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Formation and Properties of the Extracellular Proteinase of Aspergillus flavus O-1 Micromycete Active against Fibrillar Proteins

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Abstract

It has been shown that the Aspergillus flavus O-1 micromycete secretes a complex of at least two proteolytic enzymes. The most active enzyme was isolated via preparative isoelectric focusing and characterized as a serine proteinase with a molecular weight of 17 kDa and a pI of 7.82. The proteinase had a broad substrate specificity and was able to degrade fibrillar proteins such as collagen, elastin, and fibrin.

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Correspondence to A. A. Osmolovskiy.

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The authors declare that they have no conflict of interest. This article does not contain any studies involving animals or human participants performed by any of the authors.

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Translated by G. Levit

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Galiakberova, A.A., Bednenko, D.M., Kreyer, V.G. et al. Formation and Properties of the Extracellular Proteinase of Aspergillus flavus O-1 Micromycete Active against Fibrillar Proteins. Appl Biochem Microbiol 57, 586–593 (2021). https://doi.org/10.1134/S0003683821050069

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  • DOI: https://doi.org/10.1134/S0003683821050069

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