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Influence of Zinc Yeast Supplementation on Growth Performance, Antioxidant, and Immune Status of Growing Sahiwal Calves

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Abstract

This experiment was conducted to evaluate the effect of zinc (Zn)-yeast supplementation on growth performance, antioxidant, and immune status of growing Sahiwal calves. Eighteen Sahiwal calves were selected on age (8.95 ± 0.18 month) and body weight (120 ± 2.32 kg) basis and randomly distributed into three dietary treatments (n = 6). The feeding regimen was similar in all the treatments except that calves in ZY0 group were fed on a basal diet without Zn yeast, in ZY40 group were fed on a basal diet supplemented with 40 mg/kg DMI supplemental Zn, and in ZY60 group were fed on a basal diet supplemented with 60 mg/kg DMI supplemental Zn for 90 days. The results showed that dietary Zn supplementation increased weight gain and average daily gain (P < 0.05). The average daily feed intake and feed conversion ratio, however, was not affected by dietary Zn supplementation. Plasma concentration of total immunoglobulin and total antioxidant activity was increased with dietary Zn supplementation (P < 0.05) and reported higher in the calves of ZY60 group. Superoxide dismutase, catalase, and thiobarbituric acid reactive substance (TBARS), on the contrary, were decreased with Zn supplementation, and its value was reported lower in the ZY60 group. In conclusion, Zn supplementation as Zn yeast improved growth performance, immune response, and reduced anti-oxidative enzymes and TBARS in Sahiwal calves.

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Acknowledgments

The financial assistance provided by Hon’ble Vice-Chancellor and Director Research, Sardar Vallabhbhai Patel University of Agriculture and Technology, Meerut, India, for conducting this research work is thankfully acknowledged.

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Correspondence to G. Chandra.

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Significance Statement Zn supplementations in form of Zn yeast with a rate of either 40 or 60 mg/kg DM improved growth, immunity, and reduced antioxidant enzymes and lipid peroxidation of growing Sahiwal calves. Its dietary use is economically feasible for farmers.

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Kumar, V., Sahu, D.S., Ali, N. et al. Influence of Zinc Yeast Supplementation on Growth Performance, Antioxidant, and Immune Status of Growing Sahiwal Calves. Proc. Natl. Acad. Sci., India, Sect. B Biol. Sci. 91, 373–379 (2021). https://doi.org/10.1007/s40011-021-01228-z

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