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Cell Wall Galactofuranan of the Paenarthrobacter Actinobacteria

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Abstract

The composition and structure of the cell wall glycopolymers of Paenarthrobacter species (P. aurescens VKM Ac-1105T, P. histidinovorans VKM Ac-1978T, and P. nicotinovorans VKM Ac-1988T, previously assigned to the genus Arthrobacter) were studied. All strains under study were found to contain a neutral polysaccharide, (1 → 6)-linked β-D-galactofuranan with the 2,3-diacetamido-2,3-dideoxy-α-glucopyranose (α-GlcpNAc3NAc) residues that glycosylate most of the hydroxyl groups at C-2 of galactofuranose. Acid hydrolysates of the cell walls contained galactose, glucose, arabinose, glucosamine, and galactosamine. The polysaccharide structure was established by chemical and NMR spectroscopic methods. The galactofuranan structure has not been previously described for representatives of other Actinobacteria genera. The data obtained expand our understanding of the chemical structure of microbial cell walls and may be used in taxonomy of actinobacteria, especially to differentiate at the phenotype level and to justify the description of new genera in the family Micrococcaceae.

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Funding

The work was supported by the Ministry of Science and Higher Education of the Russian Federation.

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Correspondence to N. V. Potekhina.

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The authors declare that they have no conflict of interest. This article does not contain any studies involving animals or human participants performed by any of the authors.

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Translated by E. Makeeva

Abbreviations: HSQC, proton-detected heteronuclear single quantum correlation; J (SSIC), spin-spin interaction constant; ROESY, rotating-frame nuclear Overhauser effect correlation spectroscopy; COSY, correlation spectroscopy; TOCSY, total correlation spectroscopy; HMBC, heteronuclear multiple bond correlation; TSP, 3-(trimethylsilyl)-2,2,3,3-tetraduteropropionic acid sodium salt; δС, δН, chemical shifts of the 13C and 1H atoms, respectively.

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Potekhina, N.V., Shashkov, A.S., Tul’skaya, E.M. et al. Cell Wall Galactofuranan of the Paenarthrobacter Actinobacteria. Microbiology 90, 106–111 (2021). https://doi.org/10.1134/S0026261720060156

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