Archives of Virology

, Volume 164, Issue 8, pp 2187–2191 | Cite as

Detection and genome characterization of a novel member of the genus Polerovirus from zucchini (Cucurbita pepo) in China

  • Bin Peng
  • Baoshan Kang
  • Huijie Wu
  • Lifeng Liu
  • Liming Liu
  • Zhangjun Fei
  • Ni Hong
  • Qinsheng GuEmail author
Annotated Sequence Record


Here, we report a novel member of the genus Polerovirus, zucchini aphid-borne yellows virus (ZABYV), which was identified in zucchini grown for seed production in the Xinjiang Uygur Autonomous Region, China. The complete nucleotide sequence of the ZABYV genome was determined and found to be 5,792 nucleotides in length, and like those of other poleroviruses, to contain seven open reading frames (ORFs). Multiple sequence alignments and phylogenetic analysis indicated that ZABYV is a new member of the genus Polerovirus, although several regions of its genome are closely related to chickpea chlorotic stunt virus (CpCSV). Further comparative analysis suggested that ZABYV originated from a recombination event between CpCSV and another unknown virus in the genus Polerovirus.



We would like to thank Dr. Xuejun Zhang for assistance with the collection of zucchini samples, and Yang Wu and Suyun Qiao for technical assistance. This work was supported by Modern Agro-Industry Technology Research System (CARS-26-13), the Agricultural Science and Technology Innovation Program (CAAS-ASTIP-2015-ZFRI) and the Basic and Advanced Technology Program of Henan Province (152300410138).

Compliance with ethical standards

Conflict of interest

The authors declare no conflict of interest.

Ethical statement

This article does not contain any studies with human participants or animals performed by any of the authors.

Supplementary material

705_2019_4217_MOESM1_ESM.docx (26 kb)
Supplementary material 1 (DOCX 25 kb)
705_2019_4217_MOESM2_ESM.docx (24 kb)
Supplementary material 2 (DOCX 24 kb)


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Copyright information

© Springer-Verlag GmbH Austria, part of Springer Nature 2019

Authors and Affiliations

  1. 1.Henan Provincial Key Laboratory of Fruit and Cucurbit Biology, Zhengzhou Fruit Research InstituteChinese Academy of Agricultural ScienceZhengzhouPeople’s Republic of China
  2. 2.Boyce Thompson InstituteIthacaUSA
  3. 3.United States Department of Agriculture-Agricultural Research ServiceRobert W. Holley Center for Agriculture and HealthIthacaUSA
  4. 4.Huazhong Agricultural UniversityWuhanPeople’s Republic of China

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