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Zum Nachweis von Insecticidrückständen in Lebensmitteln

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Rittweger-Heiligmann, D. Zum Nachweis von Insecticidrückständen in Lebensmitteln. Z. Anal. Chem. 201, 287–288 (1964). https://doi.org/10.1007/BF00555126

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