <0.001 | <0.001 | <0.001 | <0.001 | <0.001 |
| C-9 | <0.001 | <0.001 | <0.001 | <0.001 | <0.001 |
| C-10 | <0.001 | <0.001 | <0.001 | <0.001 | <0.001 |
| C-11 | <0.001 | <0.001 | <0.001 | <0.001 | <0.001 |
| C-12 | <0.001 | <0.001 | <0.001 | <0.001 | <0.001 |
| C-13 | <0.001 | <0.001 | <0.001 | <0.001 | <0.001 |
| C-14 | <0.001 | 0.03 ± 0.00b | <0.001 | <0.001 | <0.001 |
| C-15 | <0.001 | 0.01 ± 0.00a | <0.001 | <0.001 | <0.001 |
| C-16 | <0.001 | 0.01 ± 0.00a | <0.001 | <0.001 | <0.001 |
| C-17 | <0.001 | 0.01 ± 0.00a | <0.001 | <0.001 | <0.001 |
| Pristane | <0.001 | 0.05 ± 0.00d | <0.001 | <0.001 | <0.001 |
| C-18 | <0.001 | 0.01 ± 0.00a | <0.001 | <0.001 | <0.001 |
| Phythane | <0.001 | 0.02 ± 0.00a | <0.001 | <0.001 | <0.001 |
| C-19 | <0.001 | 0.02 ± 0.00a | <0.001 | <0.001 | <0.001 |
| C-20 | <0.001 | 0.02 ± 0.00d | 0.01 ± 0.00e | 0.01 \( \pm 0.00 \) a | <0.001 |
| C-21 | <0.001 | 0.02 ± 0.00a | 0.12 ± 0.00a | <0.001 | <0.001 |
| C-22 | <0.001 | 0.01 ± 0.00a | 0.01 ± 0.00a | <0.001 | <0.001 |
| C-23 | <0.001 | 0.01 ± 0.00a | <0.001 | <0.001 | <0.001 |
| Components | Soil | Bitterleaf | Waterleaf | Cocoyam | Cassava |
| C-24 | <0.001 | 0.01 ± 0.00a | <0.001 | <0.001 | <0.001 |
| C-25 | <0.001 | 0.01 ± 0.00a | <0.001 | <0.001 | <0.001 |
| C-26 | <0.001 | 0.02 ± 0.00b | <0.001 | <0.001 | <0.001 |
| C-27 | <0.001 | 0.01 ± 0.00d | 0.01 ± 0.00d | <0.001 | <0.001 |
| C-28 | <0.001 | 0.02 ± 0.00d | 0.02 ± 0.00d | <0.001 | <0.001 |
| C-29 | <0.001 | 0.03 ± 0.00e | 0.01 ± 0.00a | <0.001 | <0.001 |
| C-30 | <0.001 | 0.02 ± 0.00a | 0.01 ± 0.00a | <0.001 | <0.001 |
| C-31 | <0.001 | 0.11 ± 0.00a | 0.01 ± 0.00a | 0.01 ± 0.00a | <0.001 |
| C-32 | <0.001 | 0.01 ± 0.00e | 0.03 ± 0.00d | 0.02 ± 0.00a | <0.001 |
| C-33 | <0.001 | 0.04 ± 0.00c | 0.09 ± 0.00a | 0.01 ± 0.00d | <0.001 |
| C-34 | <0.001 | 0.03 ± 0.00d | 0.05 ± 0.00e | 0.05 ± 0.00c | 0.01 ± 0.00a |
| C-35 | <0.001 | 0.03 ± 0.00c | 0.03 ± 0.00e | 0.01 ± 0.00d | <0.001 |
| C-36 | <0.001 | 0.02 ± 0.00c | 0.03 ± 0.00a | 0.01 ± 0.00d | 0.01 ± 0.00b |
| C-37 | <0.001 | 0.01 ± 0.00c | 0.02 ± 0.00b | 0.01 ± 0.00a | <0.001 |
| C-38 | <0.001 | 0.01 ± 0.00b | <0.001 | <0.001 | <0.001 |
| C-39 | <0.001 | <0.001 | 0.03 ± 0.00a | <0.001 | <0.001 |
| C-40 | <0.001 | 0.02 ± 0.00a | <0.001 | <0.001 | <0.001 |
| Total | <0.001 | 0.58 ± 0.04b | 0.49 ± 0.02b | 0.14 ± 0.01c | 0.05 ± 0.00d |
A mean level of TPH (mgkg−1) in test (Gokana) area
| Components | Soil | Bitterleaf | Waterleaf | Cocoyam | Cassava |
|---|---|---|---|---|---|
| C-8 | <0.001 | <0.001 | <0.001 | <0.001 | <0.001 |
| C-9 | <0.001 | <0.001 | 0.01 ± 0.00a | <0.001 | <0.001 |
| C-10 | <0.001 | 0.01 ± 0.00b | 0.01 ± 0.00a | <0.001 | <0.001 |
| C-11 | <0.001 | 0.01 ± 0.00b | 0.02 ± 0.00a | <0.001 | <0.001 |
| C-12 | <0.001 | 0.02 ± 0.00a | 0.01 ± 0.00b | <0.001 | <0.001 |
| C-13 | 224 ± 7.77a | 0.53 ± 0.00b | 0.23 ± 0.00b | 0.02 ± 0.00b | 0.01 ± 0.00b |
| C-14 | 2,280 ± 2.89a | 0.35 ± 0.00b | 0.07 ± 0.00b | 0.14 ± 0.00b | 0.07 ± 0.00b |
| C-15 | 47.1 ± 26.5c | 4.00 ± 0.06b | 2.73 ± 0.06a | 0.31 ± 0.00d | 0.43 ± 0.00d |
| C-16 | 60.2 ± 0.06a | 0.10 ± 0.00c | 0.20 ± 0.00b | 0.09 ± 0.00c | 0.08 ± 0.00c |
| C-17 | 289 ± 1.53a | <0.001 | 0.01 ± 0.00b | 0.03 ± 0.00b | 0.01 ± 0.01b |
| Pristane | <0.001 | 0.22 ± 0.01d | 0.21 ± 0.00d | 0.04 ± 0.00c | 0.05 ± 0.02a |
| C-18 | 189 ± 1.15a | 0.03 ± 0.00b | 0.07 ± 0.00b | 0.22 ± 0.00b | 0.03 ± 0.00b |
| Phythane | 35.2 ± 1.34a | 0.20 ± 0.00b | <0.001 | 0.02 ± 0.00b | 0.04 ± 0.00b |
| C-19 | 20.8 ± 0.12d | 1.23 ± 0.01c | 0.31 ± 0.00a | 0.03 ± 0.00b | 0.03 ± 0.00b |
| C-20 | 297 ± 1.15a | 0.11 ± 0.00b | 0.11 ± 0.00b | 0.05 ± 0.00b | 0.17 ± 0.00b |
| C-21 | 26.9 ± 0.23a | 0.17 ± 0.00b | 0.18 ± 0.00b | 0.04 ± 0.00b | 0.03 ± 0.00b |
| C-22 | 32.3 ± 0.10a | 1.39 ± 0.09b | 0.15 ± 0.00c | 0.06 ± 0.00c | 0.02 ± 0.00b |
| C-23 | 219 ± 2.31a | 0.01 ± 0.00b | 1.90 ± 0.02b | 2.12 ± 0.01b | 0.02 ± 0.00b |
| Total | 3720.5 | 8.38 | 6.22 | 3.17 | 0.99 |
| Components | Soil | Bitterleaf | Waterleaf | Cocoyam | Cassava |
| C-24 | 9.55 ± 0.01d | 1.36 ± 0.04c | 0.24 ± 0.00a | 0.12 ± 0.00b | 0.16 ± 0.00b |
| C-25 | 1.25 ± 0.01e | 0.09 ± 0.00b | 0.21 ± 0.00c | 0.18 ± 0.02a | 0.30 ± 0.00d |
| C-26 | 11.7 ± 0.15c | 0.30 ± 0.00d | 0.20 ± 0.00d | 0.04 ± 0.00a | 0.03 ± 0.00b |
| C-27 | 6.31 ± 0.01a | 0.05 ± 0.02b | 0.04 ± 0.01b | 0.04 ± 0.02b | 0.30 ± 0.01b |
| C-28 | 5.33 ± 0.01d | 0.08 ± 0.00b | 0.16 ± 0.00b | 0.04 ± 0.00c | 0.07 ± 0.00a |
| C-29 | 1.28 ± 0.02e | 0.03 ± 0.00b | 0.01 ± 0.00c | <0.001 | <0.001 |
| C-30 | 11.0 ± 0.12a | 0.03 ± 0.00b | 0.01 ± 0.00b | 0.03 ± 0.00b | 0.03 ± 0.00b |
| C-31 | 18.8 ± 0.35a | <0.001 | 0.06 ± 0.00b | <0.001 | 0.03 ± 0.00b |
| C-32 | 2.54 ± 0.01c | <0.001 | 0.02 ± 0.00a | 0.02 ± 0.00b | 0.01 ± 0.00d |
| C-33 | 1.81 ± 0.02c | <0.001 | 0.02± 0.00b | 0.06 ± 0.00d | 0.05 ± 0.00a |
| C-34 | 8.91 ± 0.03a | 0.01 ± 0.00b | 0.67 ± 0.00c | 0.01 ± 0.00b | 0.05 ± 0.00b |
| C-35 | 6.91 ± 0.01e | 0.66 ± 0.00d | 0.51 ± 0.00c | 0.02 ± 0.00b | 0.06 ± 0.00a |
| C-36 | 2.03 ± 0.01a | <0.001 | <0.001 | <0.001 | 0.06 ± 0.00b |
| C-37 | 4.46 ± 0.01a | 0.08 ± 0.00b | 0.01 ± 0.00c | <0.001 | 0.02 ± 0.00b |
| C-38 | 4.49 ± 0.01d | 0.04 ± 0.00c | 0.05 ± 0.00c | 0.01 ± 0.00b | 0.03 ± 0.00a |
| C-39 | 1.66 ± 0.01a | 0.12 ± 0.00b | 0.02 ± 0.00c | <0.001 | 0.01 ± 0.00c |
| C-40 | 0.97 ± 0.01b | 0.14 ± 0.00a | 1.25 ± 0.01b | 0.14 ± 0.02b | 0.12 ± 0.00b |
| Total | 3,830 ± 19.6a | 11.3 ± 0.07b | 9.67 ± 0.08c | 3.99 ± 0.09d | 2.17 ± 0.06e |
Evaluation of TPH (mgkg−1) contaminants in study soil
| Source | Chemical contaminant | Soil CTVi | Ci | Ri(Ci/CTVi) | Further evaluation needed?(is Ri > 1) | |||
|---|---|---|---|---|---|---|---|---|
| Test | Control | Test | Control | Test | Control | |||
| Gasoline | TPH GROa | 2.80E+01 | 383E+03 | 1.0E−03 | 136.76 | 3.57E−5 | Yes | No |
| Diesel or crude oil | TPH DRO | 2.30E+03 | 4.69E+03 | 1.0E−03 | 1.67 | 4.35E−7 | Yes | No |
| ΣRi | 138.43 | 3.61E−5 | Yes | No | ||||
Mean levels of PAHs (mgkg−1) in control area
| Components | Soil | Bitterleaf | Waterleaf | Cocoyam | Cassava |
|---|---|---|---|---|---|
| Naphthalene | <0.001 | <0.001 | <0.001 | <0.001 | <0.001 |
| Acenaphthylene | <0.001 | <0.001 | <0.001 | <0.001 | <0.001 |
| Acenaphthene | <0.001 | 0.01 ± 0.01a | 0.01 ± 0.01a | 0.01 ± 0.01a | 0.01 ± 0.01a |
| Fluorene | <0.001 | <0.001 | <0.001 | <0.001 | <0.001 |
| Phenanthrene | <0.001 | 0.17 ± 0.04a | <0.001 | <0.001 | <0.001 |
| Anthracene | <0.001 | <0.001 | 0.29 ± 0.05a | <0.001 | <0.001 |
| Floranthene | <0.001 | <0.001 | <0.001 | <0.001 | <0.001 |
| Pyrene | <0.001 | <0.001 | <0.001 | 0.03 ± 0.02c | <0.001 |
| Benz(a)anthracene | <0.001 | <0.001 | <0.001 | <0.001 | <0.001 |
| Chrysene | <0.001 | <0.001 | <0.001 | <0.001 | <0.001 |
| Benzo(b)fluoranthene | <0.001 | 18.4 ± 2.31b | 15.1 ± 1.77a | 8.69 ± 2.42c | 2.03 ± 0.03b |
| Benzo(k)fluoranthene | <0.001 | <0.001 | 0.01 ± 0.01a | 0.01 ± 0.01c | 0.01 ± 0.01c |
| Benzo(a)pyrene | <0.001 | <0.001 | 0.03 ± 0.02a | <0.001 | <0.001 |
| Indeno(1,2,3-cd)pyrene | <0.001 | 0.10 ± 0.00c | 0.28 ± 0.03d | 0.08 ± 0.00c | 0.05 ± 0.00a |
| Dibenz(a,h)anthracene | <0.001 | <0.001 | 0.01 ± 0.01b | <0.001 | <0.001 |
| Benzo(g,h,i)perylene | <0.001 | <0.001 | <0.001 | <0.001 | <0.001 |
| Total | <0.001 | 18.6 ± 0.02b | 15.8 ± 0.10b | 8.83 ± 0.02c | 2.11 ± 0.02d |
Comparative significance of carcinogenic bezo(b)fluoranthene distribution; S soil, B Bitterleaf, W Waterleaf, Co Cocoyam, Ca Cassava, C contaminated, C TRL Control. Vertical bars denote 0.95 confidence intervals
Mean levels of PAHs (mgkg−1) in test area
| Components | Soil | Bitterleaf | Waterleaf | Cocoyam | Cassava |
|---|---|---|---|---|---|
| Naphthalene | <0.001 | 0.01 ± 0.00a | <0.001 | <0.001 | <0.001 |
| Acenaphthylene | <0.001 | 0.03 ± 0.00c | 0.06 ± 0.00a | 0.02 ± 0.00b | 0.01 ± 0.00c |
| Acenaphthene | 297 ± 1.43a | 0.34 ± 0.00b | <0.001 | <0.001 | <0.001 |
| Fluorene | 290 ± 1.51a | 0.06 ± 0.00b | 0.01 ± 0.00c | <0.001 | <0.001 |
| Phenanthrene | 278 ± 1.78a | 0.03 ± 0.00b | 0.01 ± 0.00c | <0.001 | <0.001 |
| Anthracene | 323 ± 2.89a | 1.48 ± 0.04b | 0.65 ± 0.00b | <0.001 | <0.001 |
| Floranthene | 110 ± 2.67a | 0.03 ± 0.01b | <0.001 | <0.001 | <0.001 |
| Pyrene | 57.1 ± 3.22b | 0.09 ± 0.03a | <0.001 | <0.001 | <0.001 |
| Benz(a)anthracene | 102 ± 2.25a | 0.01 ± 0.01b | <0.001 | <0.001 | <0.001 |
| Chrysene | 99.1 ± 6.21a | 0.04 ± 0.00b | <0.001 | <0.001 | <0.001 |
| Benzo(b)fluoranthene | 4,690 ± 2.71a | 183 ± 1.56b | 112 ± 1.03c | 37.8 ± 0.77d | 18.0 ± 0.91e |
| Benzo(k)fluoranthene | 47.0 ± 4.91a | 0.17 ± 0.00b | 0.04 ± 0.00b | <0.001 | 0.02 ± 0.00d |
| Benzo(a)pyrene | 47.4 ± 3.89a | 0.40 ± 0.05b | 0.07 ± 0.00c | 0.15 ± 0.00b | 0.01 ± 0.00d |
| Indeno(1,2,3-cd)pyrene | 694 ± 23.6a | 0.13 ± 0.03b | 0.75 ± 0.05c | 0.39 ± 0.06c | 0.61 ± 0.05c |
| Dibenz(a,h)anthracene | 0.55 ± 0.13a | 0.01 ± 0.00b | 0.01 ± 0.00b | <0.001 | <0.001 |
| Benzo(g,h,i)perylene | 4.14 ± 1.17a | 0.01 ± 0.01b | <0.001 | <0.001 | <0.001 |
| Total | 6,950 ± 68.3a | 186 ± 1.74b | 114 ± 4.06c | 18.7 ± 0.77d | 18.7 ± 0.92e |
Evaluation of carcinogenic PAHs (mgkg−1) in study soils
| Chemical contaminant | Soil CTVi | Ci | Ri(Ci/CTVi) | Further Evaluation needed?(is Ri > 1) | |||
|---|---|---|---|---|---|---|---|
| Test | Control | Test | Control | Test | Control | ||
| Benz(a)anthracene | 1.50E−01 | 1.02E+02 | 1.0E−03 | 680 | 0.007 | Yes | No |
| Benzo(b)fluoranthene | 3.30E−01 | 4.69E+03 | 1.0E−03 | 14,212 | 0.003 | Yes | No |
| Benzo(k)fluoranthene | 3.30E−01 | 4.70E+01 | 1.0E−03 | 142.4 | 0.003 | Yes | No |
| Dibenz(a,h)anthracene | 3.30E−01 | 5.50E−01 | 1.0E−03 | 166.7 | 0.003 | Yes | No |
| Indeno(1,2,3-cd)pyrene | 3.30E−01 | 6.94E+02 | 1.0E−03 | 2,103 | 0.003 | Yes | No |
| Chrysene | 3.30E−01 | 9.91E+01 | 1.0E−03 | 300.3 | 0.003 | Yes | No |
| Benzo(a)pyrene | 1.50E−02 | 4.74E+01 | 1.0E−03 | 3,160 | 0.067 | Yes | No |
| ΣRi | 20,764 | 0.089 | Yes | No | |||
Mean levels (mgkg−1) of studied metals in control area (Umuchichi)
| Soil | Bitterleaf | Waterleaf | Cocoyam | Cassava | WHO limits | |
|---|---|---|---|---|---|---|
| Pb | 0.14 ± 0.00c | 0.24 ± 0.00e | 0.22 ± 0.00d | 0.11 ± 0.00a | <0.0001 | 0.30 |
| Cd | 0.01 ± 0.00a | 0.08 ± 0.00d | 0.07 ± 0.00d | 0.02 ± 0.00c | <0.0001 | 0.10 |
| Cr | 0.04 ± 0.00c | 0.20 ± 0.01e | 0.11 ± 0.00d | 0.02 ± 0.00a | <0.0001 | 0.05 |
| Mn | 4.07 ± 0.00e | 3.05 ± 0.01d | 1.92 ± 0.00b | 0.67 ± 0.00a | 0.89 ± 0.01c | – |
| Fe | 256 ± 0.26e | 0.82 ± 0.00a | 1.35 ± 0.00c | 10.5 ± 0.01d | <0.0001 | – |
| Zn | 1.22 ± 0.01c | 0.21 ± 0.01a | 0.13 ± 0.00d | 1.58 ± 0.06e | 0.10 ± 0.00b | 100 |
Mean levels (mgkg−1) of studied metals in test area (Gokana)
| Soil | Bitterleaf | Waterleaf | Cocoyam | Cassava | WHO limits | |
|---|---|---|---|---|---|---|
| Pb | 0.39 ± 0.00d | 0.48 ± 0.05e | 0.29 ± 0.00a | 0.37 ± 0.04c | 0.20 ± 0.00b | 0.30 |
| Cd | 0.02 ± 0.00b | 0.04 ± 0.00d | 0.03 ± 0.00a | 0.03 ± 0.00a | 0.02 ± 0.00c | 0.10 |
| Cr | 0.01 ± 0.00a | 0.07 ± 0.00b | 0.04 ± 0.00d | <0.0001 | <0.0001 | 0.05 |
| Mn | 0.78 ± 0.01a | 1.18 ± 0.03b | 1.19 ± 0.02b | 2.73 ± 0.02c | 0.37 ± 0.00a | – |
| Fe | 284 ± 0.60e | 6.54 ± 0.02b | 4.74 ± 0.04a | 23.6 ± 0.07d | 16.0 ± 0.03c | – |
| Zn | 0.90 ± 0.00a | 2.32 ± 0.00b | 1.81 ± 0.00c | 2.94 ± 0.00d | 0.98 ± 0.00e | 100 |
Conclusions
Potentially carcinogenic hydrocarbons and heavy metals pollution in Gokana could be attributed to anthropogenic heavy metals enrichment of the oil-rich industrialized state, as well as oil exploration and related ill practices sighted during the study. Humans and grazing animals may be in serious danger due to exposure along the food chain, and urgent need for remediation strategies and management of these contaminated zones is implied. In this study, 24 plant samples, besides soils, were collected from environmentally disturbed and undisturbed communities and analysed for PAHs, TPH and some metals. The results of the statistical analyses show that with respect to PAHs, the eight datasets are significantly different (P ≤ 0.05) and can be considered dissimilar dataset representative of disturbed and undisturbed environments. Farmers can suffer direct exposure from such contaminated soils besides ingestion of food items, which is boundless, and immediate action, therefore, is needed following the results obtained from secondary evaluation of carcinogenic hydrocarbons distribution in study soils.
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