Dimeric prodelphinidins from Limonium gmelinii roots. III.
Article
Received:
- 74 Downloads
- 1 Citations
Abstract
Two dimeric proanthocyanidines identified as 2R,3R,4R-(-)-epigallocatechin-(4β→ 8)-2R,3R-(-)-epigallocatechin-3-O-gallate and 2R,3R,4R-(-)-epigallocatechin-(4β→8)-(-)-2R,3R,3,5,7,3′,4′,6′-hexahydroxyflavan were isolated by adsorption chromatography over polyamide of the ethylacetate fraction of the aqueous alcohol extract of Limonium gmelinii roots. The former proanthocyanidine was isolated for the first time from sea lavender whereas the latter is new.
Key words
Limonium gmelinii proanthocyanidinesPreview
Unable to display preview. Download preview PDF.
References
- 1.M. N. Zaprometov, Biochemistry of Catechins [in Russian], Nauka, Moscow (1964).Google Scholar
- 2.I. M. Hais and K. Macek, eds., Some General Problems of Paper Chromatography, Pub. House of Czechoslovak Acad. Sci., Prague (1962).Google Scholar
- 3.V. A. Bandyukova, Rastit. Resur., 4, No. 1, 591 (1965).Google Scholar
- 4.R. S. Thompson, D. Jacques, E. Haslam, and R. Y. N. Tanner, J. Chem. Soc., Perkin Trans. 1, 1387 (1972).Google Scholar
- 5.K. Weinges, Acta Univ. Debrecen. Ludovico Kossuth Nominatae, Ser. Phys. Chim., 17, 249 (1971).Google Scholar
- 6.R. K. Gupta and E. Haslam, J. Chem. Soc., Perkin Trans. 1, 1148 (1981).Google Scholar
- 7.G. Nonaka, O. Kawahara, and I. Nishioka, Chem. Pharm. Bull., 30, 4277 (1982).Google Scholar
- 8.A. D. Vdovin, Z. A. Kuliev, and N. D. Abdullaev, Khim. Prir. Soedin., 545 (1997).Google Scholar
- 9.G. Nonaka, M. Muta, and I. Nishioka, Phytochemistry, 22, 237 (1983).CrossRefGoogle Scholar
- 10.G. Nonaka, F. Hsu, and I. Nishioka, J. Chem. Soc., Chem. Commun., 781 (1981).Google Scholar
- 11.G. Nonaka, O. Kawahara, and I. Nishioka, Chem. Pharm. Bull., 31, 3906 (1983).Google Scholar
- 12.D. Sun, H. Wong, and Y. Foo, Phytochemistry, 26, 1825 (1987).CrossRefGoogle Scholar
- 13.Y. Foo, Y. Lu, W. C. McNabb, and M. J. Ulyatt, Phytochemistry, 45, 1689 (1997).CrossRefGoogle Scholar
- 14.M. Tits, L. Angenot, P. Poukens, R. Warin, and Y. Dierckxsens, Phytochemistry, 31, 971 (1992).Google Scholar
- 15.A. C. Fletcher, L. Y. Porter, E. Haslam, and R. K. Gupta, J. Chem. Soc., Perkin Trans. 1, 1628 (1977).Google Scholar
- 16.M. W. Barrett, W. Klyne, P. M. Scopes, A. C. Fletcher, L. Y. Porter, and E. Haslam, J. Chem. Soc., Perkin Trans. 1, 2375 (1979).Google Scholar
- 17.G. Nonaka, M. Naoko, and I. Nishioka, Phytochemistry, 21, 429 (1982).CrossRefGoogle Scholar
- 18.Y. Moumou, F. Trotin, J. Vasser, G. Vermeersch, R. Guyon, J. Dubois, and M. Pinkas, Planta Med., 58, 516 (1992).Google Scholar
- 19.B. M. Kishenov, Z. A. Kuliev, A. D. Vdovin, N. D. Abdullaev, A. B. Makhmatkulov, and A. A. Nishanov, Khim. Prir. Soedin., 588 (1997).Google Scholar
- 20.L. Y. Porter, Z. Ma, and B. G. Chan, Phytochemistry, 30, 1657 (1991).CrossRefGoogle Scholar
- 21.A. Danne, F. Petereit, and A. Nahrstedt, Phytochemistry, 37, 533 (1994).PubMedCrossRefGoogle Scholar
- 22.C. Hartisch and H. Kolodziei, Phytochemistry, 42, 191 (1996).CrossRefGoogle Scholar
- 23.J. Palazzo de Mello, F. Petezeit, and A. Nahrstedt, Phytochemistry, 41, 807 (1996).CrossRefGoogle Scholar
- 24.J. W. Clark-Lewis, Aust. J. Chem., 21, 2059 (1968).Google Scholar
- 25.E. L. Eliel, Stereochemistry of Carbon Compounds, McGraw-Hill, New York (1962).Google Scholar
- 26.K. Weinges, W. Kaltenhauser, H. D. Marx, E. Nader, F. Nader, J. Perner, and D. Seiler, Justus Liebigs Ann. Chem., 711, 184 (1968).PubMedGoogle Scholar
- 27.F. Petereit, H. Kolodziei, and A. Nahrstedt, Phytochemistry, 30, 981 (1991).CrossRefGoogle Scholar
Copyright information
© Springer Science+Business Media, Inc. 2006