Background

The poor physical health of people with serious mental illness (SMI) has long been established. People with SMI experience significant physical health inequalities compared with the general population [1,2,3]. A 15–20-year mortality gap arises from an increased risk of developing non-communicable diseases such as diabetes and obesity, increased likelihood of engaging in behaviours which produce adverse health outcomes, reduced access to and provision of physical health care, and medication side effects [1, 2, 4]. This has been labelled an international ‘human rights scandal’ as much of this risk is preventable [5]. Various national and international health bodies have responded by producing guidelines to reduce the incidence and impact of physical comorbidities in people with SMI. Recommendations include increased access to physical health interventions, implementation of exercise initiatives across clinical settings and improving detection, monitoring, and treatment of physical health [3, 4, 6, 7].

Children and young people with SMI and/or those receiving treatment from mental health services are particularly vulnerable, requiring additional support to look after their physical health and wellbeing. They are more likely to engage in adverse health behaviours such as smoking, less likely to be physically active and consume a balanced diet [8,9,10,11]. Individuals on child and adolescent mental health service (CAMHS) inpatient units are particularly at risk for poor physical health, given their restricted living environment, high levels of psychological distress and likelihood of being prescribed antipsychotic medication [12,13,14]. Our recent meta-analysis of international studies found almost half of young people on CAMHS inpatient units were overweight or obese, and over half smoked tobacco. Concerningly, they also showed early signs of metabolic risk and metabolic syndrome, and high levels of modifiable risk including low levels of physical activity [9]. Although there is increasing evidence to show physical health problems are common in young people with SMI or those receiving CAMHS mental health care, they often go undetected or untreated, and existing guidelines can be unclear or not child focused [10, 15]. Therefore, physical health care is often inconsistent, with staff often lacking clarity over whether it should be their responsibility, meaning more research is needed to optimise physical healthcare.

Despite extensive evidence promoting the use of physical health interventions for adults with SMI [3, 16, 17] there is a paucity of research for young people, particularly in inpatient settings, and little work has been done with a physical health focus in this setting. Our recent systematic review revealed very few physical health interventions had been conducted on CAMHS inpatient units and little is known about the feasibility of implementing such interventions in inpatient settings [14, 18]. However, studies that do exist suggest physical health interventions can improve social functioning, physical health outcomes and quality of life [14, 18,19,20,21]. More research is needed to inform policy and practice to improve care provision and identify acceptable ways for implementation in inpatient units. Previous qualitative work with young people with SMI (and those at-risk for SMI) have investigated the barriers and facilitators to living a healthy lifestyle [22,23,24]. Various psychological barriers such as poor self-efficacy, anxiety and low motivation are often reported, as well as practical issues such as access and financial implications [25]. Young people on inpatient units may also experience these barriers, however, the inpatient environment, despite presenting a unique opportunity to intervene, may pose additional difficulties that need to be considered prior to designing and implementing physical health initiatives.

Aims

Through qualitative interviews with service users and staff, we aimed to identify:

  • How young people view their physical health when on CAMHS inpatient units.

  • Factors affecting physical health and lifestyle for young people on CAMHS inpatient units.

  • Support that would be useful to help young people on CAMHS inpatient units improve their physical health.

Methods

This study was reported according to Standards for Reporting Qualitative Studies (SPRQ [26]). Approvals were granted by North-West and Greater Manchester East Ethics Committee (ref:19/NW/0458; August 2019).

Setting

The study took place within CAMHS inpatient services at Greater Manchester Mental Health NHS Foundation Trust (GMMH NHS FT). The service consists of a 20-bed mixed-gender, adolescent inpatient unit for young people with complex health needs. Individuals are admitted to the unit with severe or acute mental health symptoms meaning they are unable to keep themselves safe. Referrals are received via CAMHS or adult mental health services treating adolescents aged 13–18 years whose needs cannot be met safely within the community, who have a range of diagnoses and mental health needs and experience high levels of psychological distress. Evidence based treatments are provided in line with National Institute for Health and Care Excellence (NICE) guidelines and individuals have access to a range of psychological therapies (individual/group), occupational therapy-based activities and family interventions.

Participants

Convenience sampling was used. Eligible service users were aged 14–18 and had received inpatient care within the service for at least two weeks. Service users who did not have capacity to consent, had a primary diagnosis of an eating disorder or who had language/communication difficulties were excluded. All potentially eligible participants were given the opportunity to be involved. All staff members were approached who had worked within the service for longer than two weeks. At least two weeks’ experience of the inpatient ward was required to ensure participants had insight into the factors affecting physical health.

Procedure

Staff were approached at team meetings and through clinical networks with the research team. Staff members were also informed of the inclusion criteria for service users and given information leaflets to give to any potentially eligible participants and obtain consent to contact. Researchers met with any eligible participants to discuss the study and answer any questions. Written informed consent was sought prior to the interview. Service users were reimbursed for their time with a £10 voucher.

Demographics and sampling

Age, gender, ethnicity, diagnoses, length of stay (service users) and job role (staff) were obtained using a purpose-built demographic form.

Thirteen participants were interviewed (n = 7 service users; n = 6 staff), See Table 1 for demographics.

Table 1 Demographic characteristics of study participants

Qualitative interviews

A qualitative design was employed using semi-structured interviews. Topic guides were developed by the study team based on previous research and consultations with young people within the service [15, 27] (topic guides available on request). Semi-structured interviews were conducted by the lead author and psychiatrist within the clinical service. They covered a range of pre-specified topics about physical health for young people within the service. This included questions about diet, exercise, and physical health care. They were also asked about barriers and facilitators to living a healthy lifestyle on inpatient mental health units, as well as their beliefs about physical health, and what would help promote physical health in the inpatient environment. The interview schedules were adapted to staff and service users and lasted approximately 1-hour. Interview guides were flexible, used prompts and open-ended questions to encourage participants to talk in-depth about their experiences. Interviews were recorded on an encrypted dictaphone and transcribed verbatim for analysis. Pseudonyms were used to maintain anonymity.

Qualitative analysis

There were some pre-specified areas of interest which included identifying the main barriers and facilitators to living a healthy lifestyle on inpatient mental health units, and how to optimise physical health care. This means that we aimed to identify the main themes in these areas which came from the data. Thematic analysis was conducted on the transcripts to analyse the data. Thematic analysis is a systematic approach whereby patterns and common themes are identified to describe a data set and understand more about a given phenomenon [28]. An inductive approach was adopted to identify common themes in the data, according to Braun and Clarke’s (2006) method which was conducted as follows:

  1. 1.

    Transcripts were read and re-read by researchers until they were familiar with the data and could anticipate what the respondent would say next.

  2. 2.

    Researchers systematically coded line by line to identify common features in the data.

  3. 3.

    Codes were reviewed to determine potential themes.

  4. 4.

    Themes were reviewed through discussion for internal homogeneity and external heterogeneity and ensure they were distinctive and rational.

  5. 5.

    Themes were defined and named.

All researchers were involved in the analytic process, and transcripts were coded individually by multiple researchers. Data analysis was conducted using nVivo (Version 12, Qualitative Data Analysis Software, 2015). Several processes were followed to ensure trustworthiness. Credibility was achieved by researchers adhering to a set protocol and following the rigorous methods as described by Braun and Clarke above. Themes and codes were discussed throughout, as well as how authors predispositions may be affecting decisions about codes and themes and all discrepancies were resolved through discussion to ensure confirmability. Quotes are presented within the results section to illuminate findings and add context to themes. Codes from the two groups were synthesized to identify overarching themes. To ensure transferability a detailed description of the service and setting has been reported and people with clinical expertise and knowledge of CAMHS were involved in the analytic process to ensure validity.

Results

Factors affecting physical health

A wide range of factors affecting physical health were discussed. They could be broken down into three themes: “Individual Factors”, “Environment”, and “Influence of Others”. See Table 2 for supporting quotes, and Fig. 1 for a descriptive diagram.

Table 2 Quotes of key themes
Fig. 1
figure 1

Factors affecting physical health of young people on CAMHS inpatient units

Individual factors

The first theme was ‘Individual Factors’ which was defined as anything that was associated with the young person as an individual and linked to their personal experiences. This was broken down into specific subthemes such as their current mental health, knowledge, attitudes and beliefs.

Current mental health symptoms

Current mental health symptoms had a major impact on physical health and lifestyle. Symptoms of depression such as low motivation, apathy/disinterest, and a preference to stay in their rooms affected physical activity levels.

YP4:“sometimes I just you know, just can’t get out of bed and don’t want to do anything.

They described feeling anxious, particularly in a social group, and preferring to be alone. Social withdrawal was common and meant they sometimes avoided group activities such as running/walking/smoothie making.

Staff discussed direct links between mental health and physical health, via side effects of medication. The theme of weight gain was prominent, with staff attributing this to metabolic side effects such as “increased appetite” and “sedative effects” reducing energy and motivation. Young people also reported gaining weight since being on the unit, that medication “makes you really hungry”, and that they were more self-conscious, and unhappy with their appearance.

ST6:“one of the lads currently he is on medication which increases his hunger, and he is saying like I’m eating 8 loads of bread in between dinner and supper… and he is quite paranoid about putting on weight.

Knowledge, attitudes and beliefs

Young people were aware of some of the benefits of living a healthy lifestyle (exercising and eating a balanced diet). They reflected on personal positive impacts such as improved mood, “feeling so much better and having a lot more energy”YP3. Yet, achieving this was difficult, and they described many barriers to doing so including feeling unable to live a healthy lifestyle. When asked about their understanding, many referred to exercising, eating a balanced diet, getting enough sleep, and avoiding smoking and alcohol use. However, descriptions were often vague, and some struggled to provide examples. This was reinforced by staff who claimed that young people had basic knowledge and skills (e.g., ability to cook a meal), but less awareness of the importance of a healthy lifestyle.

ST4:“I think it’s the lack of knowledge about food actually, you know what, it’s what sort of it is really you know as opposed to yeah, I just fancy that, or well I didn’t eat anything yesterday, so I can have 6 cheeseburgers today… that unfortunately I do see that mentality in a lot of them.”

Young people expressed their preferences for a dynamic approach to exercise, with a variety of options (e.g., groups such as yoga, netball, football). Making sure activities were accessible for everyone was also important, via an individualized approach based on “what people love and enjoy” and activities that “make it look fun and easy” so anyone can take part. There was also a desire from both young people and staff to pursue activities that improve their knowledge and skills, and promote autonomy over their physical health.

YP4:“how to cook healthier meals…. what kind of exercises are the best”.

YP3:“run some like training like first aid, like little programmes for young people to do, so that we can like take charge of our own and maybe like might know how to manage our own physical health”.

Physical health was viewed as less important than their mental health. Although many acknowledged they could be doing more, physical health was not described as being “at the top of their priorities” and young people claiming “if you’re struggling you don’t really care”. Similarly, other activities held higher value, such as engaging in social activities or leaving the ward (including “the cinema” or “bowling”).

Environmental factors

The second theme was ‘Environmental Factors’ which was defined as anything that affected young people as a direct result of living and receiving treatment on a CAMHS inpatient unit and their wider environment. Specific subthemes related to environmental restrictions of the unit, included opportunities available to engage in activities in a restricted environment defined as lack of access to outdoor spaces the food provision and the changing dynamics of the environment and pressures on staff.

Opportunities in a restricted environment

A range of facilities were available including a sports hall, exercise equipment, and a communal kitchen. However, access was limited, for example, “sport stuff was locked because it was reserved for college”. Some individuals could not leave the unit and would be reliant on ward-based activities, which required staff availability. However, staff claimed “the main problem is trying to get people engaged” particularly for those who did not have leave. Therefore, young people stressed the importance of making sure there is an “activity for everyone” on and off the wards. However, staff claimed they would get bored easily, particularly if they did not have anything to aim towards, or were given repetitive tasks.

ST3"it was quite hard maintaining the motivation to try and get people doing it regularly”.

A discrepancy occurred between the views of staff and young people. Staff claimed activities were “always off the cuff, informal and really does benefit” because “they’ve got options, but they get bored of them really quick”, compared with structured activities where attendance at groups was not guaranteed. However, this contrasted somewhat with the views of young people who although did have a desire for a “variety” of activities, they wanted consistent and organized activities. However, activities were viewed as inconsistent and sometimes cancelled at short notice meaning young people thought “why bother it’s going to get cancelled”, thus reducing their willingness to engage.

YP7:“The walking group it doesn’t happen often as I would like it to and the netball group has stopped as well so there’s nothing much"… “in here generally there isn’t much to do… So what people would do is stay here and eat.”

Physical restrictions and limited space in a smaller, confined environment resulted in individuals being more inactive, and therefore, day-to-day activity was limited.

ST6:“if you haven’t got leave then you’re not even walking anywhere. Your college is at the bottom of the corridor and the dining room is at the door, so it is quite difficult for them. They have got the sports hall, but college do lock quite a lot of it away.”

The ward environment was also described as unpredictable, with frequent admissions and discharges, and a changing presence of young people/staff. Planning activity sessions was difficult, despite attempting to fit within the usual ward schedule, they were often inconsistent, and attendance varied. Young people claimed incidents occurred frequently, which had a detrimental effect on their ability to engage in activities for example, “if there’s an incident and you’re meant to go out then you can’t go out”.

Food availability

Food came from the hospital catering department, as well as items bought on leave or brought in by visitors. A negative view was taken of the food available with frequent descriptions of food being:

beige”, “bland”, “stodgy”, “carby”, “unhealthy”, “pre-packaged crap”, “reheated.

Healthier options were provided, yet were described as unappealing (e.g., “limp salads”). Young people claimed “the choice of food would stop someone eating a healthy diet” and that “half of us don’t like the look of it so won’t eat it”. They wanted fresh and healthy home-cooked food, and the opportunity to prepare meals themselves. Staff claimed that “There is the option for us to let young people choose their meals, it’s just very difficult when the ward is so busy” and therefore it was not always feasible to achieve this as young people may be unavailable when the order needed to be made or staff were under clinical pressure. Staff liaised with catering to make specific requests; however, time did not always permit this approach, and many described ordering “quick” and “safe options”, acknowledging that it was not the healthiest, but what they knew would get eaten, e.g., pizza, chips, burgers, pastas. Snack foods such as biscuits/toast were also readily available, and although fruit was provided staff claimed young people avoided it.

Although kitchen facilities were available, staff claimed it was not always easy to use due to time/funding restrictions, and practical barriers such as “missing equipment”. Staff also claimed it required “a lot of hoops to jump through”. This is despite them reporting high levels of enjoyment and engagement in cooking activities, and young people wanting “fresh home-cooked food” options. Additionally, for those who were able to leave the opportunities to purchase food were limited due to the hospital location being “surrounded by fast-food places” and a local supermarket.

ST2:“nearby things are like Tesco and they will go and buy like chocolates, crisps whatever just cause it’s convenient.

YP1:“it’s really hard, doing it here you can’t just go to the gym, … like at home you have like loads of different foods in and you can make your own food here it get brought up”.

Influence of others

The third theme was the influence other people had on young people’s physical health and how this could be both positive and negative and included subthemes of staff members, peers, and family. Receiving encouragement, guidance and advice was a supporting factor for physical health. For example, being guided to make better food choices, encouraging physical activities or helping them attend group exercise sessions by alleviating worries or concerns.

YP3:“being encouraged would help, maybe by other young people as well, bit of reassurance””.

Staff

Staff attitudes had a significant effect. When staff displayed an interest and passion for physical health, exercise, or nutrition, this had a positive impact on young people and the ward environment.

ST5:“one of the new support workers is a yoga teacher and they really like getting involved in that”.

Working collaboratively, such as staff and service users exercising together was seen to “break down barriers”, as they would “all look like each other”. Examples included netball tournaments for staff and young people, group cooking or smoothie sessions, and walking/running groups.

Staff beliefs about their job role had an impact, some claiming physical health was not their responsibility or their role. They also described feeling a lack of control over young people and their actions; a dynamic which was further compounded by young people being treated as adults, with staff wanting to avoid too many restrictions, but equally being limited by trying to adopt a caregiver role in the absence of a parental figure.

ST2:“I guess it’s just difficult because we are not parents, we can’t sort of shout at them and be like that’s bad for you cause they are not going to… that’s like as much as we can do!”

One example discussed by many of the staff related to the ordering of takeaways, and the lack of control staff felt like they had, some referring to young people as ‘adults’, despite being under 18.

ST4:“Yeah it is difficult, at one point we did try to monitor it and we did initially say takeaways were limited to once a week or on a Saturday you know. But it was very, very, difficult to maintain that because of restrictive practice and you know they are adults, and the capacity, lots of the loopholes prevented us really from actually being able to stop that.

When staff were available and could provide support and encouragement this was seen as particularly valuable, for example “the staff push me, and I always feel a lot better afterwards”. Staff claimed they tried to encourage young people by being responsive to their needs and problem-solving barriers.

ST4:“if they’ve got the swimming group… goes down really well here, they do enjoy it. Some of them are reluctant due to body image, which can cause a problem sometimes, in which case we just support with buying more suitable swimwear.”.

However, ongoing clinical pressures meant they were not always able to do their job to the best of their ability and got pulled into different duties. This meant that activities such as exercise groups were cancelled, suggesting that physical activities were not a clinical priority.

Peers

Peers had a profound impact on the behaviors of young people. They valued encouragement and validation from others, wanting to fit in, to not be seen as “weird” or “outcast” if they behaved differently to their friends and worrying about being judged. They were conscious of how they were perceived by others and being accepted by their peers through ‘doing what everyone else is doing’. This was echoed by staff who claimed they were doing what ‘normal teenagers do’, particularly in the context of following trends and being influenced by peers.

ST6:“I don’t know when you’re a teenager and stuff it’s important what your mates are doing.“

YP3:“I think I have quite low self-esteem so sometimes that stops me from wanting to go and play netball, because I’m little bit scared of being judged… I think being encouraged would help, maybe by other young people as well, bit of reassurance.

Group dynamics significantly affected participation in groups. Staff described “difficult dynamics” and “if one person… has a lot of influence on the ward, if they won’t take part a lot of the other young people won’t take part”. Similarly, if someone stopped attending a group it would have a detrimental impact on engagement, highlighting how impressionable peers were.

ST3:“I think we do find especially with the activities; you need a strong influence to participate, you know with that one young person who will get on board and then 4 or 5 of the others might come too.

The risk of not being accepted in a peer group played a role in what young people saw as important activities, sometimes preferring to stay in communal areas to socialize, rather than engaging in health activities.

YP2:“maybe other people might not want to do it so that they can spend time with other people…. they might not want to go out to do exercise because they want to stay on the ward to be friendly”.

Parents/Guardians

The influence of parents/guardians was discussed, particularly in relation to bringing in food. Staff stated parents often brought in “really unhealthy food” or treats in an act of “over caregiving a child who is in hospital” to “elicit care and affection”. Examples of these included “share-size chocolate bars”, “fast-food”, “multipacks of crisps”, “sweets”. Some young people described at home their parents would provide them with healthier home-cooked foods, compared to when they are eating with their peers, for example, “…me and my friends get pizza and like McDonalds, and then my mum makes like vegetables and just like you know home-cooked stuff”. They suggested the food was different at home when cooked by their parents to what they have access to in hospital, or when with peers which was not as fresh/home cooked. However, it could also be an improvement for people who had a difficult home environment, as it meant they had access to regular hot food.

Discussion

The aim of this study was to conduct a qualitative exploration of the physical health of young people on CAMHS inpatient units, specifically identifying what factors affect it and what support would be helpful. Young people on mental health inpatient units experience multiple complex factors which contribute to the onset of poor physical health. The main themes were individual factors (such as their attitudes, knowledge, beliefs, mental health), influence of others (peers, staff, family), and the complexities of the inpatient environment. Young people and staff suggested ways to optimise the inpatient environment and identified approaches which may benefit their physical health.

The factors influencing physical health were complex with young people central to all internal and external influences (see Fig. 1 for an overview of theme names and subthemes). This fits within an ecological systems theory, which explains how an individual’s development and behaviour is shaped, given the influence of other people, the environment, policy, and societal systems [29]. This can map on to our findings and themes of individual factors (such as mental health, attitudes and beliefs and knowledge), the CAMHS inpatient environment and the influence of other people namely peers, care teams and families. Considering how these factors combine can help understand and explain the main underlying issue, which is the reason why young people on CAMHS inpatient units are at increased risk for physical co-morbidities. For example, if the environment is restrictive, chaotic, and inconsistent, people exert negative influence through peer pressure/lack of encouragement and if the young person has low motivation, poor mental health will only exacerbate the risk of developing physical health conditions. Conversely, looking at how these factors interact in a positive and conducive way can result in important recommendations to optimise clinical practice and care for young people (See Fig. 2 for an example of how these factors may combine to result in a positive or negative outcome).

Fig. 2
figure 2

Combination of factors and impact on physical health

Clinical implications

This study has important clinical implications. It adds to ongoing research which suggests that young people on inpatient units face a myriad of challenges to living a healthy lifestyle [9, 15, 18, 30]. Given the high rates of premature mortality and preventable ill-health experienced by people with SMI, it is imperative that we address this inequality for young people. Our study adds further concern regarding the ‘obesogenic’ nature of inpatient environments [12, 13]. Yet, it is important to note many barriers are modifiable, and can be improved through changes to policy, practice, and optimisation of health care provision. Admission to an inpatient unit is a distressing time for individuals, yet it is also a key opportunity to intervene to change lifetime behaviours. The structured nature of the environment can be used to an advantage whereby care providers have the control to equip young people with life skills and knowledge. According to the WHO, physical health behaviours adopted during adolescence (such as poor diet, smoking, inactivity), are likely to persist into adulthood [31]. For example, during adolescence sedentary behaviour often replaces light activity, and increases the risk of depression later in life [32].Therefore, it is essential that physical health is considered in inpatient units to avoid iatrogenic harm, for example, by increasing physical activity levels.

There are many factors relating to staff which carry important clinical implications. There were several instances where the views of young people contrasted to staff, (such as structured approach compared to ad-hoc), and where staff views conflicted, claiming they wanted to treat young people as adults but feeling like they had no control over their behaviours. This can be explained using the principles of attachment theory which argues the importance of secure attachments during adolescence particularly in a post pandemic world [33], as well as previous research of mental health recovery in young people [34]. Additionally, in line with research in other clinical populations [22, 35,36,37], some staff did not view physical health as part of their job role/responsibility in a mental health setting. This suggests a further training/education is needed for mental health professionals targeting confidence and attitudes towards physical health. An example of where this has been successful is the ‘Keeping our Staff in Mind’ study where a brief lifestyle intervention for staff had a positive impact on physical health outcomes in both staff and young people [38, 39]. Additionally, staff have a duty of care as the main caregiver in the absence of a parental figure to support individuals with mental and physical health. Our findings suggest that young people value the encouragement and support from staff, despite wanting to become autonomous. Future work should build on this to improve the ward culture through equipping staff with skills and modelling positive behaviours for young people through shared dining and getting involved in physical activities, whilst also engaging in collaborative planning through discussions on the ward.

Clinical recommendations

Table 3 contains several examples of clinical recommendations to optimise service provision and care for young people, using some specific examples from the themes and subthemes which we found in our study.

Table 3 Clinical and research recommendations

Strengths and limitations

To the best of our knowledge this is the first study to consider opinions of both young people and staff on CAMHS inpatient units. Qualitative analysis gives a deep and rich account of the data. This provides us with important clinical information and has real world implications, adding to the growing movement to improve physical health of people with SMI. However, our study sample was not representative of the area the trust serves, or the range of occupations at the trust. For example, we did not manage to recruit any male service users, however, at the time service users were mainly female. Additionally, interviews were conducted in one hospital, which means operational barriers may differ nationally and internationally. Some of the interviews were conducted by a CAMHS consultant psychiatrist which has the potential to affect responses and introduce a power imbalance. However, the psychiatrist involved in the study was not directly involved in clinical care and decision making for these service users. Additionally, in an attempt to mitigate any other risk of bias, all participants were notified in advance and informed that they could request to be interviewed by another member of the research team. Furthermore, this study took place prior to the covid pandemic, which has resulted in changes to clinical care delivery [40, 41]. However, the growing evidence base suggests our findings may have utility to other health providers.

Future research

There is an imperative need to address the barriers that young people experience to living a healthy lifestyle on inpatient units. There is an increasingly strong evidence base arising to show the benefits of using physical health interventions to improve outcomes for young people [9, 14, 18]. Future work should explore the development and implementation of initiatives considering the views of young people, clinicians, caregivers, and commissioners. This may include changes to clinical practice and procedures to remove operational barriers, and development of training/education programmes. Further attention should be given to address the conflicting views of young people and staff, by sharing research findings and encourage collaborative working. Any future work should adopt a developmental approach, due to the overarching influence of adolescence discussed in the interviews (such as the high value placed on peer influence and social desirability). This is a well-known critical factor included in public health programmes for young people for example, in areas such as sexual health, substance use, drink/drug driving awareness, knife crime and anti-bullying [42]. Therefore, there is a need to identify how to balance factors related to adolescent development such as increasing autonomy, independence, and choice, whilst allowing and encouraging staff to guide and shape the choices young people are making, acting as therapeutic caregivers in the absence of parents/guardians.

Conclusions

There is an urgent need to develop interventions to reduce the risk of young people developing preventable illness and disease and improve long-term physical health outcomes. Young people’s physical health is affected by multiple factors, and fall into three main themes individual factors, the environment and influence of others. Clinical teams cannot care for mental health without considering physical health as the two are intrinsically intertwined, therefore it is vital that the barriers identified in this study are addressed, and suggestions for clinical improvements are explored. More work is needed, including collaborative research with young people and clinical teams, improvements to clinical care provision and optimisation of the inpatient environment. This will ensure all young people with SMI will have the opportunity to live an active, healthy, and fulfilled life, and ultimately reduce the inequality gap in physical health care provision.