Flavonoids of Crataegus. The structure of cratenacin
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Conclusions
The complete structure of the new C-glycoside, cratenacin, isolated from the leaves ofCrataegus curvisepala (Lindm.) has been determined by chemical and spectral methods; it is 5,7,4′-trihydroxyflavone 8-C-[6-O-acetyl-β-D-glucopyranosyl(4 → 1)-α-L-rhamnopyranoside].
Keywords
Flavonoid Thio Spectral Method Periodate EthoxideReferences
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