Chemistry of Natural Compounds

, Volume 12, Issue 3, pp 337–337 | Cite as

Coumarins of the epigeal part of Scabiosa comosa

  • T. D. Dargaeva
  • L. I. Brutko
Brief Communications


Coumarin Epigeal Part Mixed Melting Point Bergapten White Substance 

Literature cited

  1. 1.
    E. G. Bobrov, “The GenusScabiosa L., in: Flora of the USSR [in Russian], Vol. XXIV, Moscow-Leningrad (1961).Google Scholar
  2. 2.
    T. V. Bukreeva and G. V. Pigulevskii, Zh. Prikl. Khim.,39, No. 7, 1541 (1966).Google Scholar
  3. 3.
    M. E. Perel'son and Yu. N. Sheinker, Teor. Éksp. Khim., No. 5, 697 (1967).Google Scholar
  4. 4.
    G. A. Kuznetsova, Natural Coumarins and Furocoumarins [in Russian], Leningrad (1967).Google Scholar
  5. 5.
    M. E. Perel'son, Zh. Obshch. Khim.,33, No. 3, 952 (1963).Google Scholar

Copyright information

© Plenum Publishing Corporation 1977

Authors and Affiliations

  • T. D. Dargaeva
  • L. I. Brutko

There are no affiliations available

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