Der Anaesthesist

, Volume 64, Issue 11, pp 884–886 | Cite as

Kommentar zu: Eine Konserve ist keine Konserve?

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Comments on: Conserved blood is not conserved blood?

Literatur

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    Glance LG, Dick AW, Mukamel DB et al (2011) Association between intraoperative blood transfusion and mortality and morbidity in patients undergoing noncardiac surgery. Anesthesiology 114:283–292CrossRefPubMedGoogle Scholar
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    Murphy GJ, Reeves BC, Rogers CA, Rizvi SI, Culliford L, Angelini GD (2007) Increased mortality, postoperative morbidity, and cost after red blood cell transfusion in patients having cardiac surgery. Circulation 116:2544–2552CrossRefPubMedGoogle Scholar
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    Carson JL, Carless PA, Hebert PC (2013) Outcomes using lower vs higher hemoglobin thresholds for red blood cell transfusion. JAMA 309:83–84CrossRefPubMedGoogle Scholar
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    Holst LB, Petersen MW, Haase N, Perner A, Wetterslev J (2015) Restrictive versus liberal transfusion strategy for red blood cell transfusion: systematic review of randomised trials with meta-analysis and trial sequential analysis. BMJ 350:h1354CrossRefPubMedPubMedCentralGoogle Scholar
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    Whitlock EL, Kim H, Auerbach AD (2015) Harms associated with single unit perioperative transfusion: retrospective population based analysis. BMJ 350:h3037CrossRefPubMedPubMedCentralGoogle Scholar

Copyright information

© Springer-Verlag Berlin Heidelberg 2015

Authors and Affiliations

  1. 1.Klinik für Anästhesiologie, Intensivmedizin und SchmerztherapieUniversitätsklinikum FrankfurtFrankfurt a. M.Deutschland

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