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Microchimica Acta

, 186:247 | Cite as

Rapid and selective fluorometric determination of tannic acid using MoO3-x quantum dots

  • Xinnan Liu
  • Wentao Zhang
  • Chengyuan Yang
  • Yuan Yao
  • Lunjie Huang
  • Sihang Li
  • Jianlong Wang
  • Yanwei JiEmail author
Original Paper
  • 61 Downloads

Abstract

The authors describe a fluorometric method for the quantification of tannic acid (TA). MoO3-x quantum dots (QDs) can selectively capture TA via the formation of an organic molybdate complex. This causes an electron transfer effect and an inner filter effect to result in synergistic quenching of the fluorescence of the QDs. TA can be detected via this effect with a linear response in the of 0.1–10 μM concentration range and a lower detection limit of 30 nM within 1 min. The use of such QDs as a quenchable fluorescent probe warrants good selectivity even in the presence of relatively high concentration of potentially interferents and makes the method suitable for real sample analysis.

Graphical abstract

Tannic acid can be rapidly and selectively detected in food using a MoO3-x quantum dots based fluorometric assay.

Keywords

MoO3-x QDs Fluorescent detection Organic molybdate complexes Dynamic quenching High selectivity 

Notes

Acknowledgments

This research was supported by the National Natural Science Foundation of China (21675127), the Shaanxi Provincial Science Fund for Distinguished Young Scholars (2018JC-011) and the Postdoctoral Innovation Talents Support Program (BX20180263).

Compliance with ethical standards

The author(s) declare that they have no competing interests.

Supplementary material

604_2019_3311_MOESM1_ESM.docx (335 kb)
ESM 1 (DOCX 335 kb)

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Copyright information

© Springer-Verlag GmbH Austria, part of Springer Nature 2019

Authors and Affiliations

  • Xinnan Liu
    • 1
  • Wentao Zhang
    • 1
  • Chengyuan Yang
    • 1
  • Yuan Yao
    • 1
  • Lunjie Huang
    • 1
  • Sihang Li
    • 1
  • Jianlong Wang
    • 1
  • Yanwei Ji
    • 1
    Email author
  1. 1.College of Food Science and EngineeringNorthwest A&F UniversityYanglingPeople’s Republic of China

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