Abstract
The characteristics of the effect on fattening piglets of the water-soluble vitamin–amino acid complex Amivit used for preventing metabolic disorder and enhancing natural resistance are determined. The preparation in a dose of 1.2–1.4 mL/10 kg live weight normalizes the morphological and biochemical composition of blood and increases the natural resistance and productivity of fattening piglets.
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Original Russian Text © R.A. Merzlenko, D.V. Kaveshnikov, A.P. Chernyavsky, V.N. Pozdnyakova, A.N. Musokhranova, 2015, published in Doklady Rossiiskoi Akademii Sel’skokhozyaistvennykh Nauk, 2015, No. 3, pp. 56–58.
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Merzlenko, R.A., Kaveshnikov, D.V., Chernyavsky, A.P. et al. Effect of vitamin—amino acid complex AMIVIT on physiological indices and productivity of piglets. Russ. Agricult. Sci. 41, 274–276 (2015). https://doi.org/10.3103/S1068367415040138
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DOI: https://doi.org/10.3103/S1068367415040138