Advertisement

American Potato Journal

, Volume 55, Issue 5, pp 247–248 | Cite as

Modifications of the comprehensive method for total glycoalkaloid determination

  • T. J. Fitzpatrick
  • J. D. Mackenzie
  • P. Gregory
Article
  • 15 Downloads

Abstract

Continuing investigations and queries from workers in the field of potato research have led to minor modifications of the method for the determination of total potato glycoalkaloids (TGA) by Fitzpatrick and Osman (1). These small changes shorten the time for analysis and can possibly give improved recovery of TGA.

Key words

glycoalkaloids potato 

Resumen

Investigaciones continuadas y discusiones con trabajadores en el campo de la investigatión en papa han conducido a modificaciones menores del método para la determinatión de glicoalcaloides totales de la papa (TGA) de Fitzpatrick y Osman (1). Esos cambios pequeños acortan el tiempo para análisis y posiblemente pueden dar una recuperatión mejorada de TGA.

Literature Cited

  1. 1.
    Fitzpatrick, T. J., and S. F. Osman. 1974. A comprehensive method for the determination of total potato glycoalkaloids. Am Potato J 51(10):318–323.CrossRefGoogle Scholar
  2. 2.
    Fitzpatrick, T. J., S. F. Herb, S. F. Osman, and J. A. McDermott. Potato glycoalkaloids: increases and variations of ratios in aged slices over prolonged storage. Am Potato J In press.Google Scholar
  3. 3.
    Locci, R., and J. Kuć. 1967. Steroid alkaloids as compounds produced by potato tubers under stress. Phytopathology. 57:1272–1273.Google Scholar
  4. 4.
    Wu, M. T., and D. K. Salunkhe. 1976. Changes in glycoalkaloid content following mechanical injuries to potato tubers. J Am Soc Hortic Sci 101(3): 329–331.Google Scholar

Copyright information

© Springer 1978

Authors and Affiliations

  • T. J. Fitzpatrick
    • 1
  • J. D. Mackenzie
    • 2
  • P. Gregory
    • 2
  1. 1.U.S. Department of AgricultureEastern Regional Research Center, Agricultural Research ServicePhiladelphia
  2. 2.Department of Plant Breeding and Biometry, New York State College of Agriculture and Life SciencesCornell UniversityIthaca

Personalised recommendations