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A shorter method for evaluating the ability of selections to yield consistently over locations

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Literature Cited

  1. Federer, W. T. 1955. Experimental design. The Macmillan Co., New York.

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  2. Plaisted, R. L. and L. C. Peterson. 1959. A technique for evaluating the ability of selections to yield consistently in different locations and seasons. Am. Potato J. 36: 381–385.

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Plaisted, R.L. A shorter method for evaluating the ability of selections to yield consistently over locations. American Potato Journal 37, 166–172 (1960). https://doi.org/10.1007/BF02855271

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  • DOI: https://doi.org/10.1007/BF02855271

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