Advertisement

Chemistry of Natural Compounds

, Volume 42, Issue 2, pp 148–151 | Cite as

Phenolic compounds from Filipendula ulmaria

  • E. A. Krasnov
  • V. A. Raldugin
  • I. V. Shilova
  • E. Yu. Avdeeva
Article

Abstract

A chromatographically inseparable crystalline mixture of the previously undescribed quercetin-4′-O-β-galactopyranoside and the known quercetin-3-O-β-glucopyranoside (isoquercitrin) in a 7:5 ratio was isolated from the extract of the aerial part of Filipendula ulmaria (L.) Maxim.

Key words

Filipendula ulmaria (L.) Maxim phenolic compounds flavonoids quercetin-4′-O-β-galactopyranoside 

Preview

Unable to display preview. Download preview PDF.

Unable to display preview. Download preview PDF.

References

  1. 1.
    M. E. Pimenova, Rastit. Resur., 38, 1 (2001).Google Scholar
  2. 2.
    Flora of the USSR [in Russian], Vol. X, Izd. Akad. Nauk SSSR, Moscow-Leningrad (1959), p. 284.Google Scholar
  3. 3.
    Auxiliary Pharmacopeic Article [in Russian], Queen of the Meadow Flowers, VFS 42-1777-87.Google Scholar
  4. 4.
    Plant Resources of the USSR [in Russian], Nauka, Leningrad (1987), 44.Google Scholar
  5. 5.
    V. G. Bespalov, A. Yu. Limarenko, A. S. Petrov, D. N. Troyan, A. P. Peresul’ko, D. S. Molodavskii, E. G. Kovan’ko, V. A. Aleksandrov, and I. F. Satsiperova, Rastit. Resur., 30, 9 (1993).Google Scholar
  6. 6.
    H. Thieme, Pharmazie, 20, 113 (1965).Google Scholar
  7. 7.
    H. Thieme, Pharmazie, 21, 123 (1966).PubMedGoogle Scholar
  8. 8.
    J. L. Lamaison, C. Petitjean-Freytet, and A. Carnat, Pharm. Acta Helv., 68, 218 (1992).Google Scholar
  9. 9.
    H. D. Smolarz and A. Sokolowska-Woznick, Chem. Environ. Res., No. 12, 77 (2003).Google Scholar
  10. 10.
    J. H. Birkinshaw and H. Raistrick, Biochem. J., 26, 441 (1932).PubMedGoogle Scholar
  11. 11.
    M. G. Banwell, M. P. Collins, M. F. Mackay, and S. L. Richards, J. Chem. Soc., Perkin Trans. 1, 1913 (1993).Google Scholar
  12. 12.
    H. El Khadem and Y. S. Mohammed, J. Chem. Soc., 3320 (1958); T. K. Chumbalov, L. T. Pashinina, and Z. A. Leiman, Khim. Prir. Soedin., 763 (1970).Google Scholar
  13. 13.
    V. I. Glyzin and A. I. Ban’kovskii, Khim. Prir. Soedin., 662 (1971).Google Scholar
  14. 14.
    T. J. Mabry, K. R. Markham, and M. B. Thomas, The Systematic Identification of Flavonoids Springer-Verlag, New York (1970).Google Scholar
  15. 15.
    K. Ishimaru, T. Omoto, I. Asai, K. Ezaki, and K. Shimomura, Phytochemistry, 40, 345 (1995).CrossRefGoogle Scholar
  16. 16.
    K. R. Markham, B. Ternai, R. Stanley, H. Geiger, and T. J. Mabry, Tetrahedron, 34, 1389 (1978).CrossRefGoogle Scholar

Copyright information

© Springer Science+Business Media, Inc. 2006

Authors and Affiliations

  • E. A. Krasnov
    • 1
  • V. A. Raldugin
    • 2
  • I. V. Shilova
    • 1
  • E. Yu. Avdeeva
    • 1
  1. 1.Siberian State Medical UniversityTomsk
  2. 2.N. N. Vorozhtsov Novosibirsk Institute of Organic Chemistry, Siberian DivisionRussian Academy of SciencesNovosibirsk

Personalised recommendations