Acta diabetologia latina

, Volume 24, Issue 1, pp 37–41

Studies on the activity of individual plants of an antidiabetic plant mixture

  • Farida M. Al-Awadi
  • Khalid A. Gumaa
Original Contributions

DOI: 10.1007/BF02732051

Cite this article as:
Al-Awadi, F.M. & Gumaa, K.A. Acta diabet. lat (1987) 24: 37. doi:10.1007/BF02732051

Summary

A blood glucose lowering extract of a mixture of five plants in use by Kuwaiti diabetics was studied for the identification of its active component(s). Only the extracts of myrrh and aloe gums effectively increased glucose tolerance in both normal and diabetic rats. The remaining components, gum olibanum,Nigella sativa seeds and gum assafoetida were without effect.

Key-words

Blood glucose-lowering plant extracts Diabetes Glucose tolerance Streptozotocin 

Copyright information

© Casa Editrice Il Ponte 1987

Authors and Affiliations

  • Farida M. Al-Awadi
    • 1
  • Khalid A. Gumaa
    • 1
  1. 1.Department of Biochemistry Faculty of MedicineKuwait UniversitySafatKuwait

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