Abstract
The physical and chemical properties of bleach-ing clay are presented, and the effects of these properties upon its performance in bleaching. Various bleaching effects are described:
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1)
Comparison of atomspheric vs. vacuum bleaching, showing the superiority of one or the other depends upon the predominance of oxidative color fading or color fixation/ color formation in the atmospheric bleach.
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2)
The log-log bleach curve of clays carried out to extreme dosage.
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3)
Bleaching time-temp effects on different oils, showing that up to a given time, high temp bleaching gives a lighter color than low temp ; however, with increased time the high temp bleached oil darkens rapidly in con-trast to the low temp oil, which levels out with time.
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4)
The effect of adding clay to hot oil vs. ad-ding it to “cold” oil, indicating a better bleach when the clay is added to the cold oil, with an explanation for the effect.
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5)
Comparison of bleaching by filtration of the oil through a layer of clay against conventional bleaching, indicating superior-ity for the former.
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References
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Polyani Zeitschrift F, Pkysik2, 111 (1929).
Rich, A. D., JAOCS37, 305–307 (1960).
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Rich, A.D. Some basic factors in the bleaching of fatty oils. J Am Oil Chem Soc 41, 315–321 (1964). https://doi.org/10.1007/BF02667028
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DOI: https://doi.org/10.1007/BF02667028