Chemistry of Natural Compounds

, Volume 18, Issue 1, pp 32–35 | Cite as

Lipids of the petals ofCarthamus tinctorius

  • A. A. Kuliev
  • É. I. Gigienova
  • A. U. Umarov
  • V. B. Kuliev
  • S. M. Aslanov
Article
  • 35 Downloads

Abstract

The following compounds have been identified in the lipids of the petals ofCarthamus tinctorius: C32 and C29 isoparaffins; free fatty acids, the main component of which is palmitic acid; 33 esters of phytol, esterified with three groups of fatty acids — paraffinic, isoparaffinic, and monoenoic of the C9–C26 series; and β-sitosterol and its β-D-glucopyranoside.

Keywords

Free Fatty Acid Phytol Petroleum Ether Extract Barium Acetate Fatty Methyl Ester 

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Copyright information

© Plenum Publishing Corporation 1983

Authors and Affiliations

  • A. A. Kuliev
  • É. I. Gigienova
  • A. U. Umarov
  • V. B. Kuliev
  • S. M. Aslanov

There are no affiliations available

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