Current Genetics

, Volume 49, Issue 1, pp 7–20 | Cite as

Residues of the yeast ALR1 protein that are critical for Magnesium uptake

Research Article


Mutagenesis was used to study the function by the ALR1 (aluminium resistance) gene, which encodes the major Mg2+ uptake system in yeast. Truncation of Alr1 showed that the N-terminal 239 amino acids and the C-terminal 53 amino acids are not essential for magnesium uptake. Random PCR mutagenesis was undertaken of the C-terminal part of ALR1 that is homologous to the bacterial CorA magnesium transport family. The mutants with the most severe phenotype all had amino acid changes in a small region containing the putative transmembrane domains. Eighteen single amino acid mutants in this critical region were classified into three categories for magnesium uptake: no, low and moderate activity. Seventeen of the 18 mutants expressed a cross-reacting band of similar size and intensity as wild-type Alr1. Conservative mutations that reduced or inactivated uptake led us to identify Ser729, Ile746 and Met762 (part of the conserved GMN motif) as critical amino acid residues in Alr1. High expression of inactive mutants inhibited the capability of wild-type Alr1 to transport magnesium, consistent with Alr1 forming homo-oligomers. The results confirm the classification of ALR1 as a member of the CorA family of magnesium transport genes.


Saccharomyces cerevisiae PCR mutagenesis Magnesium CorA gene family Transmembrane domains Dominant negative Atomic absorption spectrophotometry 





yeast extract peptone dextrose


YPD plus high magnesium


low pH low magnesium


synthetic complete


Optical density




endoplasmic reticulum


Polymerase chain reaction



We thank Keith Richards for technical assistance, Mark Longtine (Oklahoma) for supplying plasmids and Ramon Serrano (Valencia) for supplying PMA1 antibody, and Colin MacDiarmid and Alok Mitra for reviewing versions of the manuscript. J-M L. was the recipient of an Overseas Scholarship from the Korean government during his PhD. Funding for this project was provided by a grant from the New Zealand Marsden Fund.


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Copyright information

© Springer-Verlag 2005

Authors and Affiliations

  1. 1.School of Biological SciencesUniversity of AucklandAucklandNew Zealand

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