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A nanosensor for determination of glucose based on silver nanoparticles as fluorescence probes

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Abstract

A nanosensor was designed for the enzymatic determination of glucose based on the fluorescence enhancement of silver nanoparticles (AgNPs). This enhancement is the result of the glucose oxidase-catalyzed oxidation of glucose. Silver nanoparticles were prepared through a chemical reduction by using trisodium citrate as the reducing agent and were characterized with UV–visible spectroscopy, Fourier transform infrared spectroscopy and transmission electron microscopy. The experimental results showed that the increase of the AgNP fluorescence was linearly proportional to the concentration of glucose within its concentration ranges of 2.50 × 10−5–7.50 × 10−3 M and 7.50 × 10−3–7.50 × 10−2 M with a detection limit of 5.53 × 10−7 M under the optimized experimental conditions. To evaluate the applicability of the nanobiosensor, determination of glucose in real samples was performed according to the developed procedure.

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Acknowledgments

We would like to acknowledge Prof. G. Absalan for his outstanding editing and guidance. Also we gratefully acknowledge the support of this work by Shiraz University Research Council.

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Authors and Affiliations

  1. Department of Chemistry, College of Sciences, Shiraz University, Shiraz, 71456, Iran

    J. Tashkhourian, M. Akhond, S. Hooshmand & M. Afsharinejad

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  1. J. Tashkhourian
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  2. M. Akhond
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  3. S. Hooshmand
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  4. M. Afsharinejad
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Correspondence to J. Tashkhourian.

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Tashkhourian, J., Akhond, M., Hooshmand, S. et al. A nanosensor for determination of glucose based on silver nanoparticles as fluorescence probes. J IRAN CHEM SOC 12, 2023–2030 (2015). https://doi.org/10.1007/s13738-015-0677-x

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  • DOI: https://doi.org/10.1007/s13738-015-0677-x

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