Nutrient effects on cellulase production by the new species, Clostridium thermocopriae
Environmental Microbiology
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Summary
The effects of urea, yeast extract and cellulose concentrations on extracellular cellulase production and cellulose hydrolysis by Clostridium thermocopriae JT3-3 were analysed by the orthogonal method. Using a new modified medium, in which urea and K2HPO4 concentrations were increased and the yeast extract concentration was decreased, cellulose hydrolysis and endocellulase production increased at least 1.6 times, but β-glucosidase and β-xylosidase production decreased slightly.
Keywords
Cellulose Hydrolysis Urea Cellulase Yeast Extract
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