, Volume 48, Issue 4, pp 634–642

Insulin resistance in non-diabetic patients with non-alcoholic fatty liver disease: sites and mechanisms

  • E. Bugianesi
  • A. Gastaldelli
  • E. Vanni
  • R. Gambino
  • M. Cassader
  • S. Baldi
  • V. Ponti
  • G. Pagano
  • E. Ferrannini
  • M. Rizzetto



Non-alcoholic fatty liver disease (NAFLD) has been associated with the metabolic syndrome. However, it is not clear whether insulin resistance is an independent feature of NAFLD, and it remains to be determined which of the in vivo actions of insulin are impaired in this condition.


We performed a two-step (1.5 and 6 pmol min−1 kg−1) euglycaemic insulin clamp coupled with tracer infusion ([6,6-2H2]glucose and [2H5]glycerol) and indirect calorimetry in 12 non-obese, normolipidaemic, normotensive, non-diabetic patients with biopsy-proven NAFLD and six control subjects.


In NAFLD patients, endogenous glucose production (basal and during the clamp) was normal; however, peripheral glucose disposal was markedly decreased (by 30% and 45% at the low and high insulin doses, respectively, p<0.0001) at higher plasma insulin levels (p=0.05), due to impaired glucose oxidation (p=0.003) and glycogen synthesis (p<0.001). Compared with control subjects, glycerol appearance and lipid oxidation were significantly increased in NAFLD patients in the basal state, and were suppressed by insulin to a lesser extent (p<0.05–0.001). The lag phase of the in vitro copper-catalysed peroxidation of LDL particles was significantly shorter in the patients than in the control subjects (48±12 vs 63±13 min, p<0.04). Lipid oxidation was significantly related to endogenous glucose production, glucose disposal, the degree of hepatic steatosis, and LDL oxidisability.


Insulin resistance appears to be an intrinsic defect in NAFLD, with the metabolic pattern observed indicating that adipose tissue is an important site.


Fatty liver Glucose disposal Glucose production Glycerol appearance Lipoperoxidation 



Alanine aminotransferase


Aspartate aminotransferase


Fat-free mass


Magnetic resonance imaging


Non-alcoholic fatty liver disease


National Health and Nutrition Examination Survey


Rate of appearance


Rate of CO2 production


Rate of O2 consumption


Non-alcoholic fatty liver disease (NAFLD) includes a wide spectrum of liver damage, ranging from simple steatosis to steatohepatitis and advanced fibrosis, with histologic features of alcohol-induced liver disease in individuals who do not consume significant amounts of alcohol. There is growing concern regarding NAFLD due to its high prevalence in the general population and its potential for progression to cirrhosis [1], terminal liver failure [2] and hepatocellular carcinoma [3]. In a recent survey based on the National Health and Nutrition Examination Survey (NHANES) III [4], unexplained aminotransferase elevations, most likely due to NAFLD, were found in 5.4% of the general population. Similar prevalence data have been obtained in Japanese [5] and Italian [6] populations. Multiple lines of evidence link NAFLD with the metabolic syndrome [7], and (visceral) obesity and type 2 diabetes are the most commonly associated features [8, 9, 10, 11, 12, 13]. Despite this, recent studies have reported that none of the known risk factors for insulin resistance can be found in a considerable proportion of these patients. Thus, among adult participants in the NHANES III selected for unexplained elevated alanine aminotransferase (ALT) activity, 55% had a BMI<30 and 16% a BMI<25 [14]. Likewise, in a population of non-diabetic NAFLD subjects, 22% were lean, 64% did not meet the minimal criteria for metabolic syndrome (according to the National Cholesterol Education Program—Adult Treatment Panel III definition) [15], and 12% had none of the features of the metabolic syndrome [16].

It remains to be determined which of the in vivo actions of insulin are impaired in NAFLD and whether these are related to hepatic steatosis. In the present study, we selected a group of non-obese, non-diabetic NAFLD patients to explore the extent, sites and mechanisms of insulin resistance. Insulin-resistant states are characterised by oxidative modification of circulating LDL cholesterol particles, which are responsible, among other factors, for damage to the vascular endothelium [17]. Oxidative stress has been involved in the development of steatosis and its progression to steatohepatitis [18, 19]. Based on these findings, we investigated the oxidative status of circulating lipids in NAFLD by measuring the in vitro susceptibility of serum LDL to oxidative damage.

Subjects and methods

Study subjects

Twelve male subjects with NAFLD were studied. All patients had chronically elevated (>6 months) levels of ALT. The diagnosis of NAFLD was based upon the results of a liver biopsy and the exclusion of other aetiologic factors of chronic liver disease. Subjects were screened for hepatitis B (HBsAg, anti-HBcAg antibodies), hepatitis C (anti-HCV antibodies), non-organ-specific autoantibodies, α1-antitrypsin deficiency, copper-storage disease, anti-endomysium antibodies and thyroid hormones. Alcohol consumption was assessed by detailed history, confirmed by other family members, and laboratory markers (immunoglobulin A levels, mean red blood cell corpuscular volume); patients consuming more than 10 g of alcohol per day were excluded. To minimise the impact of known determinants of insulin resistance, additional inclusion criteria were: (1) a BMI<30 kg/m2; (2) a waist circumference <102 cm; (3) a normal serum lipid profile (defined as a serum triglyceride concentration <2 mmol/l and serum total cholesterol <6 mmol/l); and (4) normal glucose tolerance as determined by a 75-g OGTT (i.e. a fasting plasma glucose concentration <7 mmol/l and a 2-h postglucose plasma glucose concentration <7.8 mmol/l) [20, 21]. No patient had evidence of advanced liver disease. Patients with a histological diagnosis of cirrhosis were excluded. The control group consisted of six healthy men (with normal fasting glucose levels, lipid profiles and liver function tests) who were matched to the NAFLD group in terms of age, weight and body composition (Table 1). All participants gave their written consent prior to inclusion, and the study was approved by the ethics committee of the institution.
Table 1

Clinical and laboratory data in NAFLD patients and control subjects


NAFLD patients (n=12)

Control subjects (n=6)

Age (years)

34±8 (20–51)

31±10 (19–42)

BMI (kg/m2)

26.4±1.4 (23.7–29.0)

25.8±2.1 (23.7–28.4)

Fat mass (kg)

25±4 (20–33)

25±4 (20–31)

Fat mass (%)

31±2 (27–34)

29±3 (26–33)


0.92±0.05 (0.84–1.00)*

0.86±0.06 (0.78–0.91)

Systolic BP (mmHg)

122±4 (115–130)

118±4 (110–120)

Diastolic BP (mmHg)

75±5 (70–85)

74±5 (70–80)

Fasting plasma glucose (mmol/l)

5.3±0.3 (4.7–5.6)

5.3±0.2 (5.0–5.7)

2-h plasma glucose (mmol/l)

6.2±0.9 (4.8–7.5)


Serum total cholesterol (mmol/l)

4.6±1.1 (2.6–5.9)

4.0±0.7 (3.2–4.8)

Serum HDL cholesterol (mmol/l)

1.1±0.2 (0.8–1.4)*

1.3±0.2 (1.1–1.5)

Blood β-hydroxybutyrate (μmol/l)



Plasma NEFA (μmol/l)



Serum triglycerides (mmol/l)

1.4±0.6 (0.5–1.9)*

0.8±0.2 (0.6–0.9)

Serum AST (U/l)a

43±18 (21–90)*

20±4 (17–25)

Serum ALT (U/l)a

105±46 (53–212)*

21±4 (16–25)

Data are means±SD (ranges)

ND Not determined

*p<0.05 vs control subjects

aNormal range <40 U/l

Histological data

Liver biopsy specimens were scored using the criteria described by Brunt [22]. On liver biopsy, patients had variable degrees of macrovesicular steatosis (40±21%, range 15–75%), and necro-inflammation (grade 1 in three patients, grade 2 in seven patients, and grade 3 in two patients). Fibrosis was observed in six patients (stage 1 in five patients and stage 2 in one patient); none of the patients had evidence of cirrhosis.

Abdominal and visceral fat measurement

Fat-free mass (FFM) was calculated according to Hume’s formula, which has recently been validated against measurements obtained by the tritiated water technique or electrical bioimpedance [23]. Fat mass was calculated as the difference between body weight and FFM. In six NAFLD patients and five control subjects, visceral fat and subcutaneous fat depots were estimated by magnetic resonance imaging (MRI) as previously described [24].

Experimental protocol

All patients followed a balanced diet (50% carbohydrate, 35% fat and 15% protein) for 3 days before the study. All experiments were performed in the morning after an overnight fast. Teflon catheters were placed into an antecubital vein for isotope infusion and into a contralateral dorsal hand vein (heated at 55°C to achieve arterialisation of venous blood) for blood sampling. The experimental protocol consisted of two periods:
  1. 1.

    Postabsorptive period. After obtaining a basal blood sample, primed continuous infusions of [6,6-2H2]glucose (0.22 μmol min−1 kg−1; prime 17.6 μmol/kg) and [2H5]glycerol (0.1 μmol min−1 kg−1; prime 1.5 μmol/kg) were initiated, and continued at a constant rate throughout the study (basal and euglycaemic insulin clamp). Blood samples for the determination of tracer enrichments, substrates and hormone concentrations were drawn at 10-min intervals during the last 30 min of the 2-h basal period, when isotopic steady state was achieved.

  2. 2.

    Insulin clamp. A two-step euglycaemic–hyperinsulinaemic clamp was performed using insulin infusion rates of 1.5 pmol min−1 kg−1 and 6 pmol min−1 kg−1 (Humulin R; Eli Lilly, Indianapolis, IN, USA); each step lasted for 2 h. Plasma glucose concentrations were measured every 5 min, and a 20% glucose solution was infused at a variable rate to keep plasma glucose constant at the basal level [25]. The 20% glucose solution was enriched with [6,6-2H2]glucose, and the constant infusion of [6,6-2H2] glucose was gradually reduced and stopped 20 min into the clamp [26]. Blood samples were drawn at 20-min intervals during the first 80 min and every 10 min during the last 40 min of each step.


Indirect calorimetry

Using an open-circuit canopy system, rates of CO2 production (VCO2) and oxygen consumption (VO2) were determined for 30 min during the basal period and during the last 30 min of each insulin clamp step. Urine was collected at the end of the study, and the amount of protein oxidised was calculated from urinary nitrogen excretion.

Analytical determinations

Plasma glucose levels were measured by the glucose oxidase method (Beckman Instruments, Fullerton, CA, USA; interassay CV<4%). Plasma insulin and C-peptide concentrations were assessed by a double-antibody RIA (Diagnostic Products Corporation, Los Angeles, CA, USA; interassay CV<13%). Enzymatic kits were used to determine fasting levels of serum cholesterol, triglyceride, glycerol (all Alfa Biotech, Rome, Italy) and NEFA (NEFA C; Wako Chemicals, Neuss, Germany). HDL cholesterol levels were evaluated after precipitation of apolipoprotein B-containing lipoproteins with heparin and manganese chloride. Urinary nitrogen was determined by the Kjeldahl procedure.

Deuterium (2H) enrichment of plasma glycerol and glucose was determined as previously described [27, 28]. A gas chromatography-mass spectrometry system (model no. 5972; Hewlett Packard, Palo Alto, CA, USA) was used to measure 2H enrichment, selectively monitoring ions at m/z 200, 201 and 202 for glucose, and 145 and 148 for glycerol. Isotopic enrichments were expressed as ratios of tracer/tracee [29].

LDL oxidisability

During the basal state and after the insulin clamp, blood samples were collected into Vacutainer tubes (Becton Dickinson, Franklin Lakes, NJ, USA) containing EDTA (1 mg/ml), immediately centrifuged, and then stored at −20°C. LDLs were isolated by sequential ultracentrifugation in NaBr solution containing EDTA (density 1.019–1.063) and stored at 4°C. The susceptibility of the LDL fraction to oxidation was evaluated as the length of the lag phase during copper-catalysed oxidation as previously described [30, 31].

Data analysis

In the basal state, endogenous glucose production was calculated as the rate of appearance (Ra) of glucose according to the steady-state equation for stable isotopic tracers [26, 27]. During the clamp, glucose Ra was calculated using a two-compartment model as previously described [32]. Endogenous glucose production during the clamp was calculated as the difference between glucose Ra and the infusion rate of exogenous glucose. The mean rate of endogenous glucose production during each insulin infusion step was added to the glucose infusion rate during the same period (corrected for the glucose changes in its distribution space) to determine the total body glucose disposal rate. Since plasma insulin is a strong inhibitory stimulus for endogenous glucose production [33], even mild hyperinsulinaemia may mask hepatic insulin resistance; therefore an index of insulin resistance in relation to endogenous glucose production was calculated as the product of fasting endogenous glucose production and fasting plasma insulin concentration. Experimental validation for the use of this index has been published [34]. The posthepatic clearance rate of insulin was estimated as the ratio between the insulin infusion rate (at each of the two clamp steps) and the corresponding increment in plasma insulin concentration above baseline, corrected for the percentage change in C-peptide concentrations. Posthepatic insulin delivery rates were then calculated as the product of posthepatic insulin clearance and the appropriate plasma insulin concentration. Glucose and lipid oxidation rates were obtained from calorimetric measurements as previously described [35]. Non-oxidative glucose disposal was calculated as the difference between the total glucose disposal rate and glucose oxidation. Endogenous glucose production, the glucose disposal rate and its components were normalised per kg of FFM (μmol min−1 kgFFM−1). Glycerol Ra was determined in the basal state and during the last 30 min of each step of the insulin clamp, in view of the relatively short time for glycerol enrichment to reach a steady state, using the steady-state calculation. Studies tracing both endogenous glycerol and endogenous NEFA have established that plasma glycerol Ra reflects the hydrolysis of both adipose tissue and VLDL triglycerides at an approximate ratio of 4:1. To overcome this caveat, glycerol Ra was used as an index of whole-body lipolysis [36, 37].

Statistical analysis

Results are expressed as means±SD in the text and as means±SEM in the figures. Mann–Whitney U-test was used to compare groups; proportions were compared using the chi square test. Changes in any variable during the clamp steps were tested by ANOVA for repeated measures, with group as one factor, time (or insulin dose) as the other factor, and their interaction (to indicate differential effects of insulin in the two groups). The mean values of the last four measurements of the basal period and each clamp period were used in all of the analyses. A p value of less than 0.05 was considered to be statistically significant.


Clinical and biochemical data

The patients with NAFLD were matched to the control subjects in terms of age, body size and fat mass, although the latter was more centrally located in patients than in control subjects according to the WHR (Table 1). The amount of subcutaneous fat (201±33 cm2 in NAFLD patients vs 264±9 in control subjects, p=0.06) was slightly higher in control subjects than in NAFLD patients; conversely, visceral fat (99±41 vs 75±18 cm2, respectively, p=0.27), and the ratio of visceral fat: subcutaneous fat (0.48±0.16 vs 0.30±0.11, respectively, p=0.07) tended to be higher in patients than in control subjects, but these differences did not reach statistical significance. Three of the six NAFLD patients and none of the control subjects reached the threshold value of 130 cm2 for visceral fat area, above which a greater prevalence of abnormalities of the metabolic syndrome has been described [38].

Basal plasma glucose, insulin, C-peptide and serum lipid levels were within the normal range in both groups. However, fasting insulin and C-peptide levels tended to be higher (Table 2), HDL cholesterol concentrations were significantly lower, and triglyceride levels were significantly higher in patients than in control subjects. In subjects with NAFLD, ALT exceeded aspartate aminotransferase (AST) in all cases (AST/ALT ratio 0.4±0.4). Blood pressure was within the normal range in all patients. Type 2 diabetes was present in first-degree relatives of three patients with NAFLD and two control subjects (p=ns).
Table 2

Plasma substrate and hormone concentrations during basal state and low- and high-dose insulin clamp studies


NAFLD patients

Control subjects


Clamp (pmol min−1 kg−1)


Clamp (pmol min−1 kg−1)





Glucose (mmol/l)







Insulin (mmol/l)







C-peptide (ng/ml)







Total glycerol (μmol/l)







Free glycerol (μmol/l)







Data are means±SD

*p≤0.05 vs control subjects for the interaction term

Insulin clearance and secretion

Posthepatic insulin clearance tended to be lower in patients than in control subjects (0.83±0.17 vs 1.04±0.45 l/min, p=0.09), whereas fasting posthepatic insulin delivery was not significantly different between the two groups (65±35 vs 43±16 pmol/min, p=ns). Plasma C-peptide levels were significantly (p=0.01) higher in NAFLD patients than in control subjects across the insulin dose–response curve, indicating impaired insulin-mediated suppression of endogenous insulin release (Table 2).

Glucose metabolism

In the basal state, endogenous glucose production was not different between NAFLD patients and control subjects. During the clamp, the dose–response curve for insulin-mediated suppression of endogenous glucose production was shifted upward slightly in patients compared with that in control subjects, but this difference was not statistically significant (p=0.2) (Fig. 1). The hepatic insulin resistance index, calculated to take into account the differences in plasma insulin concentrations, was significantly higher in the patients across the dose–response function (p=0.05) (Table 3). The ability of insulin to stimulate glucose disposal was markedly impaired in NAFLD patients compared with control subjects (Fig. 1), by 30% at the lower insulin dose and by 45% at the higher insulin dose (p<0.0001). No correlations were observed between the degree of hepatic or peripheral insulin resistance and the amount of fatty infiltration of the liver, or histological grading or staging.
Fig. 1

Dose–response curves for insulin-mediated suppression of endogenous glucose production (a), and stimulation of glucose disposal (b) during a two-step insulin clamp in NAFLD patients (continuous line) and control subjects (dotted line). The data points are means±SEM

Table 3

Glucose metabolism parameters during the basal state and low- and high-dose insulin clamp studies


NAFLD patients

Control subjects









Hepatic IR [mmol min−1 kgFFM−1 (pmol/l)]







Glucose oxidation (μmol min−1 kgFFM−1)







Non-oxidative glucose disposal rate (μmol min−1 kgFFM−1)







Data are means±SD

*p≤0.05 vs control subjects for the interaction term

Although the basal rate of glucose oxidation was similar in the two groups, the insulin-stimulated increase in glucose oxidation was significantly (p=0.003 for the interaction term) blunted in patients compared with control subjects, as was the insulin-stimulated increase in non-oxidative glucose disposal (p<0.001 for the interaction term) (Table 3).

Lipid metabolism

In the basal state, circulating concentrations of free (p=0.05) and total glycerol (p<0.004), NEFA and β-hydroxybutyrate were all significantly elevated in patients compared with control subjects (Tables 1, 2). Likewise, basal glycerol Ra (p<0.03) and lipid oxidation (p=0.09) were higher in the patients. The insulin dose–response functions for glycerol Ra and NEFA concentrations (Fig. 2), and those for lipid oxidation and β-hydroxybutyrate concentrations (Fig. 3), showed the expected inhibition by insulin (p<0.0001 for all), but were each significantly shifted upward in patients compared with those in control subjects (p<0.05–0.001). Using the whole dataset (i.e. basal and insulin data in both groups), lipid oxidation was positively related to glucose production (r=0.65, p<0.0001) and negatively associated with glucose disposal (r=−0.81, p<0.0001) (Fig. 4). Liver steatosis showed a positive correlation with the mean rate of lipid oxidation (Fig. 5).
Fig. 2

Dose–response curves for insulin-mediated suppression of glycerol Ra (a) and plasma NEFA levels (b) during a two-step insulin clamp in NAFLD patients (continuous line) and control subjects (dotted line). The data points are means±SEM

Fig. 3

Dose–response curves for insulin-mediated suppression of whole-body lipid oxidation (a) and blood β-hydroxybutyrate concentrations (b) during a two-step insulin clamp in NAFLD patients (continuous line) and control subjects (dotted line). The data points are means±SEM

Fig. 4

Graphs showing the relationships between whole-body lipid oxidation (basal and during clamp) and endogenous glucose production (a) and glucose disposal (b) in NAFLD patients (filled symbols) and control subjects (open symbols)

Fig. 5

Graph showing the correlation between the amount of fatty infiltration of the liver at biopsy and the average rate (basal and insulin-stimulated) of whole-body lipid oxidation in NAFLD patients (r=0.63, p<0.04)

LDL oxidisability

The lag phase, the length of which is proportional to LDL resistance to copper-induced oxidative stress in vitro, was significantly shorter in NAFLD patients than in control subjects (48±12 vs 63±13 min, p<0.04). When NAFLD and control data were pooled, an inverse correlation was found between average lipid oxidation and the length of the lag phase (r=0.71, p=0.004).


The group of NAFLD patients examined in this study was carefully selected not to be obese, hypertensive or dyslipidaemic, to have normal glucose tolerance, and not to have marked abdominal visceral fat accumulation, as these conditions are associated with insulin resistance. None of the patients met the three minimum criteria required to identify the metabolic syndrome [15] (two patients met one criterion, three patients met two criteria, and the remaining seven NAFLD patients met none of the criteria). Furthermore, the patients were closely matched to the control subjects in terms of age, BMI and body composition. Despite these efforts to minimise the impact of known determinants of insulin resistance, the NAFLD patients had an increased WHR, a somewhat increased ratio of visceral: subcutaneous abdominal fat (as determined by MRI) and subclinical dyslipidaemia (higher serum triglycerides and decreased HDL cholesterol).

In these highly selected patients, we found insulin resistance in the following target pathways: (1) endogenous insulin release; (2) endogenous glucose production; (3) whole-body glucose disposal and its main components (i.e. glucose oxidation and non-oxidative glucose disposal); (4) glycerol Ra (a reflection of lipolysis); and (5) lipid oxidation. This pattern of metabolic defects is consistent with accelerated lipolysis—the immediate result of insulin resistance in adipose tissue—being responsible for the increased NEFA supply and oxidative use of lipid at the whole-body level. In the liver, which normally extracts circulating NEFA with high efficiency (25–40%) [39], higher rates of lipid oxidation and impaired suppression of hepatic lipid oxidation by insulin (evidenced by the higher blood β-hydroxybutyrate concentrations across the insulin dose–response curve) provide the energy and biochemical signals required to stimulate the gluconeogenic pathway [40]. In normoglycaemic individuals, increased gluconeogenesis forms the basis of hepatic insulin resistance, i.e. rates of glucose release that are inappropriately elevated for the prevailing insulin levels. In peripheral tissues, increased fat oxidation may impede glucose disposal, both oxidative and conservative, through substrate competition [41]. Although the current results do not directly show any cause–effect relationships, the tight correlations between lipid oxidation and glucose production/disposal (Fig. 4), as measured by independent techniques (calorimetry, tracer infusions and clamp, respectively), suggest that the hepatic and peripheral insulin resistance associated with NAFLD may be the result of insulin resistance in adipose tissue. However, we cannot exclude a degree of independent resistance in the liver and skeletal muscle tissues in addition to that caused by increased fatty substrate delivery and oxidation.

Previous results have shown that NAFLD is associated with insulin resistance and the metabolic syndrome. In large population studies, nearly all of the NAFLD patients examined were insulin resistant according to the homeostasis model assessment [11, 12]. These preliminary observations have subsequently been confirmed by more direct methods for the measurement of insulin resistance. Employing the glucose clamp technique, Marchesini et al. [42] demonstrated a reduction in insulin-mediated glucose disposal in NAFLD. Although patients with diabetes and obesity were excluded from this study, most of the subjects had multiple features of the metabolic syndrome, such as hypertriglyceridaemia and central fat accumulation. A separate study described the abnormalities in lipid and glucose metabolism and the site(s) of insulin resistance in NAFLD [43]. However, the patients enrolled were obese and had a high prevalence of IGT—both inherently insulin-resistant states. Although the frequently sampled IVGTT has been employed to confirm the presence of insulin resistance in lean, non-diabetic patients with NAFLD [44], the impact of insulin resistance on lipid metabolism was not examined in this study.

A recent study [45] reported that lean subjects with normal transaminases and high liver fat (∼10%, as determined by 1H magnetic resonance spectroscopy) had reduced suppression of endogenous glucose production and serum NEFA during a low-dose (2 pmol min−1 kg−1) hyperinsulinaemic clamp compared with matched healthy men with low liver fat (∼2%). Since hepatic insulin resistance was significantly related to liver fat content independently of BMI, subcutaneous fat volume and intra-abdominal fat volume (as assessed by MRI), the authors concluded that hepatic steatosis rather than adipose tissue triglyceride content can be a major determinant of insulin resistance in humans. Kelly et al. [46] recently reported that the presence of liver steatosis (assessed using computerised tomography criteria) in patients with type 2 diabetes is associated with more severe insulin resistance (during a 6 pmol min−1 kg−1 insulin clamp). Using both a low-dose (1.5 pmol min−1 kg−1) and a high-dose (6 pmol min−1 kg−1) insulin infusion, we have conclusively demonstrated the co-existence of hepatic and peripheral insulin resistance in biopsy-proven NAFLD independent of obesity and diabetes. When the patients were stratified according to histological grading and staging into fatty liver and non-alcoholic steatohepatitis (the latter diagnosed on the basis of the presence of fibrosis stage 1 or higher, or necro-inflammation grade 2 or higher) we were unable to identify any differences between the two subgroups with respect to the metabolic parameters examined (data not shown).

Although the increased lipid turnover in our NAFLD patients is unlikely to be due to increased subcutaneous fat, the role of visceral adiposity is an important issue [13]. It is generally accepted that visceral adipose tissue is more insulin resistant than subcutaneous adipose tissue [47, 48]. Consequently, portal NEFA drainage may be more important than the systemic flux in the development of liver steatosis. However, in non-diabetic subjects, a visceral fat area of ∼100 cm2 (i.e., the average area in our NAFLD patients as assessed by single-scan MRI) corresponds to a total visceral fat mass of ∼2 kg (as determined by multiscan MRI) [49]. Even if overactive in terms of lipolysis, this adipose depot can at most account for ∼20% of the total prehepatic NEFA load, which is not sufficient to justify liver steatosis. Rather, it is possible that an altered endocrine activity of visceral fat may contribute to liver damage [50].

Whatever the role of visceral fat, it is clear that steatosis can result from an increased delivery of circulating lipids to the liver due to a reduced antilipolytic effect of insulin in adipose tissue. Within the liver, part of this NEFA excess is oxidised and the remainder is re-esterified to be exported into the circulation as triglyceride-rich lipoproteins. Re-esterification is dependent on the availability of glycerol, and the packaging of triglycerides into VLDL is dependent upon apolipoprotein B synthesis. Since glycerol-3-phosphate can be diverted into the overactive gluconeogenic pathway, and apolipoprotein B production may be reduced in NAFLD (as recently described [51]), the liver retains excessive amounts of lipids, and steatosis ensues. Our finding of a correlation between whole-body lipid oxidation and amount of steatosis (Fig. 5) lends support to this proposed sequence of events.

A comparison with other insulin-resistant states is of interest. Insulin resistance in liver, muscle and fat is found in a high proportion of patients with overt type 2 diabetes. Furthermore, in this condition, hepatic insulin resistance is usually more severe and results in absolute glucose overproduction [52]. However, the NEFA turnover rate and total lipid oxidation have been reported to be only mildly abnormal in non-obese type 2 patients and in first-degree relatives of diabetic patients [53, 54]. In non-diabetic patients with liver cirrhosis, basal endogenous glucose production is normal and is normally suppressed by insulin; skeletal muscle is insulin resistant because of reduced glycogen formation [55, 56], whereas glucose oxidation has been found to be normal in the basal state and after insulin administration. In these patients, lipolysis is increased in the postabsorptive state, but is suppressed by insulin in an almost normal manner [56]. Furthermore, the increased lipid flux that occurs during the fasting state results not only from insulin resistance, but also from “accelerated starvation”, with the early recruitment of alternative fuels for energy needs and for gluconeogenesis (as the glycogen stores of the cirrhotic liver are significantly reduced) [26]. Moreover, hyperinsulinism is also caused by hepatocellular dysfunction and intrahepatic shunting in liver cirrhosis [57]; these mechanisms were not operative in our patients, who had normal liver function and no histological evidence of cirrhosis. In summary, the insulin resistance associated with NAFLD shows similarities to, as well as differences from, other well-characterised insulin-resistant states in terms of the sites and mechanisms involved. These observations suggest that the underlying mechanisms may differ, at least in part.

Several lines of evidence suggest that chronic oxidative stress occurs concomitantly with NAFLD [58]. A possible source of oxidative stress is enhanced lipid oxidation itself. In an attempt to gauge this phenomenon in our patients, we measured the susceptibility of LDL cholesterol particles to copper-catalysed oxidation. Measurements obtained using this in vitro method have been shown to correlate with in vivo measurements assessed using NMR spectroscopy [59]. Compared with the control group, LDL oxidisability was increased in the NAFLD group and, perhaps more importantly, was directly related to lipid oxidation.

In conclusion, in non-obese, non-diabetic patients with biopsy-proven NAFLD, insulin resistance is marked and involves the liver and the peripheral (adipose and skeletal muscle) tissues and multiple intracellular pathways of substrate (glucose and lipids) disposition. Whether hepatic steatosis is a consequence of peripheral insulin resistance or causes insulin resistance remains unclear, but the results of this study suggest that excess NEFA flux due to peripheral insulin resistance may contribute to hepatic steatosis. Adipose tissue insulin resistance and endocrine overactivity, especially in ectopic depots, may be salient features of the metabolic profile for NAFLD.


The authors are indebted to B. Uberti, D. Ciociaro and E. Santini for their technical support, and to L. Rizzo and A. M. Sironi for the analysis of MRI images. We would also like to thank C. Day for stimulating discussions and his critical review of this manuscript. There were no conflicts of interests in this study.

Copyright information

© Springer-Verlag 2005

Authors and Affiliations

  • E. Bugianesi
    • 1
    • 4
  • A. Gastaldelli
    • 2
  • E. Vanni
    • 1
  • R. Gambino
    • 3
  • M. Cassader
    • 3
  • S. Baldi
    • 2
  • V. Ponti
    • 1
  • G. Pagano
    • 3
  • E. Ferrannini
    • 2
  • M. Rizzetto
    • 1
  1. 1.Division of Gastro-hepatology, San Giovanni Battista HospitalUniversity of TurinTurinItaly
  2. 2.Metabolism Unit, C.N.R. Institute of Clinical Physiology and Department of Internal MedicineUniversity of PisaPisaItaly
  3. 3.Department of Internal Medicine, San Giovanni Battista HospitalUniversity of TurinTurinItaly
  4. 4.U.O.A.D.U. Gastro-Epatologia, Azienda Ospedaliera San Giovanni BattistaUniversità di TorinoTurinItaly

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