Abstract
In this concluding chapter, rather than summarize or reiterate the major arguments of this book—made at length in the Introduction and throughout chapters 1–6—I wish to return to the suggestion made in the opening paragraph. This suggestion is that the fresh research of recent years means that it should henceforth be difficult to discuss the Bourbon period in Spanish-American history, including the celebrated late-Bourbon reform program, without informed reference to the first half-century and more of Bourbon rule. This is not, as was noted in the “Introduction,” because long-standing perceptions of the greater significance of the period from the 1760s onwards are erroneous. Anthony McFarlane has noted recently that the strong tilt apparent in the historiography toward the second half of the century “is not unreasonable,” on a number of substantive grounds, and no number of new monographs or articles is likely to challenge this verdict.1 What has been unreasonable, however, and has now become frankly unsustainable, is the degree of neglect to which the early period has been subject, along with the radical distinction made between the periods prior to and following the 1760s. On the one hand, this book has sought to demonstrate that more reforms, and of greater substance, were undertaken in colonial affairs by the early Bourbons than has been recognized.
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Notes
Anthony McFarlane, “The Bourbon Century,” in Francisco A. Eissa-Barroso and Ainara Vásquez Varela (eds.), Early Bourbon Spanish America: Politics and Society in a Forgotten Era (1700–1759) (Leiden: Brill, 2013), p. 182.
Adrian J. Pearce, “Huancavelica 1700–1759: Administrative Reform of the Mercury Industry in Early Bourbon Peru,” Hispanic American Historical Review 79:4 (Nov. 1999), pp. 669–702, see pp. 688–89.
Adrian J. Pearce, “The Peruvian Population Census of 1725–1740,” Latin American Research Review 36:3 (Oct. 2001), pp. 69–104, pp. 83–84, 93–94.
Adrian J. Pearce, “Early Bourbon Government in the Viceroyalty of Peru, 1700–1759,” Unpublished PhD dissertation, University of Liverpool, 1998, pp. 183–85. A printed copy of the Concordat may be found in A.G.I., Arribadas 191;
it is reproduced in Fernando Díaz-Plaja, Historia de España en sus documentos: Siglo XVIII (Madrid: Cátedra, 1986), pp. 156–61.
Xabier Lamikiz, Trade and Trust in the Eighteenth-Century Atlantic World: Spanish Merchants and Their Overseas Networks (Woodbridge and Rochester: Boydell Press, 2010), pp. 134–38; see chap. 5 in this book.
Antonio García-Baquero González, “Los resultados del libre comercio y el ‘punto de vista’: Una revisión desde la estadística,” in Antonio García-Baquero González, El comercio colonial en la época del absolutismo ilustrado: Problemas y debates (Granada: Universidad de Granada, 2003), pp. 187–216.
Jacques A. Barbier, “The Culmination of the Bourbon Reforms, 1787–1792,” Hispanic American Historical Review 57:1 (Feb. 1977), pp. 51–68;
see also John R. Fisher, “Critique of Jacques A. Barbier’s ‘The Culmination of the Bourbon Reforms, 1787–1792,’” Hispanic American Historical Review 57:1 (Feb. 1977), pp. 51–68;
L Jacques A. Barbier, “Jacques Barbier´s Reply,” Hispanic American Historical Review 58:1 (Feb. 1978), pp. 87–90;
and Allan J. Kuethe, “More on’ The Culmination of the Bourbon Reforms’: A Perspective from New Granada,” Hispanic American Historical Review 58:3 (Aug. 1978), pp. 477–80.
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Pearce, A.J. (2014). Conclusions. In: The Origins of Bourbon Reform in Spanish South America, 1700–1763. Studies of the Americas. Palgrave Macmillan, New York. https://doi.org/10.1057/9781137362247_8
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