American Potato Journal

, Volume 45, Issue 4, pp 142–145 | Cite as

Lenape: A new potato variety high in solids and chipping quality

  • R. V. Akeley
  • W. R. Mills
  • C. E. Cunningham
  • James Watts
Article

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Copyright information

© Springer 1968

Authors and Affiliations

  • R. V. Akeley
    • 1
  • W. R. Mills
    • 2
  • C. E. Cunningham
    • 3
  • James Watts
    • 4
  1. 1.Crops Research Division, Agricultural Research ServiceU.S. Department of AgricultureBeltsville
  2. 2.Department of Plant PathologyPenn. State UniversityUniversity Park
  3. 3.Campbell Institute for Agricultural ResearchRiverton
  4. 4.Wise Potato Chip CompanyBerwick

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