Chemistry of Natural Compounds

, Volume 13, Issue 4, pp 479–480 | Cite as

Coumarins from the fruit of Prangos bucharica

  • T. Yu. Danchul
  • L. V. Kuz'mina
  • G. A. Kuznetsova
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Keywords

Coumarin Scopoletin Imperatorin Bergapten Osthole 

Literature cited

  1. 1.
    L. M. Belenovskaya, A Study of the Coumarin Composition of some Central Asian Species of the GenusPrangos Lindl. [in Russian], Leningrad (1968).Google Scholar
  2. 2.
    G. A. Kuznetsova, L. M. Belenovskaya, and L. V. Kuz'mina, Zh. Prikl. Khim.,42, 723 (1969).Google Scholar
  3. 3.
    G. A. Kuznetsova, Natural Coumarins and Furocoumarins [in Russian], Leningrad (1967), p. 22.Google Scholar
  4. 4.
    T. Yu. Danchul, L. V. Kuz'mina, and G. A. Kuznetsova, Khim. Prirodn. Soedin., 250 (1975).Google Scholar
  5. 5.
    L. T. Shagova, M. G. Piminov, and G. A. Kuznetsova, Khim. Prirodn. Soedin., 386 (1976).Google Scholar

Copyright information

© Plenum Publishing Corporation 1978

Authors and Affiliations

  • T. Yu. Danchul
  • L. V. Kuz'mina
  • G. A. Kuznetsova

There are no affiliations available

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